- Author: Ben Faber
Cruising the avocado orchard, checking out the irrigation system
Then Bang!!!!!!! What hit me?????
A little closer look, after clearing some sticky stuff off my head and hair and face and shirt and still not getting it completely off.
And there's the remainder of a spider web with a spider in the center of it (that brown blob near the top right)
And high in the sky there's another spider above my head (that little little dot)
I must have initially hit “signal threads” which alert the spider that I was coming, because just as I took these photos, it had scampered off into hiding in a leaf. I tried to get more close-ups but the spider just did not want to get close. It looked like the an unidentified species of Araneidae family of orb weaver spiders that is common in the Ventura/Santa Barbara area.
They have been common all spring and summer this year. The Year of the Orb Spider, maybe. It's been an unusual year with all the rain and mild weather. They feed on all manner of insects that fly into their webbing – thrips, whiteflies, moths, even hummingbirds have been known to be caught up in orb weaver webbing.
They are usually most active at night and morning, repairing the webbing from the night's catches and other orchard intruders. Their webbing can stretch for several feet between branches, with the web catching portion (where the circular part is most intensive) from 6 – 18 inches.
This year has also seen a flurry of infestation by the Caloptilia avocado leaf roller/miner. Maybe that's why there's been so much more spiders, since there's more food.
https://ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=48887
Whatever the cause of the increased orb spiders is, it's best to thread your way through the orchard with an outstretched branch, used like the wand of a conductor, acting like you know what you are doing.
A study about orb spiders from 1980 in San Diego is available online:
California Avocado Society 1980 Yearbook 64: 153-186 A Study of Neoscona oaxacensis (Araneae: araneidae) in Commercial Avocado Orchards in San Diego County, California Frank Henry Pascoe Candidate for degree of Master of Science in Biology, San Diego State University, San Diego, California.
https://www.avocadosource.com/cas_yearbooks/cas_64_1980/cas_1980_pg_153-186.pdf
Image: Lea Boyd, Saticoy, CA 2023
- Author: Ben Faber
There are 1,800 species of earthworms grouped into five families and distributed all over the world. Some grow as long as 3 feet, while others are only a few tenths of inches. We call them nightcrawlers, field worms, manure worms, red worms and some people just say "yuck."
Numerous investigators have pointed out the beneficial effects of earthworms on soil properties. One of the first of these observers was Charles Darwin who published Earthworms and Vegetable Mould in 1881. He remarked on the great quantity of soil the worms can move in a year. He estimated that the earthworms in some of his pastures could form a new layer of soil 7 inches thick in thirty years, or that they brought up about 20 tons of soil per acre, enough to form a layer 0.2 inch deep each year.
Earthworms, where they flourish, are important agents in mixing the dead surface litter with the main body of the soil. They drag the leaves and other litter down into their burrows where soil microorganisms also begin digesting the material. Some earthworms can burrow as deeply as 5 to 6 feet, but most concentrate in the top 6 to 8 inches of soil.
The worm subsists on organic matter such as leaves and dead roots near the soil surface. The earthworm ingests soil particles along with the organic matter and grinds up the organic matter in a gizzard just as a chicken does. This is excreted in what we call worm casts. The castings differ chemically from the rest of the soil, as they are richer in nitrogen, potassium and other mineral constituents.
Castings are a natural by-product of worms. When added to normal soils in gardens or lawns, they provide the same kinds of benefits as other bulky organic fertilizers. Castings today are not commonly used as fertilizer by commercial plant growers because of their cost relative to other fertilizers. However, castings are used by some organic growers and are sold commercially as a soil amendment or planting medium for ornamental plants grown in pots.
The physical soil churning process also has several important effects:
- Organic residues are more rapidly degraded with the release of elements such as nitrogen, sulfur and other nutrients.
- Some of the inorganic soil minerals tend to be solubilized by the digestive process.
- Extensive burrowing improves soil aeration.
- Burrowing can improve water penetration into soils
- The earthworm carries surface nutrients from the soil surface and imports them into the root zone of the plant.
Although earthworms are considered beneficial to soil productivity, few valid studies have been made to determine whether their presence will significantly improve plant growth. This may seem odd since many of us have learned from childhood that worms are good. It is something like the chicken and the egg analogy. The conditions that are conducive to earthworms are also ideal for plants. Both plants and worms need temperatures between 60 and 100 degrees F for good growth; both need water, but not too much or little; they both require oxygen for respiration; and they do not like soils that are too acid or basic or too salty. By correcting soil conditions that are unfavorable for one will also improve the outlook for the other. The earthworm is a natural component of the soil population. If the soil is properly managed this natural population will thrive. In this sense, the presence or absence or earthworms can be an indicator of the "fertility" of one's soil.
- Author: Ben Faber
In any single location, there are typically more earthworms and more earthworm species found in temperate regions than in the tropics. Global climate change could lead to significant shifts in earthworm communities worldwide, threatening the many functions they provide. These are the two main results of a new study published in Science. The research was led by scientists from the German Centre for Integrative Biodiversity Research (iDiv) and Leipzig University. They brought together 140 researchers from across the globe to compile the largest earthworm dataset worldwide, encompassing 6928 sites in 57 countries.
Earthworms can be found in many ecosystems worldwide. Where the soil is not frozen (permafrost), too wet, acidic, or completely dry (deserts), earthworms substantially shape the way ecosystems function. They dig holes, mix soil components and eat organic debris. By doing so, they drive a wide range of ecosystem services, such as nutrient provision, freshwater supply, carbon storage, climate mitigation or seed dispersal. It is for these reasons that earthworms are considered highly important "ecosystem engineers". This importance is also reflected by the large amount of biomass that accumulates in earthworms: in fact, the total earthworm biomass is often larger than that of all mammals living in the same area.
Although the great impact of earthworms on ecosystems and the services they provide to people are well known, little is known about how they are distributed on a global scale. "Researchers have known for decades that for any given area in the tropics we would usually expect more species than in the same sized area in temperate regions," says first author Dr Helen Phillips, researcher at the German Centre for Integrative Biodiversity Research (iDiv) and Leipzig University (UL). "But until now, we had been unable to quantitatively investigate the same global patterns for earthworms, as there was no global earthworm dataset."
Phillips and her colleagues aimed to create a global map using as much data on earthworm diversity, abundance and biomass as possible. Working as part of an international sDiv (iDiv's synthesis centre) working group, Phillips, senior authors Nico Eisenhauer (iDiv, UL) and Erin Cameron (Saint Mary's University), as well as members of the working group contacted earthworm researchers from around the world and asked them to provide their data for compiling a whole new global earthworm dataset with open access for everyone. "Initially, we thought this is a crazy idea. But then, we were impressed how many colleagues were highly motivated to share their data for this exciting endeavour," says senior author Prof Nico Eisenhauer, research group head at iDiv and Leipzig University. "We basically started from scratch in 2016 - only a couple of years later we could publish one of the largest datasets on soil biodiversity. This is an amazing achievement of the lead author Helen Phillips and the many scientists that trusted in us."
The results of this huge effort show that patterns of belowground biodiversity do not match those observed for organisms living aboveground. Plant, insect or bird diversity (number of species within any given area) typically increases from high to low latitudes, meaning that the number of species is highest in the tropics. For earthworms, however, the researchers found the opposite pattern. In fact, highest local earthworm diversity was found in Europe, northeastern USA and New Zealand. Similar patterns were found for earthworm abundance (number of individuals per area) and earthworm biomass (mass per area) - also showing highest values in temperate regions.
At the same time, earthworm species in the tropics seem to have smaller distribution ranges. "In the tropics, if you drive just a few kilometres, you may find a whole new set of earthworm species, while in the colder regions they remain more or less the same," says Helen Phillips. "This could mean that while there are few species found in a single location in the tropics, the total number of species across the whole region may in fact be extremely high. But we don't know yet." The main reason for this uncertainty is that many tropical earthworm species have not yet been described. Thus, earthworms identified at different locations could belong to the same species or not - a question to be resolved.
The researchers also assessed which environmental factors drive the number of earthworm species, as well as their abundance and biomass. They found that factors related to precipitation and temperature had the largest effects. "Based on these strong climate effects, we conclude that climate change could cause shifts in earthworm communities and change the functions and services ecosystems provide," says Nico Eisenhauer. "Given their role as ecosystem engineers, we are concerned about potential cascading effects on other organisms like microbes, soil insects and plants."
The results of the study have implications for conservation priorities: Biodiversity is usually an important criterion for the selection of protected areas. However, focusing only on aboveground diversity may result in insufficient protection of earthworms. Thus, belowground biodiversity needs to be included for a complete assessment - enabling conservationists to identify the planet's true biodiversity hotspots. "It's time for a paradigm shift in the conservation of biological diversity - because they are mostly dwelling in the soil, we easily forget about the amazing creatures under our feet," says Nico Eisenhauer. "Earthworms may be cryptic and may not have the charisma of a panda bear, but they are extremely important for other organisms and the functioning of our ecosystems."
Higher local earthworm diversity in temperate regions than in the tropics
Image: Infographic depicting main results of new Science publication. (Picture: Fuse Consulting)
/h3>- Author: Ben Faber
There are 4,000 species of earthworms grouped into five families and distributed all over the world. Some grow uo to 3 feet long, while others are only a few tenths of inches. We call them nightcrawlers, field worms, manure worms, red worms and some people call them little diggers.
In California, we have some native species of earthworms, but in many cases non-native introduced species have come to dominate. The predominant native species belong to the Argilophilus and Diplocardia while many of the non-native are of European in origin in the Lumbricidae family. Many of these non-natives were probably introduced by settlers bringing plants from home, which had soil containing the worms. A survey of California earthworms by the US Forest Service can be found at:
https://www.fs.fed.us/psw/publications/documents/psw_gtr142/psw_gtr142.pdf
This is a wonderful description of earthworm biology and their occurrence in the landscape.
When digging in citrus orchards, it is common to find earthworms in the wetted mulch under tree canopies. Many of our citrus orchards were initially established by “balled and burlap” nursery trees that brought worms along with the soil. In the case of many avocado orchards, on the other hand, it can be rare to find earthworms in orchards. Most avocado orchards have been established since the 1970s when potting mixes and plastic liners were the standard practice and worms were not part of the planting media. Even though there is a thick leaf mulch in avocado orchards, the worms have not been introduced, and it is rare to find them.
Numerous investigators have pointed out the beneficial effects of earthworms on soil properties. One of the first of these observers was Charles Darwin who published Earthworms and Vegetable Mould in 1881. He remarked on the great quantity of soil the worms can move in a year. He estimated that the earthworms in some of his pastures could form a new layer of soil 7 inches thick in thirty years, or that they brought up about 20 tons of soil per acre, enough to form a layer 0.2-inch-deep each year.
Earthworms, where they flourish, are important agents in mixing the dead surface litter with the main body of the soil. They drag the leaves and other litter down into their burrows where soil microorganisms also begin digesting the material. Some earthworms can burrow as deeply as 5 to 6 feet, but most concentrate in the top 6 to 8 inches of soil.
The worm subsists on organic matter such as leaves and dead roots near the soil surface. The earthworm ingests soil particles along with the organic matter and grinds up the organic matter in a gizzard just as a chicken does. This is excreted in what we call worm casts. The castings differ chemically from the rest of the soil, as they are richer in nitrogen, potassium and other mineral constituents.
Castings are a natural by-product of worms. When added to normal soils in gardens or lawns, they provide the same kinds of benefits as other bulky organic fertilizers. Castings today are not commonly used as fertilizer by commercial plant growers because of their cost relative to other fertilizers. However, castings are used by some organic growers and are sold commercially as a soil amendment or planting medium for ornamental plants grown in pots.
The physical soil churning process also has several important effects:
-Organic residues are more rapidly degraded with the release of elements such as nitrogen, sulfur and other nutrients.
-Some of the inorganic soil minerals tend to be solubilized by the digestive process.
-Extensive burrowing improves soil aeration.
-Burrowing can improve water penetration into soils
-The earthworm carries surface nutrients from the soil surface and imports them into the root zone of the plant.
Although earthworms are considered beneficial to soil productivity, few valid studies have been made to determine whether their presence will significantly improve plant growth. This may seem odd since many of us have learned from childhood that worms are good. It is something like the chicken and the egg analogy. The conditions that are conducive to earthworms are also ideal for plants. Both plants and worms need temperatures between 60 and 100 degrees F for good growth; both need water, but not too much or little; they both require oxygen for respiration; and they do not like soils that are too acid or basic or too salty. By correcting soil conditions that are unfavorable for one will also improve the outlook for the other. The earthworm is a natural component of the soil population. If the soil is properly managed this natural population will thrive. In this sense, the presence or absence or earthworms can be an indicator of the "fertility" of one's soil.
- Author: Ben Faber
This bulletin applies to avocado and citrus too.
DuPont Pioneer researchers have discovered a protein from a non-Bacillus thuringiensis (Bt) bacterium source that exhibits promise as an alternative means for controlling corn rootworm in North America and Europe. Science Magazine published the finding this week. “This research represents a breakthrough for addressing a major challenge in agriculture,” said Neal Gutterson, vice president, Research & Development, DuPont Pioneer. “We have discovered a non-Bt protein that demonstrates insecticidal control of western corn rootworm with a new and different mode of action than Bt proteins currently used in transgenic products. This protein could be a critical component for managing corn rootworm in future corn seed product offerings. The work also suggests that bacteria other than Bt are alternative sources of insecticidal proteins for insect control trait development.” An extremely destructive corn pest, corn rootworm larvae and adults can cause significant economic loss for growers. The current biotech approach for insect control sources proteins from Bt soil bacteria. Field-evolved insect resistance to certain Bt proteins has been observed in some geographies. Another Pioneer study related to non-Bt insect control, recently published in Scientific Reports, shows how RNA interference (RNAi) can be applied to control corn rootworm feeding damage. RNAi is a biologically occurring process that happens in the cells of plants, animals and people. By employing the RNAi process, a plant can protect itself by carrying instructions that precisely target specific proteins in pests. - See more at: https://www.morningagclips.com/discovery-of-potential-insect-control-traits/?utm_content=articles&utm_campaign=NLCampaign&utm_source=Newsletter&utm_term=newsletteredition&utm_medium=email#sthash.nF99oEWC.dpuf