- Author: Jennifer Baumbach
It's been over a week since we successfully completed our annual Wreath Workshop at the Buck Mansion in Vacaville. I just wanted to share with you some pictures of the prep days and then the actual workshop. I also wanted to recognize the hard work the Master Gardeners do to make this such a great event. It might entice you to sign up for the workshop in December 2014. I will take RSVP's starting in November.
Traditionally, the workshop is held the first Saturday of December. Participants pay a fee and get greens, a wreath frame, paddle wire, a bow and delicious refreshments for a fee. It's a great way for residents to kick off the holiday season and a lot of fun (work!) for the UCCE Master Gardeners of Solano County.
Oh, and note the wreaths. They are all made from the same exact materials, but each an individual, wonderful creation.
- Author: Sharon L. Rico
The Wreath Workshop is a month away and Solano County Master Gardeners have been gearing up for this event since September. Ribbon has been purchased in assorted colors and spray paint that will blend and match has been chosen. Wreath forms and paddle wire have been ordered. The date is December 1st from 1PM to 4PM at the Carriage House on the Buck Mansion Estate in Vacaville, (225 Buck Avenue). Sign-ups are happening now.
A spray day was held to color dried items such as agapanthus, hydrangeas, seeds, pods and pine cones. These items will be available at the workshop to place in wreaths as decorations. Fruits such as lemons, limes, oranges, and quince will be dried to use as unique additions. Those making wreaths can bring their own decorations from home to personalize their wreath. There will be a table set-up and supported by Master Gardeners, who will be creating bows in assorted sizes and colors. If any participant needs assistance with their wreath, a Master Gardener will be available to help or give suggestions.
By the time the workshop arrives, the Master Gardeners have spent several days cutting and collecting greenery so the public will be able to create their own wreath. The greens will be packed into “banana boxes” and each participant will have a full box, a wreath frame and paddle wire. The decoration table will hold an assortment of dried flowers, fruits, and pods ready for embellishing. The “bow table” will have ready-made bows and custom-made bows will be available.
The kitchen will be filled with holiday goodies and drinks, providing lunch for all. Master Gardeners are known for their delicious appetizers and Christmas treats.
Master Gardeners will be showing up at the Carriage House at 10AM to set up and prepare for this yearly event. The wreath workshop of 2012 promises to be a fun-filled, fantastic event for all as it kicks off the 2012 holiday season.
- Author: Marime Burton
Lasagna gardening? ‘Sounds crazy even when you know what that means. Crazier still, it’s a gardening technique that really works.
A little like diets that promise you’ll lose 20 pounds a month and never feel hungry, lasagna gardening sounds improbable, exaggerated and a waste of time. Better to stick with tried and true methods that reward hard work, sacrifice and the results of long-term commitment.
So I thought, but much like those diets I can’t resist, it sounded so simple I was willing give it a try.
First of all the old garden bed does not require tilling. Just cover weeds and all with a layer of cardboard or 3-5 layers of newspaper. Be sure to cover everything well to eliminate little peeks of sun nourishing future weeds. Soak the layers to keep them in place.
Voilà! Decomposition begins in the dark under those layers, earthworms begin to happily tunnel through the dark moist area and the soil begins to loosen up. The grass or weeds break down fairly quickly because they are in the dark under the paper.
Top off the lasagna with alternating layers of “browns” such as fall leaves, shredded newspaper, peat, and pine needles with layers of “greens” such as vegetable scraps, garden trimmings, and grass clippings, just as in a compost pile. Sprinkle it now and then.
Fall is the perfect time to start the process. Just leave it alone until spring, then start planting!