- Author: Jeannette E. Warnert
![Since agriculture and ag industries make up 4 percent of the California economy, a decades-long drought wouldn't destroy the state's economy.](https://ucanr.edu/blogs/anrnews/blogfiles/25221small.jpg)
If a drought in California stretched on for 72 years, it wouldn't be a complete disaster, reported Bettina Boxall in the Los Angeles Times. According to computer modeling research by a group of UC and CSU scientists, the California economy would not collapse and agriculture would shrink, but not disappear.
"The results were surprising," said Jay Lund, director of the Center for Watershed Sciences at UC Davis. "California has a remarkable ability to weather extreme and prolonged droughts from an economic perspective."
Dan Sumner, director of...
- Author: Jeannette E. Warnert
![Dry fields and bare trees at Panoche Road near San Joaquin. (Photo: Gregory Urquiaga)](https://ucanr.edu/blogs/anrnews/blogfiles/23497small.jpg)
The California drought will cost the state's agriculture industry about $1 billion in lost revenue, reported David Pierson in the Los Angeles Times. Total statewide economic cost of the drought was calculated to be $2.2 billion.
The story was based on a report released Tuesday by the UC Davis Center for Watershed Sciences. The 2014 drought, the report says, is responsible for the greatest water loss ever seen in California agriculture - about one third less than normal.
A key concern is the loss of agricultural jobs, said lead author
- Author: Jeannette E. Warnert
![The Laton farmers' eggs cost more than double the typical grocery store price, but to some consumers, they are worth every penny.](https://ucanr.edu/blogs/anrnews/blogfiles/16230small.jpg)
Reporters sought UC Cooperative Extension expertise for recent articles about unusual farming efforts in two parts of California.
Fresno Bee reporter Robert Rodriguez covered the story of sisters in their early 20s who have settled on their dad's Laton alfalfa farm after he suffered complications from a black widow bite. The young women purchased chickens on a whim and began producing specialty eggs under the brand name "Just Got Laid."
Rodriguez spoke to Shermain Hardesty, UCCE specialist in the Department of Agriculture and Resource Economics at UC Davis, about trends...