- Author: Jeannette E. Warnert

The warmest winter since 1907 in south-central Texas has left its peach crop with inadequate chill hours this year, reported Lynn Brezosky in the San Antonio Express-News.
Without sufficient chill hours over the winter, the buds didn't get the re-boot they need to bloom in proper synchrony, which is important for blossoms to set fruit. The leaves have also been slow to emerge. "The trees look like it's still winter," said Jim Kamas, Texas A&M AgriLife Extenson horticulturalist.
“The lack of chill hours is a big deal,” said Larry Stein, extension horticulturalist...
- Author: Jeannette E. Warnert

A drought recovery demonstration Jan. 19 at an almond orchard in Modesto generated significant news coverage. UC Agriculture and Natural Resources (ANR) researchers based at UC Davis and UC Cooperative Extension advisors are collaborating on a study aimed at recharging the aquifer by flooding farm fields during the winter. In many areas if the state, the aquifer has been depleted by farmers trying to cope with years of drought.
UC ANR Cooperative Extension specialist Toby O'Geen was the lead author of research published in California...
- Author: Jeannette E. Warnert

UC Agriculture and Natural Resources experts are studying the effectiveness of flood irrigation to help recharge underground aquifers that have been depleted due to the drought, reported Ken Carlson in the Modesto Bee.
The pilot research project will involve flood irrigating almond orchards during the winter months, according to Roger Duncan, UC ANR Cooperative Extension advisor in Stanislaus County.
"If it works well, we can expand and potentially look at other locations, other soil types and other cropping systems," Duncan said.
The Modesto trial will take place on one...
- Author: Jeannette E. Warnert

Many California farmers fear for the health of their almond trees and expect their nut harvest will suffer because of salt damage, reported J.N. Sbranti in the Modesto Bee.
The story was based on a survey released Sept. 4 by the California Department of Food and Agriculture. CDFA sent questionnaires to 688 almond growers; in all 458 responded.
Among the growers who farm 600 or more acres of almonds, 87 percent said they used groundwater for crop irrigation. Groundwater has higher salinity than surface water.
"Almonds are...
- Author: Jeannette E. Warnert

Signs of summer - high temperatures, school terms ending, well-stocked farmers markets - abound this time of year. Another sign of the times is abundant stories about Californians dealing with the historic 2014 drought.
Timm Herdt, a Ventura County Star columnist, wrote that farmers' close attention to the weather has given them keen awareness about climate change.
"Anybody who's paying attention knows the climate has already changed," said Daniel Sumner, director of the UC Agricultural Issues Center at UC Davis....