- Author: Jeannette E. Warnert
Published on: May 20, 2010
A recent, well-publicized report that connected attention deficit hyperactivity disorder to pesticide residues on fruit and veggies has the director of UC Davis' Food Safe Program concerned. Carl Winter was quoted in an Orange County Register blog as saying the research shouldn't deter parents from feeding their children fruits and vegetables.
“The most important thing consumers can do is eat fruits and vegetables,” he was quoted. “There’s not, at this stage, the evidence that this causes ADHD. There...
Tags: bacteria (1), food safety (26)
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