- Author: Pamela Kan-Rice
Siskiyou County rancher Jack Cowley has collaborated with UC Cooperative Extension scientists on research projects ranging from weed control to cow genetics for 40 years. The cooperation of farmers and ranchers is critical for producing practical research, scientists say. Photo by Alison Van Eenennaam
![Man wearing ball cap and a jacket works next to a pen holding a cow. Man wearing ball cap and a jacket works next to a pen holding a cow.](http://ucanr.edu/blogs/ANRnewsreleases/blogfiles/100924.jpg)
Eye doctor-turned-rancher brings science background to his second career
Siskiyou County rancher Jack Cowley, 91, joyfully recalled the special Christmas gift that delighted his seven children in the 1960s. Cowley, then a practicing eye doctor in Sacramento, and his late wife Barbara surprised the children with a white quarterhorse, which they named Silver.
“That's how it all started!” exclaimed Cowley, reflecting on the gift horse that would eventually lead to a 40-year collaboration with University of California Agriculture and Natural Resources.
Silver was the impetus for his family's involvement with the 4-H Youth Development Program, a part of UC ANR. Cowley also would later transition to a second career in cattle ranching, and collaborate with UC Cooperative Extension on research projects ranging from weed control to cow genetics.
“Jack has been an extremely committed supporter of UCCE,” said Grace Woodmansee, who became the UCCE livestock and natural resources advisor for Siskiyou County in 2021. “He has worked with UCCE extensively and contributed a lot of time and resources to supporting local and statewide projects.”
Lately Cowley and his son David have been working with Woodmansee and Gabriele Maier, UC Cooperative Extension specialist in the UC Davis School of Veterinary Medicine, on a cow deworming study.
Not only has Cowley allowed UCCE scientists to study his cattle over the years, he has been willing to personally share information with scientists and cattle producers across the country and internationally.
“It is important to foster exchange and linkages, said Dan Drake, UCCE farm advisor emeritus in Siskiyou County, who collaborated with Cowley for 30 years. “He went to so many meetings, especially with the early and uncharted areas of cattle genetics. Jack was on a first-name basis with the leaders from other states and the relationships were important in both directions. Frankly, I think many of those folks were jealous of the great cooperator we had in California.”
Breeding for better beef
After retiring from his Sacramento ophthalmology practice in the 1990s, Cowley settled in Montague in Siskiyou County, 246 miles north of the closest UC campus. There he met then-UC Cooperative Extension farm advisor Steve Orloff and Drake. Orloff advised him on alfalfa production and pasture management while Drake offered counsel on animal health records, organizing breeding, animal nutrition and water issues.
Drake explained to ranchers that by selectively breeding cows based on genetics, they could improve the production and quality of beef so that it's healthier for humans.
“My medical background helped me understand animal genetics,” Cowley said. “We can modify the genetics to improve the quality of the beef to make it more heart-healthy.”
In 2009, Drake introduced Cowley to UC Cooperative Extension specialist Alison Van Eenennaam, who studies animal genetics at UC Davis.
“I was looking to set up a research trial where we would follow cattle from the ranch all the way through to the Harris Ranch processing plant in the Central Valley,” said Van Eenennaam, who worked with Cowley on a three-year project.
Using DNA samples from Cowley's cattle, they evaluated the data they received from processor Harris Ranch of the beef characteristics – such as tenderness -- to compare the different breeds.
“I really thought I knew what I was doing and my cattle graded terribly,” Cowley said.
Since beginning the genetics project, his beef quality steadily improved.
“We're now up to where all of our animals are graded anywhere from 20% to 40% Prime and the rest Choice,” said Cowley, adding that he stopped striving for higher grades because the buyer said there was a limited market for the more expensive meat.
Cowley takes pride in knowing breeding practices developed from the research he and UC Cooperative Extension conducted have been adopted globally by dairy producers and beef producers.
“The type of research we were doing there has eventually evolved to now we have these genomic tests that you can use that genetically predict the performance of animals,” Van Eenennaam said. “Nowadays people just take an ear tag and send it in and get their genetic prediction.”
Van Eenennaam credits Cowley for allowing research on his large herd. “Jack was very patient with things that take a long time. When researchers come onto your ranch, that could slow you down.”
She added, “Genetic improvement, of course, is a huge component of sustainability because the more efficient cattle are, the less feed they consume and the less time they take to finish, which ultimately lessens their environmental footprint.”
Growing up in Utah
Looking back, Cowley marvels that he has been fortunate to do what he wanted to do in life.
“I was interested in ranching when I was probably seven or eight years of age,” said Cowley, who delivered the local Deseret Newspaper on horseback as a boy. “I grew up in Utah, you know, a little town in Utah called Holladay. It was not a ranching community.”
After serving four years in the Air Force during the Korean War, he returned to Utah to find the cute girl he met in first grade had graduated from college and was still single. He married Barbara in 1956. When he was accepted at George Washington University medical school, they drove with their three-week-old baby from Utah to Washington, D.C. He got a job in the Senate office building as an elevator operator working from 5 to 11 p.m., which enabled him to study, meet influential people and finish medical school without debt.
“I actually got to meet Khrushchev,” he said, recalling his encounter with the Soviet leader..
After finishing his ophthalmology residency at UCLA, Cowley established his practice in Sacramento and later taught a few classes at UC Davis Medical School.
Becoming a cattleman
One Saturday afternoon, after Silver the horse joined the family, Cowley and his oldest daughter, Kathryn, were driving in Placerville and saw a ranch for sale. He bought the 90 acres. For two summers, Barbara and the children lived at the ranch and Cowley joined them on weekends.
“Of course, I had to have a few cows to play with,” he said with a chuckle. “Basically, I thought I could make some money off of 50 cows.”
As his herd grew, he moved it to Corning, 50 miles south of Redding, and finally to the site in Montague that could accommodate several hundred head of cattle. “That's when I really became interested in animal genetics,” Cowley said. “That was back when we had slide rules to do our calculations. It was pretty crude, but it was a start.”
In 1990, Cowley was honored as the California Beef Cattle Improvement Association's Seedstock Producer of the year and, in 2007, was named Siskiyou County's Cattleman of the Year. He has served as president of the Siskiyou County Cattlemen's Association, on the Cattlemen's Beef Board, as well as on committees for the National Cattlemen's Beef Association.
“Jack spent countless hours traveling to the Midwest and other beef research institutions to share knowledge, learn more and plan for needed information,” said Drake, emeritus UCCE livestock advisor. This made for better Extension work, better research and recognition of UC Cooperative Extension work nationwide.”
In 2011, when Van Eenennaam and Drake presented their research at an international genomics conference, he joined them in Australia to learn from other researchers. They also visited Australian producers to learn their practices.
“We really rely on cooperators like Jack to enable our research to have translation to farmers and ranchers,” Van Eenennaam said.
In recent years, Cowley has handed the ranch reins over to his children David, Brian, Brent and Kathryn, who live in Siskiyou County.
David, who retired from a nearly 40-year career as a software engineer, plans to continue working with UC Cooperative Extension advisors and specialists.
“Any time you have questions, you can call and they're more than happy to help you,” he said.
/h3>/h3>- Author: Pamela Kan-Rice
Hedrick joins statewide EFNEP
Christie Hedrick started a new role Dec. 5 as a statewide coordinator with the Expanded Food and Nutrition Education Program. Hedrick will oversee state level administration and provide support to counties implementing the EFNEP program. In this role, she is excited to begin working with and supporting the EFNEP team throughout the state.
Hedrick has been a part of UC ANR for more than 14 years. She began her career with UC ANR in 2008 with the CalFresh Healthy Living, UCCE Yolo County Program (CFHL, UCCE Yolo). She provided program oversight and implementation to low-income schools and communities. Her expertise is in education and development of food literacy, healthy eating behaviors, and cooking skills specifically aimed at increasing self-efficacy and nutrition security.
She earned a bachelor's degree in food and nutrition and a Master of Public Health degree from California State University, Sacramento.
Hedrick is based at the UC ANR building in Davis, office 260C, and can be reached at (530) 390-9753 and clhedrick@ucanr.edu.
Vasicsek joins NPI
Reka Vasicsek joined the Nutrition Policy Institute on Dec. 6 as a program assistant, supporting NPI's operational and research project functions.
Vasicsek has worked at the intersection of nutrition, public health and social justice to help communities mitigate the impact of climate change on food security. Her past research focused on the cardiometabolic impacts of fiber supplementation, as well as iodine bioavailability after modulation of the gut microbiome. She has experience assessing school lunch programs and previously worked with Friends of the Earth's climate-friendly school food team.
She earned her bachelor's degree in French and Spanish literature from Cal Poly San Luis Obispo and her master's degree in human nutrition with a specialization in public health from the University of Glasgow.
Vasicsek is based at UCOP in Oakland and can be reached at (510) 987-9270 and rvasicsek@ucanr.edu.
Dompka to help spark economy in Del Norte, Humboldt and Trinity counties
Alec Dompka began with UC ANR on Oct. 20 as a rural communities economic development advisor. He will serve as technical support for economic development projects in Del Norte, Humboldt and Trinity counties.
Dompka said he aims to help local communities by working with government entities and private businesses to coordinate and facilitate beneficial projects.
“In this position, I hope to engage with people in the counties to tie them more closely with planning their economic development,” Dompka said. “I hope to show that economic development in rural communities can be locally led and directed, inclusive and effective.”
By applying technical knowledge and science-based expertise to these projects, Dompka said he also hopes to “generate research that pushes forward our understanding of what economic development looks like for rural communities.”
Born and raised in Raleigh, North Carolina, Dompka earned a bachelor's degree from North Carolina State, double-majoring in political science and economics. He also holds an M.A. in agricultural and natural resources economics from NC State.
Dompka is based at the Del Norte County UC Cooperative Extension office in Crescent City and can be reached at (707) 464-4711 or addompka@ucanr.edu. Follow him on Twitter @Alec_rural_dev.
Pearsons named IPM advisor for Monterey County
Kirsten Pearsons began working as a UC Cooperative Extension integrated pest management entomology advisor for Monterey County on Nov. 7. This is a new role for Pearsons, who joined UC ANR in March as a small farms advisor in San Luis Obispo County.
Pearsons focuses on insect-related concerns on the Central Coast, such as impatiens necrotic spot virus (INSV), a disease transmitted to lettuce by thrips, and identifying possible solutions. In collaboration with USDA scientists and her UC colleagues, Pearsons is researching the biology and ecology of the thrips populations that vector INSV to identify existing tools and new strategies that can help growers manage thrips and INSV.
Though her research focuses on lettuce and cole crops, Pearsons also supports berry growers and other specialty crop producers in the region with large-scale producers and agricultural pest control advisers as current clients.
Pearsons earned a bachelor's in environmental toxicology from UC Davis and a Ph.D. in entomology from Pennsylvania State University, studying how pest management strategies adopted in field crop systems affect non-target soil invertebrates.
During her undergraduate studies at UC Davis, Pearsons was curious to know what alternatives existed for broad-spectrum pesticides.
“Funny enough, I took my first entomology class just to get a basic idea of insect biology, because a lot of what I was learning in my toxicology courses had to do with insecticides,” she said. “The staff and the other students in the entomology department were so awesome that it didn't take much for me to completely fall for the subject.”
Prior to UC ANR, Pearsons worked for the Rodale Institute, an organic research institute in Pennsylvania.
Pearsons is based out of the UCCE Monterey County office and can be reached at kapearsons@ucanr.edu.
UC Master Gardener Evaluation Team wins award
The UC Master Gardener Program and Program Planning and Evaluation team have been honored by the American Evaluation Association with the 2022 Excellence in Extension Program Evaluation Award.
Kit Alviz, program policy analyst; Tamekia Wilkins, youth, family and communities data analyst; Missy Gable, UC Master Gardener Program director; Katherine Webb-Martinez, Program Planning and Evaluation director; and Melissa Womack, UC Master Gardener Program communications specialist, received the award on Nov. 3.
The award also recognizes the hard work and dedication of program coordinators and volunteers, who do the programming and collect the data necessary to ensure the success of program evaluation efforts.
The data is used in the latest UC Master Gardener Program impact report and the UC ANR 2021 Annual Report. As the UC Master Gardener Program's evaluation efforts continue to expand statewide, they remain focused on continuing to improve their practices on collecting and reporting impact, to better meet community needs and build support for the program.
“The Extension Education Evaluation Award is awarded for an evaluation of outstanding quality. This team has established the gold standard to improve Extension program evaluation and provide accountability for public funds invested in the UC Master Gardener Program,” said Deanne Meyer, UC ANR interim associate vice president.
Ag commissioner praises Woodmansee
Between wildfires and drought in 2022, the UCCE Siskiyou County staff in the Yreka office has faced considerable adversity this year so they were pleased to receive a complimentary letter from Siskiyou County agricultural commissioner Jim Smith.
“I received a very positive letter from the Siskiyou County agricultural commissioner commending Grace Woodmansee, Siskiyou UCCE livestock advisor, for her hard work and success with the Siskiyou Livestock Pass program this year,” Rob Wilson, interim director for UCCE Siskiyou County and farm advisor, wrote in an email.
“Grace was instrumental in setting up this program in the county and it paid large dividends this year given the numerous wildfires in the county,” Wilson wrote.
Smith, who has worked with Woodmansee for the last two years on the Ag Pass program, wrote, “Grace promoted this program following the disastrous wildfires in Butte County…This effort in Siskiyou was very timely since we have been experiencing ever more serious wildfires.”
The McKinney Fire, which broke out July 29 about 10 miles west of Yreka, killed four people, destroyed 185 structures and burned 60,138 acres. The Mill Fire started Sept. 2 in Weed and quickly spread to burn 3,935 acres.
“Most of our staff dealt with wildfire evacuations and numerous smoky days,” Wilson said. “Samantha Clawson, Siskiyou County office coordinator, had her house burnt to the ground. I'm proud of all the staff this year for helping the community get through difficult times with the livestock pass program, housing neighboring animals, and covering for each other.”
- Author: Pamela Kan-Rice
University of California Cooperative Extension and UC Davis Veterinary Medicine are sharing recordings of their March 2022 cattle health webinar series for California cattle ranchers. This series was co-hosted by UC Cooperative Extension advisors Tracy Schohr, Grace Woodmansee and Rebecca Ozeran and UC Cooperative Extension specialist Gabriele Maier.
“Last month hundreds of cattle producers joined us for evening webinars that took a deep dive into a cross section of important cattle health topics,” said co-host Schohr, UC Cooperative Extension livestock and natural resources advisor in Plumas, Sierra and Butte counties.
“We recognize cattle producers have busy lives with off-ranch careers and family responsibilities that can make it difficult to attend in-person continuing education events,” she said, “so we hosted the online webinar series and have recorded them so more producers can take advantage of these comprehensive resources on cattle health and production.”
The video recordings and additional resources from the webinar series can be found at ucanr.edu/sites/Rangelands/CattleHealth. The video topics and featured speakers include:
- Whole Herd Health Plans and Vaccination Schedules - Gabriele Maier, UC Cooperative Extension specialist for beef cattle herd health and production at UC Davis, and Tom Talbot, a large animal veterinarian in Bishop
- Herd Bull Health, Diseases and Injuries - Bret McNabb, DVM, UC Davis School of Veterinary Medicine
- Pinkeye in Cattle - John Angelos, professor in UC Davis School of Veterinary Medicine
- Toxic Plants and Livestock - Robert H. Poppenga, DVM, Ph.D., DABVT, Head Toxicology Section, California Animal Health and Food Safety Laboratory, UC Davis School of Veterinary Medicine
- Why Did it Die? California Animal Health Food Safety Laboratory - Maier and Katherine Watson, anatomic pathologist at California Animal Health and Food Safety Laboratory.
“The past two years, Cooperative Extension has pivoted the way we have shared information with livestock producers with the cancellation of in-person events, allowing us to focus on new outreach tools,” said Maier. “We saw tremendous engagement with our live online Beef Quality Assurance trainings that led the team to host the series this March, focusing on topics attendees had expressed an interest in during the BQA Training. The videos provide a resource for livestock producers to continue to improve the health of their cattle and increase beef production on their ranch.”
For questions or suggestions on future topics, please contact Schohr at tkschohr@ucanr.edu.
- Author: Jeannette E. Warnert
Douglas Amaral is the new pomology, water and soils advisor in Kings and Tulare counties
“I am very excited to be part of the UC Cooperative Extension system and am looking forward to serving growers, producers, processors, and support industries for their research and extension needs in the Southern San Joaquin Valley,” Amaral said.
Before joining UCCE, Amaral was a project scientist and postdoctoral researcher in the Department of Plant Sciences at UC Davis. His research has focused on the physiology and biochemistry of plant nutrient uptake, and molecular and genetic aspects of nutrient acquisition and tolerance in citrus, almonds, pistachios and other crops.
Amaral said he is currently meeting growers in Kings and Tulare counties and assessing their needs.
“Numerous research needs exist in the tree nut industries, including, but not limited to, irrigation and fertigation efficiency, salinity management, and water use improvement,” he said. “I believe that the most relevant scientific inquiries start with observations of the challenges faced in the field and the opinions of observant growers and the vision of industry leaders.”
Amaral, who was born and raised in Brazil, is fluent in Portuguese and English. He earned a doctoral degree in plant and soil sciences at the University of Delaware, a master's degree in plant nutrition and soil fertility at Federal University of Lavras, Brazil, and a bachelor's degree in biological sciences at University Center of Lavras, Brazil.
Amaral is based in Hanford and can be reached at (559) 852-2737 and amaral@ucanr.edu. His Twitter handle is @UCCE_DougAmaral.
Apurba Barman named UCCE integrated pest management advisor in Imperial County
"I am very excited for my new role as IPM advisor based in Southern California and for the opportunity to serve one of the most important vegetable production regions in the state,” Barman said. “The diversity and intensity of crop production in this region demand targeted research to solve pest management issues and effective extension programs to reach out diverse clientele. I feel prepared for this job with my experience and passion to serve the community.”
Barman earned a bachelor's degree at Assam Agricultural University in India, and a master's degree at Texas Tech University, Lubbock. In 2011, he completed a doctoral degree at Texas A&M University in College Station, where he worked on insect pests of cotton. Subsequently, he worked as a cotton extension entomologist with Texas AgriLife Extension Service and developed a research program to understand the extent of damage and management of thrips in the Texas High Plains region.
Barman comes to UC Cooperative Extension from the University of Georgia, where he led a whitefly monitoring and management program targeting cropping systems in the southern region of the state. Barman can be reached at (209) 285-9810, akbarman@ucanr.edu. His Twitter handle is @Ento_Barman.
José Luiz Carvalho de Souza Dias named area agronomy advisor in the northern San Joaquin Valley
Prior to joining UCCE, Carvalho de Souza Dias was a postdoctoral researcher at the University of Wisconsin, Madison, where he worked on identifying management practices and environmental factors to ensure successful establishment of alfalfa interseeded into corn silage, sustainable management of waterhemp in established alfalfa for dairy systems, and weed control, clover selectivity and resulting yield of grass-clover mixed swards.
“I feel very fortunate to have the opportunity to work with growers, industry and academia within the agriculture industry in the Central Valley. It is amazing how diversified, complex, and productive the different production systems can be in the region,” Carvalho de Souza Dias said. “Knowing that I have the chance to work with many different challenges present in economically viable and sustainable crop production is something that makes me very excited and looking forward to the future.”
Carvalho de Souza Dias earned a doctoral degree in agronomy with a focus on weed science from the University of Florida, a master's degree in crop protection and bachelor's in agronomy from São Paulo State University in Brazil. He is fluent in Portuguese and English.
His doctoral research centered on developing and implementing integrated management practices to reduce giant smutgrass populations in bahiagrass pastures. For his master's degree, he researched herbicide selectivity in sugarcane. Based in Merced, Carvalho de Souza Dias can be reached at (209) 385-7403 and jdias@ucanr.edu.
UCCE feedlot management specialist to work at UC ANR's Desert Research and Extension Center
Carvalho grew up on his family's cattle and crop farm in the state of Goias in Brazil. In 2012, while an undergraduate, he came to the United States to work as an intern in the beef cattle reproduction and nutrition labs at The Ohio State University.
After earning a bachelor's degree in animal science at Federal University of Mato Grosso do Sul in Brazil, he completed a master's degree at University of Illinois, Urbana-Champaign. He recently earned his doctoral degree at Pennsylvania State University, where he conducted research projects to enhance the efficiency of Holstein steers in the feedlot.
“My plan as an extensionist and researcher at the Desert Research and Extension Center is to first understand what the needs are from our feedlot operations in Imperial County,” Carvalho told Stacey Amparano, Farm Smart manager, who wrote a Q&A with him. “After that, I plan to implement and conduct actions (research projects and on-farm training) to help our beef producers and farmworkers. I really hope that I can bring value to our stakeholders by providing information on nutrition and management, as well as helping to train and improve the lives of the workers in feed yards of our state.”
Read the full text of Carvalho's Q&A with Stacey Amparano at https://ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=43442. Carvalho can be reached at pcarvalho@ucdavis.edu and (217) 418-0202. Follow Carvalho on Twitter at @pedrocattle.
New youth, families and communities academic coordinator named for Central Coast counties
The new position was created in a reorganization, and allowed the office to maintain existing multi-disciplinary programs, including Master Food Preservers, Master Gardeners, 4-H and CalFresh Healthy Living, UC.
“I am excited to step into this new role,” Klisch said. “I know that my six years of experience managing the CalFresh Healthy Living, UC program will help inform my academic work in community health and that experience has definitely helped prepare me for taking on a leadership role in the other Youth, Families and Communities program areas.”
As community education supervisor, Klisch led the expansion of 4-H programming across San Luis Obispo and Santa Barbara counties through the UC Garden Nutrition Extender program and the 4-H Student Nutrition Advisory Council youth engagement program. Prior to joining UC ANR, Klisch worked as a private consultant with the Center for Family Strengthening.
“I am looking forward to having the time and the mandate to publish the results and accumulated data of our work in food security, positive youth development and healthy communities,” she said.
Klisch earned a master's degree in community health education at San Jose State University and a bachelor's degree in anthropology and communication from UC San Diego. She holds credentials as a master community health education specialist and community health education specialist. Klisch is headquartered in San Luis Obispo and can be reached at (805) 781-5951 and sklisch@ucanr.edu.
Gerardo Spinelli is the new production horticulture advisor in San Diego County
“Since I saw the job description for this position, I thought, ‘Wow, what a cool job!'” Spinelli said. “The agricultural setting of San Diego County is quite unique and so is this position. I'll be working with thousands of crops, ornamentals, flowers, succulents, palms. And if it wasn't enough, I also get to work with urban agriculture and a new and dynamic vegetable production industry in hydroponics. Can you dig it?”
Prior to joining UCCE San Diego, Spinelli worked for the Santa Cruz Resource Conservation District since 2015, focusing on irrigation and nitrogen management for strawberry and lettuce. He collaborated with UCCE advisor Michael Cahn to promote the adoption of CropManage, an online decision-support tool that helps farmers optimize irrigation and nitrogen application.
Spinelli also served as a visiting scientist at the University of Hawaii, Manoa, College of Tropical Agriculture and Human Resources in the late 2010s, where he designed and built hydroponic farming systems for lettuce.
Spinelli grew up in Italy on an olive and vegetable farm on the hills overlooking Florence and is fluent in Italian, English, French and Spanish. He earned a bachelor's degree in agronomy and a master's degree in tropical agriculture at the University of Florence. He also earned a master's in international agricultural development and a doctorate in horticulture and agronomy at UC Davis. Spinelli can be reached at (858) 822-7679 and gspinelli@ucanr.edu.
Tian Tian is the new viticulture advisor in Kern County
“I feel very excited to join the UC Cooperative Extension and be part of this collaborative group,” Tian said. “I look forward to working with local growers and industry to improve management practices in the vineyard and increase the profit margin of table grape production.”
Tian earned a master's degree at California State University, Fresno, and a bachelor's degree at Northwest Agriculture and Forestry University, China, both in viticulture and enology. For several years she worked in industry, including an internship at E. & J. Gallo Winery in Modesto and as the assistant vineyard manager at Berryessa Gap Vineyard in Winters.
Tian's doctoral research focused on development of better guidelines for vineyard nitrogen management for growers in the Willamette Valley. She and the research team evaluated the influences of vineyard nitrogen on vine productivity, fruit composition and wine characteristics in chardonnay and pinot noir.
Tian can be reached at titian@ucanr.edu. Her Twitter handle is @TianUcce.
Laura Vollmer is the nutrition, family and consumer sciences advisor for the Bay Area
“As a multigenerational Bay Area resident (born and bred on the San Mateo County coast), it's a dream come true to serve the community that raised me,” Vollmer said. “The Bay Area has long been a leader in child nutrition and I am particularly excited for the opportunity to help implement and evaluate innovative programs that support the well-being of children and communities.
Vollmer previously worked at the UC Nutrition Policy Institute, where she helped to coordinate the National Drinking Water Alliance, a national network of allies working to ensure that all children in the U.S. can drink water in the places where they live, learn and play. She also contributed to research on food security and the charitable food assistance system, and on the impact of community nutrition and physical activity on children's health. Vollmer served as a grant writer and institutional giving associate for City Harvest, an anti-hunger nonprofit in New York City, for two years.
Vollmer earned a bachelor's degree in English at Wesleyan University and earned a master's degree in public health from UC Berkeley. She is a registered dietitian. She is a board chair of Oakland-based Youth Outside, which works to ensure equitable access to the outdoors. When she's not at work, Vollmer enjoys swimming in the ocean, cooking and hiking.
Vollmer can be reached at (650) 276-7429, lvollmer@ucanr.edu.
Grace Woodmansee is the new livestock and natural resources advisor in Northern California
“As an undergraduate research assistant at the Chico State Beef Unit, I discovered my passion for rangeland science and management a discipline that combines my interests in social, ecological and livestock production research,” said Woodmansee. “I am very excited to join the community of Siskiyou County and to work with ranchers and land managers to identify research priorities, develop projects and address challenges related to livestock production and natural resource management.”
Woodmansee has a bachelor's degree from Chico State and completed a master's degree in agronomy at UC Davis in November. She will be based in Yreka and can be reached at gwoodmansee@ucanr.edu.
![Thinner Thinner](/blogs/blogcore/blogfiles/77359.jpg)
![New-hires-verticle with names New-hires-verticle with names](/blogs/blogcore/blogfiles/77361.jpg)
![New-hires-wide with names New-hires-wide with names](/blogs/blogcore/blogfiles/77362.jpg)
- Author: Pamela Kan-Rice
Woodmansee named UCCE livestock and natural resources advisor
For the past four years, Woodmansee worked as a research assistant and UC Davis student in the UC Rangelands lab to address management challenges on grazing lands.
“As an undergraduate research assistant at the Chico State Beef Unit, I discovered my passion for rangeland science and management a discipline that combines my interests in social, ecological and livestock production research,” said Woodmansee, who completed her Master of Science in agronomy at UC Davis in November.
“I am very excited to join the community of Siskiyou County and to work with ranchers and land managers to identify research priorities, develop projects and address challenges related to livestock production and natural resource management,” she said.
Woodmansee will be based in Yreka and can be reached at gwoodmansee@ucdavis.edu.
Marandi joins Program Planning and Evaluation
Before joining UC ANR, Marandi worked for local government and nonprofits on community wellness and food security. She learned UC Cooperative Extension was working toward the same goals. In her last position at the Center for Ecoliteracy, she managed their California Food for California Kids initiative, which works statewide to increase public schools' commitment and capacity for serving fresh and locally grown foods.
She earned a B.A. in political science from UCLA and a Master of Public Health from the University of Southern California.
Marandi is based in Oakland at UCOP and can be reached at (510) 987-0100 and leyla.marandi@ucop.edu.
Vargas promoted to community education supervisor 1
Vargas, who holds a Master's in Public Administration and a bachelor's degree in business administration, both from California State University, Stanislaus, began working for CalFresh Healthy Living, UC in San Luis Obispo and Santa Barbara counties as a Community Education Specialist II in March 2019.
As a public health professional, she has experience coordinating and implementing programs focusing on activity promotion, healthy eating, chronic disease management, maternity management, and tobacco cessation for adults and youth.
Vargas is based in San Luis Obispo and can be reached at rivargas@ucanr.edu.
Sutherland and almond advisors honored for IPM work
Andrew Sutherland received an award of excellence for integrated pest management practitioners at academic institutions, and the California Almond IPM Team received a team award of excellence.
The honors are awarded to people or teams based on demonstrated results in:
- Reducing human health risks
- Minimizing adverse environmental effects from pests or pest-management activities
- Improving economic returns by reducing input costs or improving product or service quality
- Documenting outcomes such as reduced pesticide use, hazard reduction, improved economic returns or positive environmental impacts
- Developing or implementing innovative strategies
- Working successfully with teams
Sutherland is being honored for his pioneering work as the first Area Urban IPM Advisor in California, a position he has served since 2012. With no prior program or predecessor to follow, he was faced with the task of serving the IPM needs of over 15 diverse stakeholder groups ranging from structural, industrial and household pest control operators to retail store staff, housing and lodging managers and childcare providers. Some of the focus areas of his program include bed bugs, cockroaches and termite remediation and reduced-risk pest management in childcare facilities and low-income multi-unit housing. One of Sutherland's notable projects was the development of a clearinghouse website for bed bug prevention and management information, serving site-specific and state-specific client groups in the Western United States.
The California Almond IPM Team, composed of UC Cooperative Extension advisors and others, is being recognized with the Award of Excellence - Team as a role model for the implementation of integrated pest management practices.
Team members are UC Cooperative Extension advisors David Haviland and Jhalendra Rijal, former Cooperative Extension advisor Emily Symmes, Brad Higbee, who retired from Paramount Farming Company, and Charles Burkes of USDA-ARS.
For more than a decade, the team conducted research on navel orangeworm, spider mites, leaffooted bugs and ants that laid the groundwork for IPM adoption in almond orchards. The team's efforts pushed mating disruption along the IPM continuum from basic to applied research, applied research to demonstration plots, demonstration plots to extension, and extension to adoption and implementation against California's key pests of almonds. The team represents a prime example of the impacts that can be achieved through multi-organizational collaborative efforts. These collaborative efforts included private farming companies, university and U.S. Department of Agriculture scientists, extension specialists, growers and their associated commodity board.
For a full list of award winners, see https://ipmsymposium.org/2021/awards.html.
Blackburn honored by Alameda County Board of Supervisors
Mary Blackburn, UC Cooperative Extension nutrition, family and consumer sciences advisor, was honored Dec. 8 by the Alameda County Board of Supervisors with a resolution for her 50-plus years of work to help older adults, pregnant teens and other vulnerable people in Alameda County improve their health.
Blackburn, who has worked for UC ANR since 1990, joined the supervisors via Zoom to accept the honor and said she hopes the recognition motivates young people to serve their communities.
Noting her career began amid the racial unrest and turbulent times of the 1960s, Alameda County Supervisor Keith Carson said, "These kinds of accomplishments were pioneering."
Watch the 10-minute presentation at https://youtu.be/PbTwfcU7nBc and read more about Blackburn's career at https://bit.ly/2ShbLUj.
Drill appointed to NUEL Steering Committee
NUEL encourages work across programmatic areas to serve the diverse needs of urban communities.
“My own area of interest, from the natural resources viewpoint, is to look at and extend the ways that urban ecosystems can enhance the resilience of cities,” Drill said. “For example, on the engineering side, this can mean applying nature-based solutions, such as floodplain restoration and rain gardens, to improve water supply and quality and to reduce the impacts of flooding. It also means benefiting urban communities by making sure that they have equitable access to the physical and mental health benefits of natural areas – in other words, paying special attention in park-poor lower income areas, and working to reduce barriers to access to nature for communities of color.”
Other extension personnel may focus on nutrition, community gardening and food deserts, or the needs of urban youth for positive development opportunities.
NUEL seeks to support extension academics working in these areas by providing professional development opportunities and promoting multistate collaboration and knowledge sharing for research and extension programming.
Parker named president of National Institutes for Water Resources
NIWR cooperates with the U.S. Geological Survey to support, coordinate and facilitate research through the annual base grants, national competitive grants, coordination grants, and in operating the NIWR-USGS Student Internship Program.
Stoddard and Daugovish receive vegetable research award
Scott Stoddard, UCCE vegetable crops farm advisor for Merced and Madera counties, and Oleg Daugovish, UCCE strawberry and vegetable crop advisor for Ventura County, were presented the Oscar Lorenz Vegetable Research Award during the Vegetable Crop Program Team meeting Dec. 11.
The UC Davis Plant Sciences Department established the Oscar Lorenz Vegetable Research Award and presents it annually to individuals contributing to vegetable research.
Stoddard, who has been with Cooperative Extension for 22 years, focuses his research program primarily on tomatoes, sweet potatoes and melons, with an emphasis on plant fertility, variety evaluation, pest management and particularly weed management.
“He is THE California sweetpotato expert, collaborating with other U.S. sweetpotato production areas on variety development and evaluation,” said Brenna Aegerter, who presented Stoddard's award. “He has also made great contributions to pest management in sweetpotato. Scott is a great colleague and researcher. He is practical, grower-oriented, hardworking and has great ideas.”
“Oleg has contributed to development of Chateau herbicide for celery and strawberry, and several herbicides in strawberry,” said Steve Fennimore, who presented Daugovish's award. “He currently is a key member of a group that is developing precision soilborne disease management strategies for strawberry and vegetable crops in rotation with strawberry. Oleg is a master of languages besides Russian and English. He has learned Spanish and I have heard several of his extension presentations in this language and he is fluent. He is engaged internationally and has done several projects in Africa and the Middle East to help poor farmers in developing countries.”
Oscar Lorenz, a UC Davis professor of vegetable crops from 1941 to 1982, is remembered as an exceptional scientist, administrator and for his dedication to the California vegetable industry.
Each Lorenz award recipient will receive a plaque and a check for $1,000.