Now another "pride" awaits.
Z Specialty Food will host a Nature Day celebration, a free public event from 11 a.m., to 5 p.m., Saturday, April 2.
The 20,000-square-foot facility, which houses the Moon Shine Trading Company, Island of the Moon Apiaries, and The Hive, includes a processing plant, a tasting room (honey and mead), a gift shop, an outdoor courtyard and a pollinator garden. As the largest honey varietal business in California, it is the pride of all folks eager to say: "Show me the honey!"
And now on Saturday, April 2, during the Nature Day celebration, you'll see the pride of The Hive.
What's on tap for Nature Day?
Don't Toss Those Scraps! – Natural Dye Workshop
Time: All day
Learn how to utilize food scraps and create one-of-a-kind dyes for clothing, fabric and yarn. You'll be provided white cloth, avocado pits and black beans. What's with food waste? Each year Americans waste 108 billion pounds of food, contributing to extensive environmental, economic, and societal impacts.
Miridae Living Labs
Time: All day
You'll get to play with seed bombs, bugs, and plants with Miridae Living Labs! This is a non-profit, Sacramento-area organization dedicated to using native insects and plants as tools for education, research, and community engagement. The business "strives to generate positive ecological changes in our communities under the guidance and leadership of community members," a spokesperson said.
Noon: Container Gardening with California Native Plants (first-come, first-serve basis with purchase of plant)
Miridae Mobile Nursery is a customized box truck that transforms into a curbside native plant shop. Its goal is "to bring people together through plants and gardening." All profits from its sales of native plants support its science education, non-profit Miridae Living Labs.
The Hive Nature Loop Scavenger Hunt
Time: All Day
You can grab a pamphlet and go on a scavenger hunt for plants in The Hive Nature Loop. Find all the plants and show to a team member to win a prize!
Pollinator Garden Tour
Time: 1 p.m.
Join plant curator Rowan Boswell for a tour of the two-acre pollinator gardens at The Hive. It's billed as: "Get inspired by our oasis and outdoor courtyard, designed to meet the needs of our community and native species. Discover pollinator favorites, California natives, and drought-tolerant plants."
Bohart Museum of Entomology
The Bohart Museum of Entomology at UC Davis will display specimens of bees. The insect museum, directed by Lynn Kimsey, UC Davis distinguished professor of entomology, is the home of a global collection of eight million insect specimens; a live "petting zoo" (Madagascar hissing cockroaches, stick insects and tarantulas); and a gift shop.
Some 24 images of honey bees by award-winning photographer Kathy Keatley Garvey of UC Davis will be showcased. A communication specialist for the Department of Entomology and Nematology who takes images of honey bees and other pollinators in her leisure time, she comes from a long line of beekeepers. She writes a daily (Monday-Friday) Bug Squad blog.
The Hive Facility Tour
Times: 11 a.m. and 2 p.m.
Visitors are invited to tour the four-year development, created to educate the public on honey, bees, and pollination. Nectar director Josh Zeldner will guide the tours of 20,000-square-foot, Zero Net Energy facility.
Z Specialty Food began as the Moon Shine Trading Company, founded in 1979 by Ishai Zeldner (1947-2018), who died at age 71. He worked as a commercial beekeeper and studied beekeeping at UC Davis. He became fond of yellow starthistle honey. "He loved it so much that he began giving it away to his friends, and quickly realized he was going broke doing so," remembers his widow, Amina Harris, the director of the UC Davis Honey and Pollination Center. Her title at the family business? "Queen Bee." Son Josh Zeldner is the "nectar director." Liz Luu is the marketing manager and tasting room manager, or a "worker bee."
Honey enthusiasts all, they and their crew will greet the public on Nature Day, April 2. The bees will be there, too, foraging on the Pride of Madeira.
That's Z Specialty Food's newly constructed The HIVE, located at 1221 Harter Ave. Woodland. It's 42 years in the making, including four years of design and construction, said self-described "Queen Bee" Amina Harris of the family-owned business.
A grand opening public celebration, featuring live bands, plant tours, family activities, and honey and mead sales, as well as food available from the HIVE and local food trucks, will take place Saturday, Nov. 13 from 1 to 7 p.m., and Sunday, Nov. 14 from 11 a.m. to 4 p.m.
Z Specialty Food, home of the Island of the Moon Apiaries, the Moon Shine Trading Company, and The HIVE, specializes in 30-plus honey varietals, including Mexican coffee golden reserve varietal honey, Northwestern blackberry gourmet varietal honey, Florida white tupelo honey, and California spring wildflower honey. Another favorite: starthistle honey, favored by many beekeepers.
“I am passionate about introducing people to taking the time to taste honey properly, noticing every unique color, flavor, aroma and texture that comes through,” Harris said.
Inside the 20,000-square-foot, Zero Net Energy facility is an "upscale wine tasting room, with a rustic wood rustic-clad bar where visitors stand while an employee behind the bar offers honey samples on tiny plastic spoons," according to an article in Sacramento Magazine. "Each honey is surprisingly unique, with its own distinct color, aroma and flavor profile."
Harris, who serves as the director of the UC Davis Honey and Pollination Center at the Robert Mondavi Institute, said her husband, the late Ishai "Charles" Zeldner, founded Z Specialty Food in 1979. A fourth-generation food merchant who worked with a beekeeping operation in Israel while living in the kibbutz, Beit HaShita, he later studied apiculture at UC Davis. He died June 17, 2018 at his home in Davis at age 71.
"Our late founder, Ishai Zeldner, always wanted a place to host people from all over the world, and blow their minds around the vast array of flavors, colors and textures of varietal honey," the website relates. "Now you can experience the fruits of our labor, from a family business that has been through it all over the last 42 years, and counting."
Son Joshua Zeldner, nectar director of Z Specialty Food, commented about the grand opening celebration: "It's hard to believe we are finally here, a true dream come true..." His dad, he said, "always wanted to have a ‘honey museum' on I-5, and now we do. I am so excited to invite people to experience what we have created, the full circle of plants, bees, honey and mead."
The site includes a courtyard and a pollinator garden.
Another casualty of the coronavirus pandemic: the annual California Honey Festival, which was scheduled May 2 in historic downtown Woodland.
This year would have been the fourth annual.
But, of course, and rightfully so, the cancellation is for our protection. It needed “not to happen.”
The California Honey Festivalevent, launched in 2017 and sponsored by the City of Woodland and the UC Davis Honey and Pollination Center, is an all-day, free festival that usually draws a crowd of some 30,000.
The event aims to cultivate an interest in beekeeping, and to educate the public in support of bees and their keepers, according to Amina Harris, director of the UC Davis Honey and Pollination Center. Through lectures and demonstrations, the festival-goers learn about bees and how to keep them healthy. Major issues facing the bees include pests, pesticides, diseases, malnutrition, and climate changes.
Yes, those major issues still face the bees. But now we humans face a major issue of our own: a deadly virus. We are sheltering-in and social distancing. Bees are social insects and are out foraging for nectar, pollen, propolis and water. Their colony is one huge superorganism, with a queen bee, workers and drones. They all depend on one another to make the hive run smoothly. No queen bee, no colony. No workers, no colony. No drones, no colony.
As of 4:30 p.m. today, Covid-19 has infected more than 1.9 million people, and sadly, more than 118,000 people worldwide have perished, according to Johns Hopkins University. Reportedly, the United States is “nearing the peak right now.”
Stay safe out there!
Or at least you saw the crowd circling Extension apiculturist Elina Lastro Niño of the UC Davis Department of Entomology and Nematology.
The bees buzzed and so did the festival-goers.
Niño presented several "live bee" demonstrations in a circular screened tent. She opened the bee hive, pulled out frames, and showed the crowd the three castes of bees: the queen, worker bees and drones.
Niño talked about beekeeping and what bees need, and then passed a couple of drones through the tent to the crowd. Some gasped, not realizing that drones are males and cannot sting. Other marveled at the docile drones, took cell phone photos and petted them. The drones didn't seem to mind!
All in all, it was a great day for bees at the California Honey Festival, which is annually sponsored by the UC Davis Honey and Pollination Center and the City of Woodland.
"Bees face many threats today—it is the goal of the festival to help attendees understand the importance of bees to food diversity in the United States." The California Honey Festival's mission is to promote honey, honey bees and their products, and beekeeping. Through lectures and demonstrations, the festival goers learned about bees and how to keep them healthy. Issues facing the bees include pests, pesticides, diseases, malnutrition, and climate changes.
How many attended the festival? About 30,000, said Harris. (That's not counting the bees!) Harris noted that the inaugural festival drew about 20,000. Organizers had expected about 3000. Next year: maybe 40,000 or more?
Be sure to check out the UC Agriculture and Natural Resources (UC ANR) newly posted video on the festival, featuring Niño. It's excellent. Although she's based in the UC Davis Department of Entomology and Nematology, she's California's Extension apiculturist. We are fortunate to have her! See the UC ANR video at https://www.youtube.com/watch?v=AUPEdMBYXZY
Resources? The E. L. Niño lab website is at http://elninobeelab.ucdavis.edu.
Their Facebook page is at https://www.facebook.com/elninolab/.
Their California Master Beekeeper Program is at https://cambp.ucdavis.edu.
The inaugural California Honey Festival, to take place from 10 a.m. to 5 p.m., Saturday, May 6 on a four-block stretch in historic downtown Woodland, will draw folks from all over state and beyond. And it's free and open to the public.
Coordinated by Amina Harris, director of the UC Davis Honey and Pollination Center, the festival will offer honey sampling, mead, live bands, talks on beekeeping and bee friendly plants, and vendors offering bee-related wares. And that's just the "bee-ginning."
At the Honey Lab, located in the UC Davis booth, members of the UC Davis Master Beekeeper Program and knowlegeable volunteers will teach festival-goers about "all things honey."
Some of the activities at the Honey Lab booth:
- Taste honey from around the world and check out the giant honey flavor and aroma wheel
- Learn about UC Davis beekeeping and the California Master Beekeeper Program
- Follow how honey is made from flower to bottle
- Marvel at the life cycle of a honey bee, starting with an egg and resulting in a bee just a couple weeks later
- Learn what is harming our bees
- Peruse the different kinds of bee hives and how they work
- Purchase books and UC Davis honey from the UC Davis bookstore
"The California Honey Festival's mission is to promote honey, honey bees and their products, and beekeeping through this unique educational platform, to the broader public," said Harris. "Through lectures and demonstrations, the festival will help develop an interest in beekeeping by the younger generation. Attendees will learn about the myriad of issues that confront honey bees including pesticide use, diseases and even the weather! In addition, attendees can learn how to creatively plant their gardens to help feed all of our pollinators. It is important for the community to appreciate and understand the importance of bees as the lead pollinator of many of our crops adding to the food diversity we have come to enjoy."
Brandi, who spoke at a 2015 symposium at UC Davis, said that the major issues that negatively impact colonies include pesticides, varroa mites, nutritional issues and diseases. "It's much more difficult to keep bees alive and healthy today than it was in the 1970s," he told his audience. "I had a 5 percent winter loss in the 1970s, and a 13 to 45 percent winter loss in his operation during the past 10 years."
Among the many other speakers: Extension apiculturist Elina Niño, booked from 11 to 11:45 a.m. and from 2 to 2:45 p.m., and Billy Synk, director of pollination programs for Project Apis m., and former manager of the Harry H. Laidlaw Honey Bee Facility at UC Davis. Sync speaks from 12 to 12:45.
The California Honey Festival website includes a program schedule.
Expect lots of honey--which has been described as "the soul of a field of flowers."