UC Master Food Preserver Coordinators

Dear Program Coordinators, Advisors, and County Directors,
Welcome to the Coordinator website of the UC Master Food Preserver Program! This is an exciting time for the UC Master Food Preserver Program. Volunteer engagement by our coordinators is essential to the success of the volunteers and our program.
This website will provide you with the tools you need to coordinate your UC MFP Program, volunteers, and support the mission to provide research-based home food preservation information to the public. You will find a wide range of resources, including:
- Administrative - Stay informed with essential policy and reappointment documents and volunteer management tools.
- Financial - Locate BOC resources and support your fundraising and purchasing needs.
- Marketing - Utilize marketing strategies on a variety of platforms and order branded supplies to promote the UC Master Food Preserver Program.
Thank you to everyone for your commitment to extending the best in research-based home food preservation techniques. I look forward to what our vision for the future holds.
Sue Mosbacher
UC Master Food Preserver Program Manager
Contribute for a Better Future
Denneigh J Denton
Master Food Preserver Coordinator
Janessa L Hartmann

Community Nutrition and Health Advisor
Cheryl Hoke

Community Education Specialist
Sheri Mace

Community Education Specialist
Michele Maia

Master Food Preserver Program Coordinator
Susan Mosbacher

UC Master Food Preserver Program Manager
Haley O'Mara

Community Education Specialist 2
Sherida J Phibbs

Master Gardener, Master Food Preserver
Shirley C Salado

Community Education Supervisor 2 for EFNEP
Laura K Snell
County Director and Livestock & Natural Resources Advisor
Jeanice R Sobetzki

Master Food Preserver Coordinator for Solano and Yolo Counties
Tara Sweeney
Food Business Specialist (Community Education Specialist)
Laurie Wayne

Nutrition, Community Health, and Food Systems Advisor
Wendi Weston

Master Food Preserver Coordinator for Sacramento County




