Small Farms and Specialty Crops in Fresno and Madera Counties

Tropical Fruit Salsa

tropical fruit salsa
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Ingredients 

  • 1 mango
  • 2 kiwis 
  • 2 yellow peach
  • 2 tomatoes 
  • 1/2 cup green onions (minced)
  • 1/2 cup cilantro (minced)
  • 1 teaspoon garlic salt
  • 1 teaspoon Asian chili powder

Instructions

  1. Wash and clean all the fruits and vegetables.
  2. Cut into small pieces of your choice.
  3. Mix all the ingredients together.
  4. Serve with tortilla chips or wheat thins.