About Us
The UC Master Food Preserver Program of Sonoma County started in 2020 with a core of dedicated volunteers who have been trained in food safety and food preservation techniques.
What do UC Master Food Preserver volunteers do?
- Answer food preservation question via telephone (707-565-3026) or email ( mfpsc@ucanr.edu ) throughout the year
- Provide research-based information on our website
- Write articles for local media outlets and for our website
Who can be a UC Master Food Preserver volunteer?
- Residents of Sonoma County who have an interest in teaching others about food safety and food preservation can apply to become a UC Master Food Preserver. Watch for information about the upcoming certification training program.