Cathi Lamp

Specialty

Nutrition, food safety, food access, nutrition education, nutrition monitoring

Areas of Expertise (click to see all ANR academics with this expertise)

• Human Nutrition, Food Safety, and Human Health and Well-Being
• Protect Food From Contamination By Pathogenic Microorganisms, Parasites, and Naturally Occurring Toxins
• Healthy Lifestyle
• Nutrition Education and Behavior
• Nutrition and Hunger in the Population
• Families, Youth, and Communities
• Human Development and Family Well-Being
• Uc Calfresh Nutrition Education Program

Bibliography

Peer Reviewed

• Lamp, C.; Kaiser, L.L., et al.; Ganthavorn, L.; McMurdo, T.; Hardesty, S. (2012). "UC Cooperative Extension explores farm-to-WIC program." California Agriculture 66(1): 15-19.
• Ocampo, R.; Lamp, C.L. (2011). "Cafeteria Education with Parent Component to Increase School Breakfast Participation." Journal of the American Dietetic Association 111(9): A65.
• Johns, M.C.; Lamp, C.L., et al.; Schneider, C.; Townsend, M. (2011). "Developing and Testing Client Driven Visually Enhanced Plate Method Tools." Journal of the American Dietetic Association 111(9): A53.
• McMurdo, T.; Lamp, C.L., et al.; Ganthavorn, C.; Kaiser, L. (2011). "Development of Farm-to-WIC Extension Program." Journal of the American Dietetic Association 111(9): A52.
• Ganthavorn, C.; Lamp, C., et al.; Farfan-Ramirez, L.; Leff, P.; Hardesty, S. (2011). Opportunities and challenges: making local, fresh, affordable produce more available to low-income California families via WIC stores. 2011 Childhood Obesity Conference Proceedings 75-39. June 30, 2011.
• Lamp, C. (2010). "Improving Parenting Skills to Benefit Young Child Nutrition." Journal of Nutrition Education and Behavior 42: S73-74.
• Ontai, L.; Townsend, M.S., et al.; Sylva, K.; Allen, L.; Shilts, M.; Johns, M. (2010). Obesity Risk Assessment Tools Integrated with Parental Guided Goal Setting to Maintain Healthy Weight in Children. National meeting for National Institute of Food and Agriculture (NIFA) (AFRI obesity grant 2010-85215-20658) principal investigators. University of Denver, Denver Colorado. June 21, 2010.
• Ontai, L.; Townsend, M.S., et al.; Sylva, K.; Allen, L.; Shilts, M.; Johns, M. (2010). Obesity Risk Assessment Tools Integrated with Parental Guided Goal Setting to Maintain Healthy Weight in Children. National meeting for National Institute of Food and Agriculture (NIFA) (AFRI obesity grant 2010-85215-20658) principal investigators. University of Denver, Denver Colorado. June 21, 2010.
• Ontai, L.; Lamp, C., et al.; Dogan, S. (2009). An Integrative Approach: Inclusion of Parenting Information in Nutrition Education Programs. 5th Biennial Childhood Obesity Conference. Los Angeles, CA. 99. June 2009.
• Johns, M.; Lamp, C., et al.; Ritchie, L. (2009). Cool Tools: Teaching Kids What to Eat, Where They Eat. Network for a Healthy California 2008 Conference Program. 34. March 2009.
• Keim, N.; Townsend, M.S., et al.; Kuyper, E.M.; Lamp, C.; Metz, D. (2009). Mothers’ perceptions of portion size: Are they fueling the child obesity epidemic? Forum for Family and Consumer Issues. 14, 2. Summer 2009. http://ncsu.edu/ffci/publications/2009/v14-n2-2009-summer-fall/index-v14-n2-September-2009.php
• Lamp, C.; Shilts, M.K., et al.; Horowitz, M. (2009). "Pilot Study: EatFit Impacts Sixth Graders’ Academic Performance of Mathematics and English Education Standards." Journal of Nutrition Education and Behavior 41(2): 127-131.
• Shilts, M.K.; Lamp, C., et al.; Horowitz, M.; Townsend, M. (2009). "Pilot Study: EatFit Impacts Sixth Gradersâ?? Academic Performance of Mathematics and English Education Standards." Journal of Nutrition Education and Behavior 41(2): 127-131.
• Martin, A.C.; Ritchie, L.D., et al.; Rodriguez, L.; Lamp, C.; Crawford, P. (2009). "Teaching Kids What to Eat Where They Eat: Developing and Pilot Testing the Nutrition Education in Foodservice Tool Kit." Journal of Extension 40: 4.
• Shilts, M.K.; Horowitz, M., et al.; Lamp, C. (2008). "A standards-driven Evaluation of Academic Performance: An 8-step Process for Nutrition Educators." Journal of Nutrition Education and Behavior 40(6): 401-403.
• Lamp, C.; Smith, D., et al.; Ontai, L. (2008). Addressing Parenting Skills to Increase Fruits and Vegetablesâ??Are we prepared? Network for a Healthy California 2008 Conference Program. 39. January 2008.
• Smith, D.; Lamp, C., et al.; Ontai, L. (2008). Addressing Parenting Skills to Increase Fruits and Vegetables—Are we prepared? Network for a Healthy California 2008 Conference Program. 39. January 2008.
• West, E.; Lamp, C., et al.; de Natalie, M.L. (2008). Noticias para los padres: un boletín mensual sobre usted y su bebé. ANR. Publications # 21639. November 2008. http://anrcatalog.ucdavis.edu/Items/21639.aspx
• Fujii, M.; Schneider, J.M., et al.; Lamp, C.L.; Dewey, K. (2008). "The use of multiple logistic regression to identify risk factors associated with anemia and iron deficiency in a convenience sample of children 12- to 36-months of age from low-income families." American Journal of Clinical Nutrition 87(3): 614-620.
• Lipscomp, S.T.; Ontai, L.L., et al.; Lamp, C. (2007). "An Integrative Approach to Addressing Childhood Overweight: Inclusion of Parenting Information in Nutrition Education Programs." Journal of Extension 45(3FEA2)
• Lamp, C.; Crawford, P., et al.; Nicholson, Y.; Hudes, M. (2007). "Assessing the association among food insecurity, child feeding practices, and obesity in low income Latino families." California Agriculture 61(3): 106-111.
• Nguyen, K.; Aaron, G.J., et al.; Follett, J.; Monsivais, P.; Martin, A.C.; Lamp, C.L.; Townsend, M. (2007). Methodology for Estimating Energy Density and Cost of Diets Among Low-Income Women. 31st National Nutrient Databank Conference Proceedings. Washington D.C. 15. April 27, 2007.
• West, E.; Lamp, C.L., et al.; de Natalie, M.L. (2007). Parent Express. University of California Division of Agriculture and Natural Resources. Publication Number: 21634. 2007.
• Fujii, M.L.; Schneider, J.M., et al.; Lamp, C.; Zidenberg-Cherr, S. (2007). "The Prevalence of Low Serum Zinc and Copper Levels and Dietary Habits Associated with Serum Zinc and Copper in 12- to 36-Month-Old Children from Low-Income Families at Risk for Iron Deficiency." Journal of the American Dietetic Association 107(11): 1924-1929.
• Lamp, C.; Smith, D., et al.; Lipscomp, S.T.; Ontai, L.L. (2006). "Addressing Parenting Skills in Nutrition Education â??Are We Prepared?" Journal of Nutrition Education and Behavior 38: S66.
• Smith, D.; Lamp, C., et al.; Lipscomp, S.T. (2006). "Addressing Parenting Skills in Nutrition Education —Are We Prepared?" Journal of Nutrition Education and Behavior 38: S66.
• Fujii, M.; Schneider, J.M., et al.; Lamp, C. (2006). "Anemia and Iron Status in Children." Nutrition Research Newsletter XXV: 01.
• Horowitz, M.; Shilts, M.K., et al.; Martin, A.C.; Smith, D.; Townsend, M. (2006). "Comparison of 6 and 12 Lesson Exposure of a Nutrition and Physical Activity Intervention for Middle School Adolescents." Journal of Nutrition Education and Behavior 38: S43-44.
• Espinosa-Hall, G.; Kuyper, E., et al.; Lamp, C.; Metz, D.; Townsend, M. (2006). "Development of a Tool to Assess Past Food Insecurity of Immigrant Latino Mothers." Journal of Nutrition Education and Behavior 36(6): 378-382.
• Monsivais, P.; Follett, J., et al.; Adams, S.; Townsend, M.; Keim, N.; Romont-Todd, R.; Lamp, C.; Metz, D. (2006). "The real cost of nutrition: explaining purchase decisions of food stamp recipients in four California counties." The FASEB Journal 20: 28.3.
• Lamp, C.; Shilts, M.K., et al.; Smith, D.; Horowitz, M.; Townsend, M.S. (2006). UC Cooperative Extension Intervention Positively Influences Selected Education Content Standards for California Public Schools. Society for Nutrition Education Annual Meeting, FNEE pre-conference meeting. San Francisco, CA. July 2006.
• Fujii, M.L.; Schneider, J.M., et al.; Lamp, C.; Lonnerdal, B. (2006). "WIC participation and risk factors associated with anemia and iron deficiency in 12-36 month old children from low-income families." The FASEB Journal Abstract #140: 7.
• Fujii, M.; Schneider, J.M., et al.; Lamp, C. (2005). "Anemia, iron deficiency, and iron deficiency anemia in 12-36-mo-old children from low-income families." American Journal of Clinical Nutrition 82: 1269-1275.
• Kuyper, E.M.; Kaiser, L.L., et al.; Lamp, C.; Metz, D.; Smith, D.; Townsend, M.S. (2005). "Implications of motherâ??s past food situation for current child feeding practices." Journal of Nutrition Education and Behavior 37(1): S48.
• Kaiser, L.L.; Kuyper, E.M., et al.; Lamp, C.; Smith, D. (2005). "Implications of mother’s past food situation for current child feeding practices." Journal of Nutrition Education and Behavior 37(1): S48.
• Monsivais, P.; Follett, J., et al.; Adamns, S.; Martin, A.; Metz, D.; Lamp, C.; Townsend, M. (2005). Key Local Indicators Affecting Food Purchase Decisions of Food Stamp Eligible Households in Four California Counties. Obesity Research. 13, A175. 2005.
• Martin, A.; Kaiser, L.L., et al.; Metz, D.; Fujii, M.; Townsend, M.; Melgar-Quinonez, H.R. (2004). "Food insecurity prominent among low-income California Latinos." California Agriculture 58(1): 18-23.
• Fujii, M.L.; Lamp, C.L., et al.; Schneider, J.M. (2004). "Impact of WIC participation on Fe status in children aged 12-36 months." Journal of the American Dietetic Association 104(8): A53.
• Fujii, M.L.; Schneider, J.M., et al.; Lamp, C.; Kirkpatrick, N.; Lonnerdal, B. (2003). "Anemia and iron deficiency among 1-3 year old children from low-income families." The FASEB Journal 17: A1134.
• Fujii, M.L.; Schneider, J.M., et al.; Lamp, C.; Kirkpatrick, N.; Lonnerdal, B. (2003). "Anemia and iron deficiency among 1-3 year old children from low-income families." The FASEB Journal 17: A1134.
• Melgar-Quinonez, H.R.; Kaiser, L.L., et al.; Townsend, M.; Fujii, M.; Lamp, C. (2003). "Food Insecurity and Food Supplies in Latino Households with Young Children." Journal of Nutrition Education 35: 148-151.
• Townsend, M.S.; Lamp, C.L., et al.; Kaiser, L.L.; Martin, A.C. (2003). "Relationship of Overweight to Food Insecurity in Latino Mothers and Children." Journal of the American Dietetic Association 103(9): A86.
• Melgar-Quinonez, H.R.; Kaiser, L.L., et al.; Lamp, C.L.; Sutherlin, J. (2002). "Food security and nutrition outcomes in preschool Mexican-American children." Journal of the American Dietetic Association 102: 924-929.
• Townsend, M.S.; Crawford, P., et al.; Nicholson, Y.; Lamp, C.L.; Feldman, N.I.; Melgar-Quinonez, H.R. (2002). Relationship of overweight to food insecurity in Latino children. American Public Health Association 2002 Conference Proceedings.
• Melgar-Quinonez, H.R.; Kaiser, L.L., et al.; Lamp, C.L.; Harwood, J.O. (2001). "Acculturation of Mexican-American mothers influences child feeding strategies." Journal of the American Dietetic Association 101: 542-547.
• Lamp, C.; Joy, A.B., et al.; Fujii, M.; Hanson, C. (2001). "Food Stamp Nutrition Education Program: Successful program evaluation strategies in California." Journal of Nutrition Education and Behavior 34: A54.
• Neyman, M.; Zidenberg-Cherr, S., et al.; Fechner, K.; Johns, M.; Keen, C. (2000). "Nutrition may influence toxicant susceptibility of children and elderly." California Agriculture 54(5): 19-25.
• Melgar-Quinonez, H.R.; Kaiser, L.L., et al.; Lamp, C.; Harwood, J.O. (1999). "Food insecurity and nutritional outcomes in Latino preschoolers." Journal of the American Dietetics Association 99: A69.
• Lamp, C.; West, E., et al.; Joy, A.; Hudes, M.; Wright, J. (1999). "Food preparation practice influence nutrition." California Agriculture 53(1): 29-32.
• Lamp, C.; Feldman, N., et al.; Craigmill, A. (1999). "Lead leaching in ceramics difficult to predict." California Agriculture 53(5): 20-23.
• George, J.; Lamp, C., et al.; Wright, J. (1999). "Use of home study to improve nutrition knowledge in two rural counties of California." Journal of Nutrition Education 31: 94-98.
• Melgar-Quinonez, H.R.; Kaiser, L.L., et al.; Lamp, C.; Harwood, J.O. (1998). "A Child-Parent Feeding Relationship in Low-Income Latino households: Survey Results." Journal of the American Dietetics Association 98: A20.
• Winter, C.; Bruhn, C.M., et al.; Beall, G.; Harwood, J.; Stanford, G.; Turner, B. (1998). "Consumer Response to Pesticide/Food Safety Risk Statements: Implications for Consumer Education." Dairy, Food and Environmental Sanitation 18: 278-287.
• Murphy, S.; Ikeda, J., et al.; Mitchell, R.; Mason, I.; Lamp, C. (1998). "Dietary quality of Native American women in rural California." Journal of the American Dietetic Association 98: 812-814.
• West, E.; Lamp, C., et al.; Murphy, S.; Wright, J.; Hudes, M. (1997). Food Preparation Practices of Low-Income Participants in Two Counties of California. Society of Nutrition Education Annual Meeting Proceedings.
• Mitchell, R.; Ikeda, J., et al.; Flynn, N.; Lizer, A.; Lamp, C. (1997). Study of Foodways and Dietary Quality of California American Indian Women Reveals Positive Habits Which are Encouraged in Videotape. Society of Nutrition Education Annual Meeting Proceedings.
• Schutz, H.; Bruhn, C.M., et al.; Johns, M.; Stanford, G.; Wong, D. (1996). "Consumer response to the use of lasers in food processing." Dairy, Food and Environmental Sanitation 16: 810-816.
• Fechner, K.; Zidenberg-Cherr, S., et al.; Garrett, C.; Sutherlin, J.; Murphy, S. (1996). "Dietary Intake in children at low and high risk for lead poisoning." The FASEB Journal 10(3): 4535.
• Fechner, K.; Zidenberg-Cherr, S., et al.; Garrett, C.; Sutherlin, J.; Murphy, S. (1996). "Trace element status in children at low and high risk for lead poisoning." The FASEB Journal 10(3): 4535.
• Lamp, C.; Ikeda, J., et al.; Hudson, N. (1995). A new approach to develop cultural sensitivity in dietetics students. California Dietetic Association Annual Meeting. 1995.
• Calloway, D.; Ritchie, L., et al.; Murphy, S.; Lamp, C. (1995). "Poor diet reflected in height, weight of low-income Hispanics." California Agriculture 49(2): 33-35.
• Fujii, M.; Block, A., et al.; Garcia, L.; Sutherlin, J. (1994). "Hunger in California: What interventions are needed?" Journal of the American Dietetic Association 94: 749-752.
• Cudaback, D.; Lamp, C., et al.; al, et. (1993). Evaluating Age-Paced Parenting Newsletters to Educate Adolescent Mothers on Infant and Toddler Feeding and Nutrition. Society for Nutrition Education Annual Meeting Proceedings.
• Diaz-Knauf, K.; Bruhn, C., et al.; Feldman, N.; Ivans, E.; Lamp, C.; Osaki, S.; Steinbring, Y.; Williamson, E. (1992). "Consumer food safety concerns and interest in pesticide-related information." Journal of Food Safety 12: 253-262.
• Lamp, C.; Cudaback, D. (1990). Good Beginnings: Pregnant and Parenting Teens. National Association of Extension Home Economists Tri-State Meeting Proceedings. 1990.

Non-Peer Reviewed

• Lamp, C. (revised 2000). Baby and Me.E. Romero-Gwynn, D. Cudaback and M. Marshall. UCCE Tulare County. revised 2000.
• Ivans, E.; Lamp, C. (revised 1999). Figs. UCCE Tulare County. revised 1999.
• Ivans, E.; Lamp, C. (revised 1999). Nuts and Seeds. UCCE Tulare County. revised 1999.
• Lamp, C. (2012). Get a Nutritional Boost from Local Produce. Tulare County Magazine. January/February 2012. 2012.
• Donohue, S.; Townsend, M.S., et al.; Roche, B.; Johns, M. (2011). About Me. University of California Cooperative Extension, Regents of the University of California. 2011.
• Donohue, S.; Townsend, M.S., et al.; Roche, B.; Sheik, B. (2011). Instruction Guide: Food Tracker. University of California Cooperative Extension, Regents of the University of California. 2011.
• Lamp, C. (2011). Tips for healthy holiday eating. Tulare County School Health Newsletter. December 2011. 2011.
• Lamp, C.; Ganthavorn, C., et al.; FArfan-Ramirez, L.; Leff, P.; Aguiar, J.; Baameur, A.; Hardesty, S. (2011). "UC Explore the Farm-to-WIC Program." UC Delivers July 2011
• Aaron, G.; Townsend, M.S., et al.; Monsivais, P.; Drewnoski, A. (2009). "Less-energy-dense diets of low-income women in California are associated with higher energy-adjusted diet costs." Am J Clin Nutr 89(4): 1220-6.
• Townsend, M.S.; Keim, N., et al.; Kuyper, E.M.; Smith, D.; Lamp, C.; Martin, A.; Metz, D.; Kaiser, L.L. (2009). Mothersâ?? perceptions of portion size: Are they fueling the child obesity epidemic? Forum for Family and Consumer Issues. 14, 2. Summer 2009. http://ncsu.edu/ffci/publications/2009/v14-n2-2009-summer-fall/index-v14-n2-September-2009.php
• Lamp, C. (2009). "No Refrigerator, No Stove (food storage)." EFNEP
• Elizabeth, S.; Lamp, C. (2009). Tulare County Nutrition Collaborative Ending Childhood Hunger by 2015. USDA. September 2009.
• (2008). 10 Steps to Setting Up a School Fruit and Vegetable Stand, How to increase access to fresh fruits and vegetables in small rural communities in the Central Valley. California Endowment. 2008.
• Townsend, M.S.; Lamp, C., et al.; Schneider, C.; Martin, A.; Nicholson, Y.; Metz, D.; Crawford, P. (2008). California Healthy Plate graphic. Chao, L.K. University of California Cooperative Extension, Regents of the University of California. 2008. http://townsendlab.ucdavis.edu
• Townsend, M.S.; Aaron, G., et al.; Keim, N.; Smith, D.; Martin, A. (2008). Energy Density and Costs of Diets among Low-income Women in California. FINAL REPORT. USDA CSREES. grant No. 2004-35215-14441. August 27, 2008.
• Lamp, C. (2008). "Nutrition Education Improves Academic Performance." UC Delivers
• Rodriguez, L.; Ritchie, L., et al.; Martin, A.; Johns, M.; Crawford, P. (2008). Nutrition Education in Food Service Tool Kit. July 2008. http://cwh.berkeley.edu/resource/nutrition-education-schoolfood-service-tool-kit-overview-english-spanish
• Elizabeth, S.; Lamp, C. (2008). Tulare County Nutrition Action Plan. TCNC. March 2008.
• Lamp, C.; Kaiser, L.L. (2007). Nutrition Issues to Address in the Farm Bill 2007: A California Perspective. University of California Agricultural Issues Center. 2007. http://www.aic.ucdavis.edu/research/farmbill07/farmbill.htm
• Ikeda, Joanne; Crawford, Pat, et al.; Kaiser, Lucia; Donohue, Susan; Farfan-Ramirez, Lucrecia; Horowitz, Marcel; Keim, Nancy; Martin, Anna; Nicholson, Yvonne; Smith, Dorothy (2006). Accomplishments of the Body Weight and Health Workgroup 2004-2006. UC ANR Human Resources Program Conference. San Jose, CA. June 7-8, 2006.
• Families with Young Children Workgroup; Ontai, L. (2006). Creating Healthy Families 9-Brochure series English and Spanish. 2006. http://groups.ucanr.org/kids/Creating%5FHealthy%5FFamilies/
• Lamp, C. (2006). Lesson plans for Creating Healthy Families: Enjoying Family Meals, Watching Children Grow and Trying New Foods. 2006. http://groups.ucanr.org/kids/Creating%5FHealthy%5FFamilies/
• Lamp, C. (2006). "Parent Express guides parents through babyâ??s first year." UC Delivers
• Lamp, C. (2006). "Parent Express guides parents through baby’s first year." UC Delivers
• Lamp, C. (2006). Tulare County Adult FSNEP Program Manual. UCCE Tulare County. 2006.
• Lamp, C.; Townsend, Marilyn, et al.; Dorothy, Smith; Horowitz, Marcel; Shilts, Mical (2006). UCCE Program Positively Impacts Selected CA Education Content Standards. UC ANR Human Resources Program Conference. San Jose, CA. June 8, 2006.
• Townsend, M.S.; Shilts, M., et al.; Horowitz, M.; Martin, A. (2005). Eatfit Evaluation Studies: A FSNEP Funded Project in 3 California Counties. Final Report. 2005.
• Lamp, C. (2004). Fun Ways Families Can Increase Their Physical Activity (English/Spanish). AsisTel. 2004. http://asistel.ucanr.org/hw_english.html
• Lamp, C.; Fujii, M. (2003). Choose Iron Rich Cereal (English/Spanish). FSNEP. 2003.
• Fujii, M.; Lamp, C. (2003). Goals to Help Your Child Eat Better and Be Healthier. FSNEP. 2003.
• Fujii, M.; Lamp, C. (2003). Help Children Learn and Grow Recipes (English/Spanish). FSNEP. 2003.
• Lamp, C.; Fujii, M. (2003). Help Children Learn and Grow, Prevent Anemia, Eat Iron-Rich Food Lessons. FSNEP. 2003. http://fsnep.ucdavis.edu/program-delivery/anemia-materials
• Lamp, C. (2003). Miguel Wants a Hot Dog (English/Spanish). UCCE Tulare County. 2003.
• Lamp, C. (2003). "Parent Express Evaluation Report." UCCE
• Kaiser, L.; Townsend, M., et al.; Crawford, P.; Melgar, H. (2002). Examining the Relationship of Food Security and Overweight among Low-income Latino Families--Tulare County Results. University of California Cooperative Extension Body Weight and Health Workgroup. 2002.
• Prochaska, K.K.; Heinig, M.J. (2002). Results of the 2001-2002 California Statewide Breastfeeding Needs Assessment Survey. ANR Maternal and Infant Workgroup. 2002.
• Nicholson, Y.; Lamp, C. (2000). LifeSkills. UCCE. 1:2. 2000.
• Lamp, C. (1999). Healthy Meals in Minutes. UCCE Tulare County. 1999.
• Lamp, C. (1999). "Models for Future Program Delivery in EFNEP." EFNEP
• Lamp, C. (1999). Zuchini. UCCE Tulare County. 1999.
• Finnegan, C.; Fechner, K., et al.; Garrett, C.; Sutherlin, J.; Murphy, S. (1997). Dietary Intake of Preschool Children: Comparison with Food Guide Pyramid Recommendations. Society of Nutrition Education Annual Meeting Proceedings.
• Lamp, C. (1996). Iron-Rich Cereal Recipes (English and Spanish). UCCE Tulare County. 1996.
• Lamp, C. (1996). Iron-Rich Cereals (English and Spanish). UCCE Tulare County. 1996.
• Lamp, C. (1995). Iron Content of Cereals. UCCE Tulare County. 1995.
• Lamp, C.; Almadi, Z., et al.; Hobson, B. (1995). Weaning Your Infant from the Bottle. UCCE Tulare County. 1995.
• Bruhn, C.; Lamp, C., et al.; Peterson, S. (1994). "Food Safety Practices and Concerns." UCCE
• Martinez, N.; Lamp, C. (1993). Making Every Dollar Count Curriculum. UCCE. 1993.
• Lamp, C. (1993). Nutrition Guide for Emergency Food for Infants 0-12 Months of Age. UCCE Tulare County. 1993.
• Johns, M.; Lamp, C. (1992-1999). IMPACT for Professionals. Regional Newsletter. UCCE. Fall 1992, Winter 1993, Spring 1993, Winter 1994, Spring 1995, Winter 1996, Spring 1997, Fall 1998, Winter 1999. 1992-1999.
• Lamp, C. (1992-1996). Hanford Sentinel. 1992-1996.
• Joy, A.; Lamp, C., et al.; Townsend, M.; West, E.; Osaki, S.; Lee, F. (1990). "EFNEP Budget Initiative." UCCE
• Lamp, C. (1990). "Food Habits of Farmworker Families in Tulare County." Tulare County UCCE
• Sutherlin, J.; Lamp, C., et al.; Ivans, E.; Feldman, N. (1990). "South Central Region Strategic Plan for Home Economics." UCCE
• Wright, A.; Lamp, C. (1990). "Tulare County Emergency Food Providers and Senior Nutrition Sites: A report of the survey conducted by the University of California Cooperative Extension Expanded Food and Nutrition Education Program." EFNEP
• Lamp, C.; Cudaback, D. (1990). UC Cooperative Extension explores farm-to-WIC program. National Association of Extension Home Economists Tri-State Meeting Proceedings.
• Lamp, C. (1989-1991). Nutrition Briefs. Visalia Times-Delta. 1989-1991.
• Lamp, C. (1989). 6 Regional Newsletters for Senior Citizens. UCCE. 1989.
• Fujii, M.; Lamp, C., et al.; Cotter, A.; West, E. (1989). "Long Range Plan for Adult EFNEP." EFNEP
• Fujii, M.; Lamp, C., et al.; Cotter, A.; West, E. (1989). "Long Range Plan for Adult EFNEP." UCCE
• Lamp, C. (1988-2002). FACTS for Tulare County Consumers, quarterly newsletter. UCCE Tulare County. 1988-2002.

California Agriculture Article Contributions

• UCCE efforts improve quality of and demand for fresh produce at WIC A-50 stores
• UC Cooperative Extension explores a farm-to-WIC program

ANR Workgroup Associations

• California Communities and Food Systems - Member

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