Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

Adjusting soil pH in California gardens

Soil acidity is an important factor for gardeners to consider when placing ornamental and edible plants in landscapes and vegetable gardens. It is possible to add amendments to the soil to adjust pH, but according to Dustin Blakey, UC Cooperative Extension advisor in Inyo and Mono counties, it's not always the best course of action.

“It is generally best to work with the soil you have, rather than try to attain the soil you wish for,” Blakey said.

Blakey wrote a six-page publication, “Adjusting Soil pH in California Gardens,” which is available for free download from the UC Agriculture and Natural Resources catalog.

In the new publication, Blakey describes how to quantify acidity, measure soil Ph, increase acidity and reduce acidity. Readers will also find typical desirable soil pH range for select garden plants, including fruit, nut and citrus trees, blueberries, avocados, azaleas, vegetables and lawns.

Download the full publication here: https://anrcatalog.ucanr.edu/Details.aspx?itemNo=8710.

'It is generally best to work with the soil you have, rather than try to attain the soil you wish for,' according to Dustin Blakey, author of new publication on adjusting soil pH. (Photo: Evett Kilmartin)
Posted on Tuesday, April 20, 2021 at 8:51 AM
Tags: Dustin Blakey (3), gardening (55), pH (1), soil (22)
Focus Area Tags: Yard & Garden

No Comments Posted.

Leave a Reply

You are currently not signed in. If you have an account, then sign in now! Anonymously contributed messages may be delayed.




Security Code:
GGTAEQ
:

Read more

 
E-mail
 
Webmaster Email: jewarnert@ucanr.edu