Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

California-grown coffee could be the state's next gold mine

While serving as a Peace Corps volunteer in Venezuela, Mark Gaskell got his first experience with thriving coffee plantations. Years later, as a UC Cooperative Extension advisor to small-scale farmers in California, he wondered whether coffee could be a viable specialty crop for Central Coast farmers.

Gaskell established transplants in 2001 and discovered that the sub-tropical plants could thrive in the Golden State, reported Jodi Helmer on Valley Public Radio's The Salt.

Local farmers embraced the idea of California coffee and started planting their own crops. The burgeoning state industry now boasts 30 farms growing more than 30,000 coffee trees.

California coffee is selling for as much as $60 per pound. "A single cup sold for $18. The coffee sold out within two weeks," the VPR story said.

Read the story: Eureka! California-grown coffee is becoming the state's next gold mine

California-grown coffee has great earning potential for farmers, reported Valley Public Radio.
Posted on Tuesday, February 20, 2018 at 11:42 AM
Tags: coffee (8), Mark Gaskell (15)
Focus Area Tags: Economic Development, Food

Comments:

1.
I think it is a great idea and it has great market since Americans drink a lot of coffee, I my self interest in plant coffee if I could find the seeds or plants, parts of Libya is like California.

Posted by Abdulaziz Tamer on April 27, 2018 at 9:10 AM

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