Specialist in Community Food Safety
Food Science & TechnologyOne Shields Avenue
Davis, CA 95616-5270
5307526594
eldicaprio@ucdavis.edu

Discipline
Food Science and TechnologySpecialty
food safety, food virology, food microbiology, food safety regulation, manufactured cannabis regulationAreas of Expertise (click to see all ANR academics with this expertise)
- Food
- New and Improved Food Processing Technologies
- New and Improved Food Products
- Home and Commercial Food Service
- Home Food Production
- Food Safety
- Protect Food From Contamination By Pathogenic Microorganisms, Parasites, and Naturally Occurring Toxins
- Zoonotic Diseases and Parasites Affecting Humans
- Master Food Preservers
- Safe and Secure Food Supplies