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Prunes: Improved packing procedure and new use for cull fruit developed

California Agriculture > Volume 2 > Number 8  > research article 

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Authors

E. M. Mrak, Mycologist in the Experiment Station
H. J. Phaff, Microbiologist in the Experiment Station

Publication Information

California Agriculture 2(8):11-12.

Published August 01, 1948

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Abstract

Superior Quality Pack for Special Markets Possible by New Procedure

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Author notes

The studies covered by this report were conducted by C. N. Chari and C. P. Natarajan, graduate students in the Division of Food Technology, under the direction of Dr. E. M. Mrak and Dr. H. J. Phaff.

Prunes: Improved packing procedure and new use for cull fruit developed

E. M. Mrak, H. J. Phaff
University
of
California
Division of Agriculture
and
Natural Resources
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Prunes: Improved packing procedure and new use for cull fruit developed

California Agriculture > Volume 2 > Number 8  > research article 

< Previous | Table of Contents | Next >

< Previous | Table of Contents | Next >

Share using any of the popular social networks Share by sending an email Print article
Share using any of the popular social networks Share by sending an email Print article

Authors

E. M. Mrak, Mycologist in the Experiment Station
H. J. Phaff, Microbiologist in the Experiment Station

Publication Information

California Agriculture 2(8):11-12.

Published August 01, 1948

PDF  |  Citation  |  Permissions

Author Affiliations show

Abstract

Superior Quality Pack for Special Markets Possible by New Procedure

Full text

Full text is available in PDF.

Author notes

The studies covered by this report were conducted by C. N. Chari and C. P. Natarajan, graduate students in the Division of Food Technology, under the direction of Dr. E. M. Mrak and Dr. H. J. Phaff.

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