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UC Cooperative Extension | Agricultural Experiment Station
UC ANR Fire Network shares resources on reducing impacts of wildfire, smoke
Fire advisors offer guidance on minimizing damage, preparing for evacuation, protecting against smoke With exceptionally dry conditions persisting in many parts of California, residents should double their efforts to prepare homes, families,...
UC Delivers
Greens, beets and cabbage are examples of produce that pack a strong nutrition punch but don't get much space in the average community garden. A CE study conducted in Los Angeles indicated that community gardeners were either not growing some of the most nutritious crops or did not know how to prepare them in ways that their family enjoyed. Another problem was that they often prepare them with high-fat, high-salt methods rather than healthful methods such as steaming.
Read about: Helping Gardeners Make the Best Use of their Harvest | View Other Stories
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