Primary Image Can This Sourdough Starter be Saved? Or is this Starter a Goner? May 6, 2020 Oh, no! I haven't fed my sourdough starter in months! When I took it out of the refrigerator, this is what I found. Is it still good? Is it safe to use? The answer is YES! There is no mold on it, and it smells good and tangy. View Article
Primary Image Making Apricot Jam with Pectin From Frozen Fruit April 28, 2020 I was rummaging through our upright freezer and realized I had several bags of frozen apricot halves from last summer. View Article
