- Author: Jeannette E. Warnert
Published on: September 9, 2010
The value of Riverside County citrus crops dropped 25 percent in one year, from $135.7 million in 2008 to $101.6 million in 2009, according to an article in the Riverside Press-Enterprise. The story credits the growth of the wine industry in Temecula for the decline in citrus production.
A farmer told reporter Jeff Horseman it makes more sense to grow citrus in California's San Joaquin Valley, where land and water are cheaper, or to import the fruit from other countries - such as Mexico and South America - where fewer regulations cut into profits.
The story said...
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