- Author: Jeannette E. Warnert
Published on: July 16, 2010
A research report released Wednesday by the UC Davis Olive Center received a tremendous amount of publicity, including articles in the Los Angeles Times, the San Francisco Chronicle and the Associated Press. Google News turned up two dozen stories.
In a nut shell, the report said 69 percent of imported "extra virgin" oils and ten percent of domestic "extra virgin" oils researchers analyzed did not...
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