- Author: Pamela Kan-Rice
USDA Secretary Sonny Perdue held a town hall at World Ag Expo in Tulare on Feb. 13 to listen to suggestions for the upcoming Farm Bill. VP Glenda Humiston was among those present for the discussion.
Todd Fitchette of Western Farm Press wrote: “While trade, labor and regulatory issues may top the list of agricultural policy issues Perdue faces in Washington D.C., Glenda Humiston, Vice President of the University of California Agriculture and Natural Resources Division of the state's Land Grant university, stressed the importance of adequate research funding and federal definitions of rural versus urban, which she said is having detrimental impacts across...
- Author: Jeannette E. Warnert
California Polytechnic State University, San Luis Obispo, issued a news release last week that said four professors in its Agriculture, Food and Environmental Sciences Department are part of nine teams of researchers and educators to receive funding intended to foster collaboration among California’s colleges and universities.
Funding for the nine projects, the release said, "is provided by the University of California’s Division of Agriculture and Natural Resources and totals $79,000."
The campuses involved include UC Davis, UC Berkeley, UC Riverside, and CSU campuses at Chico, Fresno, Humboldt, Pomona and San Luis Obispo....
- Author: Jeannette E. Warnert
USDA announced last week that UC Davis and UC Berkeley are among 13 research universities across the country that will receive funds to develop ecologically and economically rational strategies for management, control or elimination of weedy or invasive species.
Nearly $500,000 will go to the Davis laboratory and $500,000 to a UC Berkeley laboratory. The 13 university recipients are sharing $4.6 million in all.
"Invasive plants and animals are a major threat to food and fiber production, costing U.S. producers between $7 billion and $27 billion per year, but by doing research on controlling and managing weedy and invasive species we help protect the productivity of America's farmers and ranchers," a