- (Focus Area) Health
- Author: Brianna Aguayo Villalon
The Special Supplemental Nutrition Program for Women, Infants, and Children, known as WIC, provides nutrition assistance to low-income pregnant and postpartum women. The WIC cash value benefit (CVB) for fruits and vegetables was increased from $9/month to $35/month in June 2021 and was revised further to $25/month from October 1, 2022 to September 30, 2023. A new policy brief from the Nutrition Policy Institute and PHFE-WIC researchers shows how an increase in the CVB increased the redemption amount and diversity of fruits and vegetables purchased among participating families. The brief highlights findings from a larger study of 1578 WIC-participating families in Los Angeles, California that analyzed their purchases during the increase of the CVB. Study results show that the increased CVB led to significant rises in both the prevalence and dollar amount of fruit and vegetable redemption, benefiting 53 of 54 commodity groups and enhancing dietary diversity for participating households. The policy brief was developed by Catherine Yepez, Christopher Anderson, and Shannon Whaley of PHFE-WIC, a program of Heluna Health, in collaboration with Lauren Au of the University of California, Davis, Department of Nutrition, and Marisa Tsai and Lorrene Ritchie with the Nutrition Policy Institute.
Rats can contaminate our food, damage structures, and spread diseases. To help residents and urban pest professionals safely and effectively manage rats, UC IPM has updated the Pest Notes: Rats publication. This revised fact sheet is authored by UC Cooperative Extension Human-Wildlife Conflicts advisor Dr. Niamh Quinn, a recognized expert in urban rat management. Updates include additional information on rat damage, specific sanitation tactics for both Norway and roof rats, tips for rodent-proofing your home, and new illustrations to clearly show correct placement of traps. Rules and regulations regarding rodenticide use in California are constantly changing, so up-to-date information about rodenticides are summarized in tables including their availability to residents and licensed professionals.
Visit Pest Notes: Rats to learn more and register for our November webinar on rat management!
Outside interviewed Nutrition Policy Institute researcher and physical activity expert Hannah Thompson for a March 31, 2024 article, “School Fitness Testing Is a Nightmare. Should We Get Rid of It?” In the article, Thompson addresses why cardiovascular fitness is a better predictor of children's future health than body mass index, which is commonly known as BMI. “Even in the ‘overweight' category, BMI is not necessarily predictive of poor metabolic health. Cardiovascular fitness is.” Her interview provided context to recent changes in school fitness testing in California. The California Department of Education suspended student body mass index reporting as part of FITNESSGRAM® data collection in January 2022, citing concerns about mental health, accessibility and gender equity. “PE is not supposed to impact BMI,” said Thompson. “The whole idea of physical education—apart from recess or other physical activity opportunities—is to help younger students build the foundation and skills to go on and be active later in life.”
- Author: Brianna Aguayo Villalon
- Editor: Wendi Gosliner
- Editor: Lorrene Ritchie
During the first two years of the pandemic, the federal government enacted waivers to allow school meals to be offered to all students at no cost to families. In July 2021, California and Maine became the first states to authorize permanent universal school meals, mandating free school meals to combat food insecurity and improve students' physical and academic health. In this qualitative study, semi-structured interviews were conducted with 30 key stakeholders between December 2021 and June 2022 to explore the factors contributing to the passage of school meals for all legislation in each state. The stakeholders interviewed included policymakers, state agency officials, and advocates. Researchers identified 11 themes from the interviews, including national attention on child hunger, budget surpluses, single-party political control, experienced policymakers, and the context of the ending of pandemic meal waivers. Documenting and sharing lessons from the implementation of universal school meals legislation in California, Maine, and other early adopting states can help inform the potential expansion of access to school meals in other states and nationally. This study was conducted by Nutrition Policy Institute researchers Wendi Gosliner, Kenneth Hecht, Christina Hecht, and Lorrene Ritchie, Amelie Hecht from the University of Wisconisin-Madison, Lindsey Turner from the College of Education, Boise State University, Michele Polacsek from the Center for Excellence in Public Health, University of New England, and Juliana Cohen from the Department of Public Health and Nutrition, Merrimack College.
National Public Radio's Shots health news interviewed Nutrition Policy Institute's Hannah Thompson on a 2022 study that showed that letters home from school on childhood obesity had no effect on student weight. The interview was featured in an April 9, 2024 NPR article titled “Arkansas led the nation sending letters home from school about obesity. Did it help?” Thompson is quoted, "It's such a tiny-touch behavioral intervention,” stating that parents don't know what to do with information about their child being overweight. “You find out your child is asthmatic, and you can get an inhaler, right?" Thompson said. "You find out that your child is overweight and where do you even go from there? What do you do?” Thompson and her collaborators' study findings are timely as school districts across the nation, including in California, are eliminating measurement of students' height and weight to calculate and report body mass index, commonly known as BMI, which is used as a proxy for body fat composition to assess for overweight and obesity. This is due to recent scrutiny from the American Medical Association of using BMI alone to assess obesity, given it does not consider differences across racial and ethnic groups, sex, gender and age.