- Author: Maci Mueller
- Author: Pamela Kan-Rice
Published on: October 11, 2018
Two University of California graduate students have been selected by UC Agriculture and Natural Resources as UC Global Food Initiative (GFI) fellows for 2018-19. Graduate students Melanie Colvin at UC Berkeley and Maci Mueller at UC Davis will work with ANR academics and staff to conduct and communicate about UC research for improved food security and agricultural sustainability.
Melanie Colvin, a graduate student at the UC Berkeley School of Public Health, focuses on addressing nutrition-related diseases through preventative measures. As a GFI fellow, Colvin will work with Nutrition Policy Institute researchers to conduct a secondary analysis of the Healthy Communities...
Focus Area:
Food
Focus Area Tags: Food
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