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This section provides many resources for everyone involved in agritourism in California. Click on the links below to go to the page with resources specific to that topic.
This section provides many resources for California farmers & ranchers involved in or considering agritourism activities. Click on the links below to go to the page with resources, including guides, fact sheets, presentations, and background information specific to that topic.
The California Agritourism News e-newsletter, produced by the UC Sustainable Agriculture Research and Education Program (UC SAREP), is a chance for growers, agritourism operators, county staff, tourism professionals and everyone else involved in California agritourism to keep up...
Shasta Tehema Glenn Butte Colusa Yuba/Sutter Yolo Sacramento Shasta County UC Cooperative Extension Shasta County - Larry Forero County Director (530) 224-4900 lcforero@ucanr.edu Shasta County Planning Director Paul Hellman resourcemanagement@co.shasta.ca.
Alameda Contra Costa Marin Napa San Mateo Santa Clara Solano Sonoma Vince Trotter, Agriculture Ombuds, UCCE Marin, (415) 473-4204, tvtrotter@ucanr.edu Julia Van Soelen Kim, North Bay Food Systems Advisor, UCCE Marin, (415) 473-2708, jvansoelen@ucanr.
Agritourism is a completely new business for most farmers and ranchers. Starting an agritourism operation means entering the hospitality industry while maintaining agricultural production. This requires new skills and new partners and involves new regulations and new risks.
