Central Sierra: Gifts from the Kitchen | Placerville
Venue
Bethell-Delfino Agriculture Building
311 Fair Ln
Placerville, CA 95667
United States
This is an in-person event
Registration is requested but not required. Space is limited. Please register!
Please arrive 10 minutes early to settle in. The doors will be locked for everyone’s security once class has started. You will need a parking permit for the lot; please check your email the week of class for a reminder and a permit.
About the Event
Make your preserved foods into delightful gifts.
The workshop will show you how to take jars of jam, salsa, pickles, dried fruits, herbs, and more and turn them into charming, ready-to-give gifts. From seasoning blends and soup mixes to decorative jar toppers, this class highlights simple ways to elevate your homemade foods into something special. This class will offer practical ideas and inspiration. Everyone is welcome - beginners and seasoned preservers alike!
This will include high acid canning demo, dehydrating discussion, and ideas for seasonings and soups.