Produced by Center Leadership Partner, Local First Arizona, The Story of Arizona’s Good Food documentary shares personal stories of resilience from land stewards and farmers working to ensure Arizona is a place where everyone can grow and enjoy good food.
The documentary provides an insider’s view of the Arizona’s Good Food economy – all the beauty and attention that goes into feeding our community. From seeing how mushrooms are made to following as a farm deals with the loss of farmland to development and going foraging for food in the desert, witness first-hand the opportunities and obstacles facing the local food system in Arizona.