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Small and Organic Farm Advisor: Page

Crop Rotations

This manual details the benefits of crop rotation and provides information, guidelines, and templates to help you plan your crop rotation on your farm: (PDF)...
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Hedgerows

This document explains the benefits of incorporating hedgerows on your farm, providing guidelines for planning and planting your hedgerow, and detailing potential problems that might arise in hedgerows: (PDF)...
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Small and Organic Farm Advisor: Page

Composting

Read the Compost Buyers Guide to learn about compost companies in Yolo, Solano, and Sacramento counties Use this guide on How to Add Compost on Your Small Farm to determine how much compost you will need for your farm .
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Fresh Market Tomatoes

General Tomato Production: (PDF) - Document from UCANR detailing tomato production areas and seasons, varieties, production methods, cultivation techniques, pest managemetn strategies, harvest and postharvest handling, and marketing.
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Small and Organic Farm Advisor: Page

Strawberries

Strawberry Plant Nutrition: (PDF) - UC Extensionist Mark Bolda's presentation on strawberry plant nutrient make up, fertility needs, nutrient assimilation, and potential nutrient-related issues.
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Raspberries

(PDF)- Presentation about best practices for raspberry production in the Sacramento Valley (PDF) - An in-depth document from the Pacific Northwest Extension System detailing raspberry cultivar selection, establishment, maintenance, nutrient management, pest management, organic production methods,...
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Small and Organic Farm Advisor: Page

Pumpkins

(PDF) - Information from the UC Vegetable Crops Research & Information Center about pumpkin production areas and seasons, varieties and planting techniques, cultivation, quality, integrated pest management, harvesting, postharvest management, and marketing.
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Small and Organic Farm Advisor: Page

Potatoes

- Document detailing the symptoms and control options for the common potato disease southern blight (Sclerotium rolfsii).
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Small and Organic Farm Advisor: Page

Peppers

(PDF)- Information from the UC Vegetable Research & Information Center on pepper production areas and seasons, varieties and planting techniques, soil requirements, irrigation, fertilization, weed and pest management, harvesting, postharvest handling, and marketing.
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