Capture the Flavor Solano County
Venue
UCCE Solano Office
501 Texas Street 1st floor
Fairfield, CA 94533
United States
Ticket Price
$25.00
Event Type
Workshops
This is an in-person event
There are 3 choices to sign up. Sacramento County is August 19th, Yolo County is on August 29th and Solano County is on September 2nd.
The cost is $25 per class, which includes all supplies and materials.
Class size is limited to 25 participants, so register early to reserve your spot!
About the Event
Discover the fascinating history and cultural significance of unique spices you may have never tried before and learn creative ways to add exciting new flavors to your everyday cooking.
- Learn how to safely dehydrate fresh herbs at home.
- Create your own custom spice blend to take home.
- Sample a variety of herbs and spices while discovering new flavor combinations.
- Leave with the confidence to add more flavor and creativity to your meals.
Photo credit: Ratul Ghosh via Unsplash
Event Contacts
Jeanice Sobetzki
Master Food Preserver Program Coordinator
solanoyolomfp@ucanr.edu
707-312-4198