Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

UC Cooperative Extension | Agricultural Experiment Station

Sixth graders advocate for physical activity upgrades at school

Eight Evergreen Middle School sixth graders presented their findings and recommendations on physical activity upgrades to their local school board. Photo courtesy of CalFresh Healthy Living, UCCE Shasta Cluster

Tehama County students empowered by CalFresh Healthy Living, UCCE educator and teachers It's not uncommon for high school or college students to speak up and seek to improve their school environment. But at Evergreen Middle School in Tehama County,...

UC Delivers

Since the April 20, 2010, Deepwater Horizon/BP oil spill, attention has focused on the safety of seafood from the Gulf of Mexico. Many fish are at risk: blue crabs, crawfish, oysters, shrimp and fish (about 86 species including albacore, channel catfish, red snapper and tilapia). The impact on the nation’s seafood industry and consumer confidence could be devastating. In a June 2010 telephone survey of 1,076 consumers conducted by University of Minnesota’s Food Industry Center, Louisiana State University AgCenter and the National Center for Food Protection and Defense, 54% of respondents said the oil spill has affected their seafood consumption somewhat, 44% said they will not eat Gulf seafood, and 31% said they will eat less seafood regardless of its origin. Further, 89% said they are concerned about the spill’s effects on Gulf seafood, while 50% are “extremely concerned.”

Read about: Seafood Safety Information Centered at University of California | View Other Stories


UC ANR 2020-2025 Strategic Plan

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