- Author: Betsy George
- Author: Carolyn D Rider
- Author: Janice Kao
- Contributor: Christina Becker
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Published on: June 2, 2021

Point-of-purchase signage promotes fruits and vegetables at a small market in Tulare County
SNAP-Ed practitioners adopt a practical, effective tool from UC ANR's NPI to evaluate program impact in schools, ECEs, after-school programs, and grocery stores, adding workforce capacity to public health agencies.
The Issue
Condition Changes:
Strategic Initiative:
Healthy Families and Communities
Public Value:
UCANR: Promoting healthy people and communities
Tags: CalFresh Healthy Living (3), nutrition (2), Nutrition Policy Institute (1), physical activity (5), SNAP-Ed (1)
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