- Author: Shannon Klisch
- Author: Katherine E Soule
Essential services provided by CalFresh Healthy Living, UC delivered over 270 pounds of school garden produce and help farmers markets that accept EBT/CalFresh stay open during the COVID-19 pandemic.
The Issue
As the COVID-19 pandemic unfolds and shelter at home orders impact every aspect of our daily life from school closures to increased unemployment, uncertain access to food is increasing for many Californians. Food insecurity is defined as having limited or uncertain access to adequate food and is linked to a myriad of
- Author: Surendra K. Dara
UC ANR Cooperative Extension Advisor Surendra Dara's new IPM model is considered a practical and sustainable approach by educators and practitioners around the world, with an estimated benefit of $33.5 million from improved returns or savings.
The Issue
Integrated pest management (IPM) is a concept of pest management in an ecologically sustainable manner. Although IPM implementation has been promoted for decades and many farms apply IPM practices to some extent there are certain deficiencies in the understanding of IPM and its components and finding non-chemical management options or exploiting cultural practices to...
- Author: Shannon Klisch
- Author: Katherine E Soule
A UCCE-led work group promoted the use of EBT/CalFresh and other farmers' market incentives for families to purchase more fruits and vegetables at farmers' markets, resulting in a 30% increase in EBT/CalFresh customers.
The Issue
Lack of access to fruits and vegetables has been cited as a contributing factor to the obesity epidemic, particularly in low-income communities. Farmers' markets have the potential for increasing equitable access to local fruits and vegetables....
- Author: Marcel Horowitz
- Contributor: Anne Iaccopucci
- Contributor: Evelyn Mandujano
- Contributor: Carson Bain
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As a result of the UC 4-H Mindful Me classes, 77% of participants agreed that they were better able to manage negative emotions, improving their health and wellness.
The Issue
The social-emotional health of American youth is of growing concern. The Centers for Disease Control reports that anxiety and depression are on the rise in American children ages 3-17, with an estimated 7.1% and 3.2% of children currently being clinically diagnosed, respectively. There are many postulated factors that may influence these trends including social isolation, too much screen time, a focus on personal desires, hyper-competitive activities, over-scheduling, poor diets, lack of sleep, less time...
- Author: Mary L Blackburn
- Author: Katherine Uhde
At risk seniors at three low-income housing sites in Alameda County strengthened their food safety skills, reducing their chances of foodborne illnesses.
The Issue
Seniors with diminished learning and retention capacity, physical impairments, on multiple medicines, and with weakened immune systems are less able to fight foodborne pathogens. Adults over 60 years are more likely to have complications, be hospitalized, and die because of foodborne infections. About 80% of the seniors in the US have at least one chronic condition and 50% at least two. In California, at least 55% of seniors over age 65...
