- Author: Conor McCabe, Global Food Initiative fellow
Consumers save over $41 a month after attending UC Cooperative Extension nutrition workshops
Consumers have seen their grocery bills rising over the last few months. To save money, buying store or generic brands and preparing meals at home are a couple of ways to adapt in the short term, according to UC Cooperative Extension nutrition educators.
UCCE nutrition educators offer tips and workshops to help families participating in the Expanded Food and Nutrition Education Program and CalFresh Healthy Living, UC program. With the information, the families are better able to make...
- Author: Jeannette E. Warnert
This is one of a series of stories featuring a sampling of UC ANR academics whose work exemplifies the public value UC ANR brings to California.
As an international development undergraduate at UCLA in the late 2000s, Natalie Price learned of the preventable health conditions prevalent in developing countries and wanted to be part of the solution. The Los Angeles native soon realized, however, that people in her own backyard were also struggling to keep their families healthy and well fed. She decided to join UC Cooperative Extension in Los Angeles and Orange counties to...
