Archive Nut, Prune and Olive Programs

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May 2025Archived
Field picture submitted by Elizabeth Fichtner

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Publications

Event Primary Image
a family planting grow bags with vegetable starts
UC Master Gardeners of Monterey, San Benito & Santa Cruz Counties: Event

Portable Edible Garden: Grow Food in Small Spaces - Session 2

Event Date
May 16, 2026

Portable Edible Gardens: Grow Food AnywhereCurious about growing your own food but short on space—or not sure where to start? In this hands-on workshop, you’ll build your own portable edible garden using a simple grow bag system designed for patios, balconies, or small outdoor spaces.You’ll choose from a…
UC Master Gardeners of Monterey, San Benito & Santa Cruz Counties
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Event Primary Image
Young people dressed in black and red drumming on Japanese drums.
UC Master Gardener Program of Yolo County: Event

BAKUHATSU TAIKO DAN Event at Grace Garden Plant Sale

Event Date
Apr 11, 2026

Bakuhatsu Taiko Dan, a student-run Japanese cultural drumming group at U.C. Davis dedicated to spreading the knowledge, enjoyment and explosive passion of Japanese American TAIKO will be performing at the Grace Garden Plant Sale on the back patio of the United Methodist Church. See other Grace Garden events…
UC Master Gardener Program of Yolo County
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Event Primary Image
Women celebrating their new portable edible garden bags
UC Master Gardeners of Monterey, San Benito & Santa Cruz Counties: Event

Portable Edible Garden: Grow Food in Small Spaces - Session 1

Event Date
May 2, 2026

Portable Edible Gardens: Grow Food AnywhereCurious about growing your own food but short on space—or not sure where to start? In this hands-on workshop, you’ll build your own portable edible garden using a simple grow bag system designed for patios, balconies, or small outdoor spaces.You’ll choose from a…
UC Master Gardeners of Monterey, San Benito & Santa Cruz Counties
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Event Primary Image
Purple onions and orange carrots in wooden crates
UC Master Food Preservers of Central Sierra: Event

UCCE Central Sierra: Springtime Savory Skills | UC Master Food Preservers | Amador County

Event Date
Apr 18, 2026

In this class, we will demonstrate how to use an atmospheric steam canner to process a delightful Red Onion Marmalade, pressure can carrots both savory and sweet, as well as preserve other treasures of the season. We will also provide safety information on the procedures used to preserve your springtime…
UC Master Food Preservers of Central Sierra
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