Archive Nut, Prune and Olive Programs

Newsletters

 Newsletter Articles:

May 2025Archived
Field picture submitted by Elizabeth Fichtner

 Links

Publications

UC Master Gardener Coordinators: Page

Website Guidelines

UC Master Gardener Website Cleanup ChecklistThank you for helping keep UC Master Gardener websites clear, welcoming and user-friendly! Your work maintaining these sites plays a critical role in how community members, volunteers and partners experience our programs. A well-organized website helps people find…
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Flea beetle damage on leaf
UC Master Gardeners of San Mateo & San Francisco Counties: Event

Healthy Gardening Habits with Integrated Pest Management

Event Date
Jan 17, 2026

In this talk, UC Master Gardeners will discuss aspects of Integrated Pest Management (IPM), a science-based and sustainable strategy, as well as specific IPM recommendations for healthy plants this season. They will also provide ideas for how to stay healthy while gardening.UC Master Gardener Presenters…
UC Master Gardeners of San Mateo & San Francisco Counties
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Workplace Inclusion and Belonging: Page

Contact Us

How to Reach UsUC ANR Davis Headquarters 2801 2nd St. Davis, CA 95618Meet Our Team Elizabeth Ann Moon Title: Director, Workplace Inclusion & Belonging Email: emoon@ucanr.edu Phone Number: (530)-883-1174 Rianna M.L. Herrera Title: Student Assistant Email: rmlherrera@ucdavis.edu Location: Davis,…
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bundle of herbs
Master Food Preserver Program of San Diego County: Event

Growing and Preserving Herbs

Event Date
Mar 21, 2026

Growing & Preserving Herbs: From Garden to Pantry 1 PM to 3 PM. $35 fee. Limit: 18 participants. UC Master Gardeners and UC Master Food Preservers pair up to explain how to grow culinary herbs and preserve their flavor all year long. They’ll cover simple techniques for growing, harvesting,…
Master Food Preserver Program of San Diego County
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bee with pollen
UC Master Gardeners of Ventura County: Event

Pollinators in Action: The Hidden Heroes of Our Ecosystems/Ojai

Event Date
May 16, 2026

Photo credit Pixabay Pollinators in Action: The Hidden Heroes of Our Ecosystems  Join the VC Master Gardeners and Anna Howell, Entomologist, for this timely class.  Discover the vital role bees, butterflies, birds, and other pollinators play in maintaining biodiversity and food security, and…
UC Master Gardeners of Ventura County
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blueberry
Master Food Preserver Program of San Diego County: Event

Blueberries - From Bush to Jar

Event Date
Mar 21, 2026

Blueberries: From Bush to Jar 9:30 AM to 11:30 AM. $35 fee. Limit: 18 participants. Get ready for a fun, hands-on workshop that takes you from backyard berries to beautiful jam! UC Master Gardeners kick things off by sharing tips to growing blueberries here in sunny San Diego. Then UC Master Food…
Master Food Preserver Program of San Diego County
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disaster
Master Food Preserver Program of San Diego County: Event

Emergency Preparedness

Event Date
Mar 19, 2026

Join us for a workshop series presented by the UC Master Food Preserver Program. These workshops will help you learn how to safely preserve food at home and how to be more sustainable by reducing food waste.Emergency Preparedness can never start too soon. Learn how about food and water storage for…
Master Food Preserver Program of San Diego County
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apple cran pie
Master Food Preserver Program of San Diego County: Event

Principles and Methods of Food Preservation

Event Date
Feb 19, 2026

Join us for a workshop series presented by the UC Master Food Preserver Program. These workshops will help you learn how to safely preserve food at home and how to be more sustainable by reducing food waste.Principles and methods of food preservation will cover dehydration, canning, pickling, and…
Master Food Preserver Program of San Diego County
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dry canning photo
Master Food Preserver Program of San Diego County: Event

The Basics of Food Spoilage and Preservation

Event Date
Jan 15, 2026

Join us for a workshop series presented by the UC Master Food Preserver program. These workshops will help you learn how to safely preserve food at home and how to be more sustainable by reducing food waste. The Basics of Food Spoilage and Preservation will include cold refrigeration, freezing, and…
Master Food Preserver Program of San Diego County
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