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Day 1: Tuesday, November 14, 2017 7:00 - 8:30 am Registration and Light Breakfast 8:30 - 8:45 am Welcome and Course Information Explanation of Course Orientation and Material (Video) Elizabeth Fichtner, UCCE Tulare County 8:45 - 9:30 am 1.
ADVANCES IN PISTACHIO PRODUCTION COURSE SCHEDULE Day 1: Tuesday, November 13, 2012 7:00 8:30 am Registration & Light Breakfast 8:45 9:00 Welcome and Course Information - Explanation of course orientation and materials - Bob Beede and Louise Ferguson Welcome and Course Information Session I: The Tr...
Join us for virtual presentations from UCCE Farm Advisors and Specialists, covering pistachio production topics, such as field preparation, planting, pruning, economics, IPM, and harvesting. 8:00 AM Welcome and Course Information Louise, Ferguson, UC Davis, Dept.
California Certified Crop Adviser Approved CEUs (approved): November 2: Professional Development-0.5 and Crop Management-2.5 CA 57582 November 5: Soil & Water Management-0.5 and Crop Management-2.5 CA 57583 November 9: IPM-2.5 and Crop Management-0.5 CA 57584 November 12: IPM-2.
For questions about registration, logistics and other arrangements, please contact: UC ANR Program Support Unit, (530)-750-1361 For questions about the course content, please contact: Phoebe Gordon, (559) 675-7879 Louise Ferguson, (530) 752-0507...
A&L Western Agricultural Laboratories, Inc., 1311 Woodland Avenue, Suite 1 Modesto, CA 95351 Method: Chemistry Grade B Ph. 209-529-4080 Analytical Feed & Food Laboratory, 2962 South Cedar Ave, Fresno, CA 93725 Method: Chemistry Grade A Ph.
