Kearney Agricultural Research and Extension Center
Welcome
Since its official dedication in 1965 Kearney Agricultural Research and Extension Center (KARE) has achieved international acclaim for leadership in the development of new fruit, nut, and grape varieties, innovative cultural and irrigation practices, pest and disease management techniques, and postharvest biology. In addition, KARE plays a leadership role in maintaining the quality of California's rural environment, with programs in air and water quality, and mosquito management. Please enjoy our website and give us feedback concerning the site.
Upcoming Events
BUILDING RESILIENT CROP SYSTEMS AND PRACTICES FOR EXTREME AND VARIABLE WEATHER CONDITIONS IN THE CENTRAL VALLEY
Join UCCE Specialists Daniele Zaccaria, Lauren Hale, and Tapan Pathak, UCCE Advisors Michael Cahn, Jhalendra Rijal, Abdelmoneim Zakaria Mohamed, and Justin D. Tanner in an in-person Workshop on
“Building Resilient Grapevine Systems to Extreme and Variable Weather in the Central Valley” to learn about the latest research and advances in Weather-Adaptive Production Practices for Grapevine.
Topics include: Extreme Weather Trends and Impacts, Weather-related Challenges for Nut Crop Production, Inaccuracy and Errors of Satellite-derived ET Estimates for Nut Crops, Effects of Whole Orchard Recycling on Soil Fertility for Nut Crops. A set of information and tools available to manage weather-related risks will also be presented during the Workshop.
Registration fee is $20 per person and includes participation in the thematic sessions, coffee break, lunch box meal, workshop materials, and access to the workshop presentations.
Stockton Workshop - June 8th, 2026
Modesto Workshop - June 9th, 2026
Kearney Workshop - June 12, 2026
Opportunities for Research and Extension at KARE
KARE’s research focuses on sustainable farming, pest management, specialty crops, water conservation, nitrogen management, and postharvest technology, supporting innovation in crops such as citrus, grapes, nuts, and stone fruits. The center provides long-term research support with expert staff, labs, conference facilities, and technical resources to advance agricultural research, extension, and education.
Learn more about KARE's research focus (PDF)
Grape Day at KARE Showcases Vineyard Innovations
Grape Day at KARE brought together growers and UC scientists to share the latest innovations and research in vineyard water, nutrient, pest, and disease management.
Nuts About Pistachios: Did you know?
- 50% of all pistachios in California are grown on rootstock taken from the Mother Pistachio tree at Kearney Agricultural Research and Extension Center
- It took 20 years of research to grow the pest-resistant and high-producing Mother Pistachio tree
- A 1-ounce serving of pistachios (about 60 nuts) contains thiamin, vitamin B6, copper, manganese, potassium, fiber, phosphorus and magnesium, yet is only 160 calories
Job Opportunities
If you are interested in working for UC ANR or Kearney Research and Extension Center, visit UC ANR's career website to see current job openings.