Test PB Collection: FTE

Nitrogen is one of the essential macronutrients required for a healthy, productive crop. With summer in full swing, the nitrogen demand for many crops is high. Use these graphs to understand the timing of nitrogen demand in the crops you are growing.

Ashraf El-kereamy will be the new director of UC Agriculture and Natural Resources' Lindcove Research & Extension Center, starting on July 1, 2020.

Visit these links for a round-up of recent health and nutrition news, information, and events. For general healthy eating information based on an expert analysis of nutrition research, visit ChooseMyPlate.gov. For individual questions, consult a registered dietitian or medical provider.

Please join John Karlik for a Zoom Meeting with Travel Gallery Topic: Horticulture Zoom-Small Garden Design Time: Thursday, June 25, 2020 at 4:30pm See attached for details!...

UC Agriculture and Natural Resources will receive $865,000 to help farmers in the Colorado River basin and the Salinas Valley integrate digital tools and artificial intelligence into their growing systems.

Homeschooling families are invited to venture out to a new learning environment at UC Elkus Ranch in Half Moon Bay. UC Elkus Ranch is an environmental education center, providing unique hands-on learning experiences for Bay Area youth.

Sugar-sweetened beverages (SSBs) are the largest single source of added sugars in the U.S. diet.

In this issue, you will find: Almond Orchard Management Considerations Hull Split Hull Rot Management Maintaining Quality with Pick Up and Stockpiling Best Practices Naval Orangeworm Management Considerations Ant Management is Especially Important in a Heavy Crop Year...

UC Cooperative Extension integrated pest management advisor Cheryl Wilen retired in April after serving UC Agriculture and Natural Resources in a wide variety of leadership and academic capacities during her 25-year career.

When Glenn McGourty joined UC Cooperative Extension as a plant science advisor in Mendocino County in 1987, he was one of the first farm advisors in the state to have support for organic and sustainable farmers written into his job description.