Facebook
X (Twitter)
Reddit
Pinterest
Tumblr
Delicious
LinkedIn
StumbleUpon
Posts Tagged: Hansen
Agricultural research and education center moving to new site in Ventura County
UC Hansen Research and Extension Center to expand capacity at Camarillo location
The University of California Hansen Agricultural Research and Extension Center – the site of popular school field trips, 4-H programs, a UC Master Gardener demonstration garden, and numerous research trials on crops and landscape plants – is moving to a new location on the west side of Camarillo. The center was established through an endowment bequeathed to the UC by Saticoy farmer Thelma Hansen, who sought to support university research and extension activities benefiting Ventura County.
For the past 25 years, Hansen REC has been located on the historic Faulkner Farm in Santa Paula. At 27 acres, Hansen REC was the smallest of the nine RECs across the state operated by UC Agriculture and Natural Resources; in 2019, UC ANR leadership decided a larger property was needed to expand the center's capacity. The Faulkner Farm was sold in March 2021, but a portion was leased back to the UC to sustain its programs until a new location was identified.
In December 2022, the UC acquired a 114-acre farm property in Camarillo to serve as Hansen REC's new home. Moving structures and equipment from Faulkner Farm will take place over the next six months. Public programs at the new location are on hold until seismic retrofitting and other building upgrades are completed. A new research and educational facility also will be built, with an estimated opening date in 2027 or 2028.
“Our planning committee looked for a site on the Oxnard Plain that is representative of the coastal agriculture environment and conducive to research on Ventura County's high-value crops, such as strawberries,” said Annemiek Schilder, Hansen REC director. “We also sought a location with diverse soil types, access to sufficient irrigation water, and a low risk of flooding – and we're pleased that this Camarillo property meets most of our search criteria.”
Of the approximately 104 cultivable acres, 28 are certified organic, which will allow researchers to study organic as well as conventional crop production methods, Schilder noted. She said another bonus of the new location is its proximity to California State University, Channel Islands and the Rodale Institute California Organic Center, which are both potential partners for future research and a student organic farm on site.
Initial plans for the new Hansen REC facility include offices, conference rooms, laboratories, greenhouses, a demonstration kitchen, and indoor and outdoor education areas. The center will aim to be water-efficient and energy-neutral, relying on solar panels for much of its energy usage. The UC Cooperative Extension Office in Ventura is also slated to move to the new facility.
“We fully expect Hansen REC to become a vibrant research and education hub that provides science-based solutions and is responsive to the needs of agricultural, rural and urban communities and the environment in Ventura County,” said Glenda Humiston, UC vice president for agriculture and natural resources. “We're excited to expand current programming while bringing in new educational opportunities, such as the UC Master Food Preserver and Master Beekeeper programs.”
Webinars to explore local food systems and food waste
UC Thelma Hansen Fund to host online discussion of food systems April 26-28
Members of the public are invited to attend a free webinar series discussing local and regional food systems on April 26-28.
At the three-day webinar “Local Food: Shortening the Supply Chain and Reducing Food Waste,” UC Berkeley agricultural economics professor and Wolf Prize laureate David Zilberman will discuss the status of our food supply chain and the socioeconomic and environmental forces affecting it. Diana Winter, deputy director of the UCLA Resnick Center for Food Law and Policy, will delve into the role of law and policy and current sustainability initiatives at federal, state and local levels.
“Do you ever wonder how far your food travels before it gets to your plate? Local food has many benefits: a smaller carbon footprint, supports local farmers and businesses, and is likely to be fresher, tastier and more nutritious,” said Annemiek Schilder, director of UC Cooperative Extension and the UC Hansen Agricultural Research & Extension Center in Ventura County.
Topics of discussion include defining regional food systems in California and how they contribute to community health. The series will take a look at a local school district that works to shorten the supply chain by preparing delicious meals from whole and local ingredients and turning cafeterias into classrooms. A local farmer will speak to the challenges of producing and distributing food locally.
“According to the USDA, about 30% to 40% of all our food supply is wasted, before or after market. Think of all the water, fertilizer, labor and fuel and wasted to produce and ship that food,” said Schilder who is organizing the event.
There are actions consumers can take to reduce food waste. Ned Spang, associate professor of food science and technology at UC Davis, will discuss solutions to food loss and waste throughout the supply chain. Programs such as UC Master Food Preservers offer resources and practical advice to preserve food. Local nonprofits like Food Share help to recover and redistribute food within communities.
Registration for the webinar series, which is sponsored by the UC Thelma Hansen Fund, is free. To register and see the agenda and speaker biographies, visit http://ucanr.edu/HansenFoodSystems.
Speakers include:
- David Zilberman, Ph.D., Professor, Department of Agricultural and Resource Economics, UC Berkeley
Our food supply: Where Are We and Where Are We Going? - Diana Winters, Ph.D., Deputy Director, Resnick Center for Food Law and Policy, UCLA
Food Policy and Sustainability - Gail Feenstra, Ph.D., Director UC Sustainable Agriculture Research & Education Program
Regional Food Systems: Connecting Farms, Consumer, and Communities - Vanessa Zajfen, Director Food and Nutrition Services, Ocean View School District, Oxnard, California
Shortening the Supply Chain with “Farm to School” - Max Becher, Co-Owner, Farmivore, Oxnard, California
Farmivore: Connecting Farmers with Eaters - Ned Spang, Ph.D., Associate Professor, Department of Food Science and Technology, UC Davis
Advancing Solutions to Address Food Loss and Waste - Sue Mosbacher, Coordinator UC Master Food Preserver Program
Preserve Today, Relish Tomorrow: Education in Food Preservation - Monica White, President & CEO, Food Share, Ventura County
Saving Food to Help Those in Need
How will climate change affect Southern California?
UC Thelma Hansen Fund to host climate webinar series, April 27-29
Members of the public are invited to attend a free webinar series discussing the effects of climate change on Southern California. At the three-day webinar Climate Change: What Does It Mean for Southern California?, UCLA climate scientist Daniel Swain and UC Agriculture and Natural Resources scientists will discuss climate changes anticipated, impacts on agriculture, wildfire risk and how to prepare for it, and ways to communicate about climate and to build resilience in communities.
“We are hearing a lot about climate change, but it can be difficult for the average person to figure out what it means for where they live and to understand the science behind it,” said Annemiek Schilder, director of UC Cooperative Extension in Ventura County and UC ANR Hansen Agricultural Research and Extension Center.
Topics of discussion include drought, adaptation for agriculture, fire management on rangelands and wildland-urban interface areas, and how UC Climate Stewards might improve climate understanding and empower community-level stewardship.
“All of us need to be better informed about this new reality and know how to respond to it,” said Schilder, who is organizing the event. “For Southern California, as a region with intense agricultural production and huge urban populations living in proximity to the coast, climate change could have devastating impacts. One of my favorite Latin sayings applies: Serius est quam cogitas – it is later than you think!”
Although residents may be concerned about climate change, they may not know what to do. The scientists will offer suggestions.
“People may feel powerless in the face of something that is happening on a global scale, but there are indeed things that can be done by individuals to mitigate the effects and to build resilience in the face of small and large disasters,” Schilder said. “In fact, doing nothing has a huge cost associated with it. Think of the economic damage already incurred by climatic extremes in recent years and the costs associated with possible future waves of climate refugees coming to the U.S.”
Registration for the webinar series, which is sponsored by the UC Thelma Hansen Fund, is free. To register and see the agenda and speaker biographies, visit http://ucanr.edu/hansensocalclimate.
Speakers include
- Daniel Swain, Ph.D., climate scientist, UCLA Institute of the Environment and Sustainability – Climate Change in California: A Drier or Wetter Future—or…Both?
- Sarah-Mae Nelson, M.S., UC Climate Stewards academic coordinator – UC Climate Stewards: Fostering Resilience in California Communities and Ecosystems
- Tapan Pathak, Ph.D., UC Cooperative Extension specialist in climate adaptation in agriculture, UC Merced – Climate Change Trends and Impacts on Agriculture in California and Ventura
- Ben Faber, Ph.D., UCCE soils, water and subtropical crops advisor, Ventura County – Heat, Wind, Freeze, Wind, Repeat
- Nicki Anderson, UCCE community education specialist, Ventura County – Overview of the Healthy Soils Program
- Max Moritz, Ph.D., UCCE wildfire specialist, Bren School of Environmental Science & Management, UC Santa Barbara – How Can We Address the Growing Wildland-Urban Interface Problem in California?
- Matthew Shapero, M.A.,UCCE livestock and range advisor, Ventura and Santa Barbara counties – Fire and Rangelands: Impacts on Ventura County Livestock Agriculture Counties
- Sabrina Drill, Ph.D., UCCE natural resources advisor, Ventura and Los Angeles counties – SAFER, Sustainable and Fire-Resistant Homes & Landscapes
If you missed the "Climate Change: What does it Mean for Southern California" webinars, watch the recordings:
April 27 https://youtu.be/8zfn3aaUAv0
April 28 https://youtu.be/dKlKk8sqoaE
April 29 https://youtu.be/2oh82L_wnTw
Faulkner Farm for sale as UCCE seeks larger research acreage in Ventura County
The historic Faulkner Farm, a 27-acre farm near Santa Paula, is for sale. The property, which houses the UC Hansen Agricultural Research and Extension Center, is listed at $3.7 million by the University of California Agriculture and Natural Resources.
The property on the corner of Telegraph Road and Briggs Road includes a 126-year-old Queen Anne Victorian house, a 134-year-old large red barn and a smaller barn built in 1982 for a Budweiser commercial. An orchard features an extensive collection of avocado varieties as well as a collection of tropical and sub-tropical trees including various citrus, banana, guava, mango, passion fruit, persimmon, papaya and fig.
UC acquired the Faulkner Farm in 1997, under the leadership of Larry Yee, who was director of Cooperative Extension in Ventura County at the time. The purchase was made with an endowment from Saticoy farmer Thelma Hansen, who passed away in 1993, for agricultural research and education activities in Ventura County.
Due to increasing maintenance costs for the historical buildings at Faulkner Farm and limited acreage for agricultural research, the Hansen Advisory Board along with agricultural stakeholders in the county recommended that UC ANR divest all or part of the property to honor the terms of the endowment. For over a decade, previous boards have recommended the sale to redirect the funds from maintenance of the historical landmark to support research and outreach for better fulfillment of the directives of the UC Cooperative Extension mission and enhance service to the Ventura County community.
“Now, more than ever before, we need to really expand our ability to find solutions for the challenges that agriculture faces: pests, diseases, climate change and more,” said Glenda Humiston, University of California vice president for agriculture and natural resources. “Enhancing research is critical to the future of agriculture for this region.”
The university will lease back a portion of the land for 18 months to complete active research projects and allow for continued UC Master Gardener Program activities at the site during the transition to the new location for its UC Hansen Agricultural Research and Extension Center.
“We are committed to having a UC Research and Extension Center in Ventura County, with more acreage to facilitate research on a wider range of crops and cropping systems, and better facilities for research and education,” said Mark Lagrimini, UC ANR vice provost of research and extension.
UC ANR is currently seeking a new location in the county.
“We are looking for 40 to 70 acres on the Oxnard Plain, ideally near potential partners and collaborators and suited for row and permanent crops,” said Annemiek Schilder, director of UC Cooperative Extension in Ventura County and the Hansen Agricultural Research and Extension Center.
“I am greatly saddened to learn that the University of California has decided to sell the Faulkner Farm, site of the Hansen Agricultural Center,” said Yee, the former director of UCCE in Ventura County and UCCE advisor emeritus. “In the beginning, we had every hope that the center would grow and prosper and serve both the needs of the agricultural and larger communities well into the future.”
Research at the facility focuses on improving crop productivity, irrigation, biocontrol of pathogens and pests, novel pruning techniques, and the introduction and evaluation of promising crop commodities. Additional research activities focus on issues in small-scale urban agriculture and organic farming.
UCCE advisors extend research results to local growers during field days and workshops at the site. Master Gardener volunteers maintain a demonstration garden, where they offer workshops for community members. Year-round 4-H agricultural literacy programs for students in grades K-12 include farm field trips, classroom outreach, an after-school Student Farm, and a Sustainable You! Summer Camp. The students learn about Ventura County agriculture, nutrition, cooking and sustainability.
“The Faulkner Farm has been such an important landmark and has made invaluable contributions to the life and well-being of the community,” Yee said. “Countless families, school children, teachers, Master Gardeners, researchers and other scientists have passed through its gates to enjoy learning about the importance of agriculture, how things grow and all the interrelationships between healthy soil, food and humans.”
Sales of property owned by the Regents of the University of California are governed by The Stull Act, which requires a sealed bid process. Bids are scheduled to be opened and reviewed in mid-November by the university.
ANR in the news April 19-30
CDFA awards grant for Proactive IPM program
(Morning Ag Clips) April 30
The California Department of Food and Agriculture has awarded funding for one project in the initial funding cycle for the Proactive Integrated Pest Management (IPM) Solutions grant program. The project, titled “Proactive Biological Control of Spotted Lantern Fly, Lycorma delicatula (Hemiptera: Fulgoridae)” was awarded $543,936.
The three-year project will develop biological control agents for spotted lantern fly, an invasive pest that has not yet arrived in California but is spreading rapidly across the eastern US. This pest has the potential to affect many high-value California crops including grapes, walnuts, avocados, and pistachios. The project will piggyback on work that is already being conducted on the pest in the eastern US and abroad. Project leads are Dr. Mark Hoddle (UC Riverside) and Dr. Kent Daane (UC Berkeley). The biological control agent is a small (3 mm) stingless wasp, native to China, that parasitizes the eggs of the spotted lantern fly.
https://www.morningagclips.com/cdfa-awards-grant-for-proactive-ipm-program
Learn about sheep, shearing, and more at Barn to Yarn in Hopland this week
(MendoVoice) April 30
If you've ever wondered how a sheep's wool becomes a sweater, you might want to check out the "Barn to Yarn" event in Hopland this weekend. This popular springtime event will return to the University of California Hopland Research and Extension Center this Saturday, May 4.
The Barn to Yarn event will feature farmers and ranches, shearers, spinners, weavers, and knitters, and other local experts involved in the Northern California sheep industry. There will educational activities, presentations, workshops, take-home craft activities, and more for all ages.
Moth caterpillars are back for a rare second bite in the Bay Area
(Mercury News) Cat Ferguson, April 29
…Andrew Sutherland, University of California Cooperative Extension's urban integrated pest management adviser for the Bay Area, recommends a simple preventive measure: reach for the hose.
Right after the bugs have hatched, “use pressure washers to push the larvae off the trees before they start wandering around,” he said. “In the late summer and fall, if you've got egg masses, you can wash them off and you won't have an issue next year on that tree.”
Bay Area pest control and horticulture experts say most caterpillar calls come from Santa Clara and southern San Mateo counties, which Sutherland linked to warm weather and high densities of host plants — the caterpillars are particularly fond of oak and fruit trees. Sutherland said he doesn't field nearly as many calls from the East Bay.
https://www.mercurynews.com/2019/04/29/san-jose-moth-boom/
Hopland Research Center holds BioBlitz for Mendocino County students
(Ukiah Daily Journal) Curtis Driscoll, April 26
The Hopland Research and Extension Center held its annual “BioBlitz” on Friday for over 200 students from across Mendocino County, giving them a chance to explore their interest in science by finding new species at the Hopland Research Site.
The BioBlitz went on at the same time as the 2019 City Nature Challenge, an international event where people find and document plants and wildlife in cities across the globe. Although students in Mendocino County couldn't participate in the national event, the Hopland Research Center decided to have the BioBlitz as a way to allow students to explore nature in Mendocino County.
…Experts also helped the students learn more about the area in Mendocino County and the many kinds of unique species that are in the county. Anna Holmquist, an arachnologist from UC Berkeley, entomology students from UC Berkeley, and California Naturalists, people who have gone through a UC naturalist training program, were all available throughout the day to help students and guide them as they made different discoveries.
“We will be looking for species with them and searching and trying to add to the list, but there will be a bit more depth to it with the kids actually trying to build on their understand of our Mendocino habitats,” said Hopland Research Center Community Educator Hannah Bird.
Have the Tough Conversations: Koopmann Family Ranch Transfer
(Capital Press) Ashley Rood, April 26
… The next generation of Koopmanns, Carissa and Clayton, are well-poised to continue the family legacy of conservation and ranching. Both are building up their own cow herds on leased land while, as partners in the family LCC, they help make the big decisions. They also have full-time agriculture jobs off the ranch focused on grazing. Clayton is the range manager for the local water utility, the SFPUC, and has a grazing management consulting business. Carissa is a livestock and natural resources advisor for University of California Cooperative Extension in Siskiyou County. Both Carissa and Clayton emphasize how hard it is to make a living ranching alone, even with all the advantages of the family ranch. But getting out on the land, despite the hard work, is a place of relaxation for both of them.
For others considering succession planning, Carissa says, “Get started early and don't ever make assumptions. It's vital to know what everybody truly wants. Ultimately, the end goal that is that you're still a family, regardless of what happens.”
Fresh, local and sustainable advice
(Marin Independent Journal) Jane Scurich, April 26
Ah, spring! Time to visit the local farmers market for tender locally grown asparagus, luscious spring peas and great gardening advice. Wait — what's that last item — advice? Yes — and it's free!
Knowledgeable, UC-trained volunteers in the University of California Marin Master Gardener program officially open their market advice tables in May to provide research-based information on horticulture and sustainable gardening practices to Marin residents.
https://www.marinij.com/2019/04/26/fresh-local-and-sustainable-advice/
Love science? Free app allows you to assist in research!
(ABC10) Monica Woods, April 25
…In the words of Laci Gerhart-Barley, iNaturalist is "Instagram for biology and nature enthusiasts." The professor with the biological services department at the University of California, Davis, is even incorporating it into her classroom.
… Each year iNaturalist users participate in a "competition" to see what region can upload the most photos in the matter of a few days. The City Nature Challenge started as a competition between the California Academy of Sciences in San Francisco and the Los Angeles County Natural History Museum and gradually grew to include regions all over the world.
The Sacramento region is getting on board for the first time in 2019. [Sarah Angulo, community education specialist for the California Naturalist Program, is helping organize the challenge.]
The City Nature Challenge Sacramento will take place from Friday, April 26 to Monday, April 29.
UC Extension head updates supervisors on programs and leaders
(Plumas News) Victoria Metcalf, April 24
The face of the Farm Advisor's office is changing.
Plumas and Sierra county Farm Advisor Director David Lile was before the Plumas County Board of Supervisors April 9, explaining just how much his staff has changed.
… Holding up a copy of the local University of California Agriculture and Natural Resources annual report for last year, Lile said, It's “easy to look at with plenty of pictures.”
…Lile then introduced Ryan Tompkins as the new forestry advisor. He replaces longtime representative Mike DeLasaux who retired in 2018.
…Natural resources and livestock liaison with local ranchers was introduced next. That's Tracy Scholr [Schohr].
…Most 4-H members and their parents already know 4-H Program Representative Kari O'Reilly.
… Tom Getts was also introduced as the technical assistance for Plumas and Sierra farmers and Susanville area land managers.
… And Barbara Goulet, as administrative assistant, provides support to the staff, but also works with local Master Gardener volunteers and 4-H volunteers, according to Lile.
http://www.plumasnews.com/uc-extension-head-updates-supervisors-on-programs-and-leaders/
Can California get cows to burp less methane?
(NBC News) April 24
California is now requiring the beef and dairy industry to reduce its greenhouse gas emissions. Some scientists are testing and growing a red algae seaweed that can reduce methane from cow burps.
https://www.nbcnews.com/leftfield/video/can-california-get-cows-to-burp-less-methane-1506967107599
How to Control Thrips in Blueberries
(California Fresh Fruit) Matthew Malcolm, April 24
Citrus thrips have been a major nuisance for California blueberry growers, but how do you keep them under control and when should you apply crop protection materials? Is there an organic treatment available? Watch this brief interview UC Cooperative Extension Farm Advisor David Haviland as he answers all these questions. Read more about blueberry pest management in California Fresh Fruit Magazine.
https://calfreshfruit.com/2019/04/24/how-to-control-thrips-in-blueberries/
UC: Older vineyards can be modified for mechanization
(Ag Alert) April 24
Saying they have proven that older vineyards can be converted to mechanization, University of California Cooperative Extension specialists say winegrape growers in the San Joaquin Valley do not have to replant vineyards if they want to switch to mechanical pruning.
Growers who want to make the switch can retrain the vines to make the transition, without losing fruit yield or quality, according to a UCCE study.
UCCE specialist Kaan Kurtural said the study found that "growers do not have to plant a new vineyard to mechanize their operations."
"We have proven beyond a doubt that an older vineyard can be converted to mechanization," he said.
There is no loss in yield during conversion, Kurtural said, "and post-conversion yield is better and fruit quality is equivalent to or better than hand-managed vines."
http://agalert.com/story/?id=12932
No replanting needed for mechanical pruning
(Farm Press) Tim Hearden, April 24
University of California (UC) researcher Kaan Kurtural has gained recognition in recent years for automating a vineyard operation in the Napa Valley, which was planted at a density conducive to the practice.
Now Kurtural and other UC Cooperative Extension scientists are applying their knowledge in the San Joaquin Valley, where they say growers who wish to switch from hand to mechanical pruning to save labor won't have to replant to do so.
https://www.farmprogress.com/grapes/no-replanting-needed-mechanical-pruning
Wet winter in Sonoma County may have helped spread virulent oak disease
(Press Democrat) Derek Moore, April 24
Now that the North Coast is finally drying out from an unusually wet winter, concern is growing over the potential rapid spread of sudden oak disease, renewing calls for the public's help tracking the deadly forest pathogen.
“Now is when we might expect the pathogen to take off a bit,” said Kerry Wininger, a UC Cooperative Extension staffer in Santa Rosa.
Wininger is a local organizer of annual sudden oak death surveys known as the SOD Blitz. This year's survey occurs from April 25 to 28 across Sonoma and Mendocino counties. Organizers are hoping for a good turnout of volunteers, who will become educated spotters and collectors to help scientists slow the disease's spread.
https://www.sonomanews.com/lifestyle/9531662-181/wet-winter-in-sonoma-county
Young chefs: Local students prepare and taste international meals at fourth annual Culinary Academy
(Lompoc Record) Lorenzo J. Reyna, April 24
Twenty-one elementary school students spent part of their spring break learning to cook various international recipes inside Rice Elementary School's cafeteria Wednesday.
The fifth- and sixth-graders from 4-H Student Nutrition Advisory Council Clubs took part in the fourth annual Culinary Academy, spearheaded by six adults from UC CalFresh Healthy Living.
…Janelle Hansen helps oversee the 4-H SNAC Clubs as supervisor of the Santa Barbara and San Luis Obispo group.
She said Wednesday's five-hour event from 1 to 6 p.m. was much more than just students learning how to create various dishes.
“The hope is that they will learn the life skill of healthy living and nutrition — and that's really one of our goals,” Hansen said as the students were preparing their meals.
Close to home or farther afield, visit California's native plants and gardens
(Los Altos Online) Tanya Kucak, April 24
If you're in the mood for some road trips, immerse yourself in an atmosphere of beautiful plants and enthusiastic people by attending the Going Native Garden Tour, now in its 17th year.
Sponsored by the California Native Plant Society in association with the UC Cooperative Extension Master Gardeners of Santa Clara County, the tour offers an unparalleled chance to talk with gardeners and designers, view gardens of different types and compare gardens planted a year ago to those planted a couple of decades ago. More than 50 gardens are scheduled to be open 10 a.m. to 4 p.m. May 4 and 5. Gardens in San Jose and other southern Santa Clara County cities will be open May 4, while May 5 will feature visits to northern gardens from San Mateo to Sunnyvale, including Mountain View. No Los Altos gardens will be on display this year.
https://www.losaltosonline.com/news/sections/magazine/59930-
AgriTalk: How Agriculture is Managing High-Level Issues
(Agweb.com) Ashley Davenport, April 23
Dr. Frank Mitloehner of the University of California-Davis recently was awarded the 2019 Borlaug Council for Agricultural Science and Technology (CAST) award. He talks about what that award means for him, how he started on social media, and greenhouse gas emissions.
https://www.agweb.com/mobile/article/agritalk-how-agriculture-is-managing-high-level-issues/
Mechanical Vineyard Pruning Possible Without Replanting
(AgNet West) Brian German, April 23
One of the major concerns regarding mechanical vineyard pruning is the time and cost associated with replanting a vineyard in a manner that would accommodate the process. However, a report from University of California Cooperative Extension researchers that was published in HortTechnology demonstrates that replanting is not necessary. Research conducted in Madera County found that growers can mechanize their operations by retraining vines without suffering any fruit loss or decline in quality.
“The trial actually ran for three years,” said Kaan Kurtural, UC Cooperative Extension specialist in the UC Davis Department of Viticulture and Enology. “In the end, there was like no loss in yield even during the conversion years and the quality was actually much better in the mechanically managed plants.”
http://agnetwest.com/mechanical-vineyard-pruning-without-replanting
Is a small farm or ranch your dream? The Beginning Farming Academy is for you!
(Yuba Net) April 23
Is your dream to start a small farm or ranch? Are you ready to get started on your dream? Apply for the Beginning Farming Academy offered by the University of California Cooperative Extension on April 26th and 27th, 2019. The class is held in Auburn and runs from 8 AM to 8 PM on Friday, April 26th, and from 8 AM to 5 PM on Saturday, April 27th. April 23 is the application deadline for the April class.
The Academy is an intensive 2-day introduction to starting a small commercial farm or ranch and will help prospective farmers jumpstart their operations. “Participants will learn to assess their land and resources, research markets, and analyze the potential economic viability of their operation,” says Dan Macon, Livestock and Natural Resources Advisor.
California's high-value crops, like fruits and nuts, are the ones most vulnerable to climate change
(Fast Company) Larry Buhl, April 22
Agronomy, a peer-reviewed, open access scientific journal, laid out a stark future for California agriculture, predicting it will be vastly different by the end of the century. Led by Tapan Pathak of the University of California, Merced, the research team concluded that almost all of California's crops, together valued at more than $50 billion a year, will be endangered by rising temperatures and unstable weather patterns brought by climate change. The state will face wildly fluctuating precipitation patterns, leading to severe droughts and flooding, warming temperatures, more heat waves, and shorter chill seasons. The researchers wrote that the increased rate and scale of climate change “is beyond the realm of experience for the agricultural community,” and that changes in the state's crop output “would not only translate into national food security issues, but also economic impacts that could disrupt state and national commodity systems.”
Michael previews the UCCE Annual Spring Garden Tour
(Fox 26) Stephen Hawkins, April 22
The University of California Cooperative Extension Fresno County Spring Garden Tour & Plant Sale takes place this weekend.
Michael Ikahihifo spent the morning at Garden of the Sun on Earth Day to give us a preview.
https://kmph.com/great-day/michael-in-the-mix/michael-previews-the-ucce-annual-spring-garden-tour
California Has Farmers Growing Weeds. Why? To Capture Carbon
(KQED) Lauren Sommer, April 22
…“I think there's great potential for agriculture to play a really important role,” says Kate Scow, professor of soil microbial ecology at UC Davis, of the state's climate goals. She's standing in a large wheat field at Russell Ranch, seven miles west of the campus, where the university plants crops to study sustainable agriculture.
“Soil is alive,” she says. “There's farmers that know that.”
https://www.kqed.org/science/1940561/california-has-farmers-growing-weeds-why-to-capture-carbon
California farmers try new strategy to cut carbon
https://www.npr.org/2019/04/27/717756929/california-farmers-try-new-strategy-to-cut-carbon
Mitloehner To Receive CAST Award
(Drovers) Greg Henderson, April 19
Frank Mitloehner has been chosen by the Council for Agricultural Science and Technology (CAST) as 2019 Borlaug CAST Communication Award recipient. A professor and air quality extension specialist in the Department of Animal Science at the University of California-Davis, Mitloehner is the 10th recipient of this award.
“I'm honored to be selected by CAST, an org I've long admired, and to be in the company of so many recipients who have inspired me during my career,” Mitloehner said. “Being recognized with the Borlaug CAST Communication Award is an affirmation of the importance of sharing research and academic pursuits well beyond labs, classrooms and universities.”
https://www.agweb.com/article/mitloehner-to-receive-cast-award/
