Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
Division of Agriculture and Natural Resources
University of California
Division of Agriculture and Natural Resources

Posts Tagged: Q

Duncan’s research ‘blew up preconceived ideas,’ improved almond, peach, grape production

 

Roger Duncan, shown talking with Ken Shackel, UC Davis pomologist, and Helen Dahlke, UC Davis hydrologist, in an almond orchard for a groundwater recharge project, collaborated with numerous UC ANR colleagues on research.

Roger Duncan, UCCE farm advisor in Stanislaus County, retires after 36 years

For more than three decades, tree fruit and nut growers have depended on the advice of Roger Duncan, UC Cooperative Extension pomology farm advisor in Stanislaus County, to improve their production practices. Duncan, whose research and extension program focused on almonds, peaches, grapes and other tree crops, retired July 1.

“Roger Duncan has been an extraordinarily relevant researcher for the predominant crops in Stanislaus County,” said Rep. John Duarte, owner of Duarte Nursery in Hughson. “His research has encompassed rootstock and variety selection, tree spacing, chemical inputs and spraying, fertilizers, pruning and replanting amongst other projects.”

Duncan began working for UC ANR in 1988 as a field assistant to Integrated Pest Management advisor Jim Stapleton after earning a master's degree in plant science and plant pathology from Fresno State and a bachelor's degree in the same subjects from UC Davis. In 1990, he became a UC Cooperative Extension in pomology farm advisor in Stanislaus County.

“I am most proud of the trust I have developed with the growers and other clientele,” said Roger Duncan, who retired as UC Cooperative Extension pomology farm advisor in Stanislaus County.

During Duncan's tenure, the planted acreage of tree and vine crops has tripled in Stanislaus County to nearly 1,900 farms on over 230,000 acres. His research has helped to improve production efficiency through improved rootstocks, crop varieties and production practices.

“Roger provides growers with resources and tools on nutrition, sprays, nutrient deficiencies, calendars, costs, pest management and other horticultural practices,” Duarte said. “His work has had significant impact on the productivity and quality of almonds, peaches and grapes. Breeders, universities, nurseries, growers and marketers have all gained from the wisdom and dedication of Roger Duncan.”

Growing up in Modesto, Duncan wasn't raised on a farm. “I had friends whose families farmed orchard crops, so I had some exposure,” he said. “I caught the Extension bug while working as a summer intern for the pomology advisors in the Stanislaus County UCCE office after I graduated with my B.S. That is what inspired me to return to school with the goal of being a pomology farm advisor.”

Duncan hosted several field events each year. For over 20 years, he coordinated the annual North San Joaquin Valley Almond Days, which attracted more than 500 attendees.

Reducing production costs

To help growers lower production costs, Duncan introduced orchard practices aimed at reducing hand labor and other inputs. As a result of his research, minimal pruning has become the norm in California almond production, reducing input costs and carbon output and increasing yield. He also improved monitoring and management techniques of established and invasive diseases and insect pests.

“The practical applications Roger brings to the grower community are invaluable,” said Mel Machado, Blue Diamond Almonds vice president for member relations and Stanislaus County almond grower. “His minimal pruning study stood growers on their heads. People had preconceived ideas about pruning. He blew that up. His research showed that after you get the tree's frame, all you need to remove are the dead and occluded branches. With the market depressed, we needed to cut costs. He said, ‘You don't need pruning.' Now I'm growing bushes.”

Art Bowman, a crop adviser with Salida Ag Chem, agreed that Duncan's pruning research had an impact. “Roger's pruning trial that lasted over 20 years was a much-discussed subject among growers,” Bowman said. “Growers' pruning practices definitely changed due to Roger's research, with early emphasis on structural development and, later in the tree's life, concentrating on tree accessibility and deadwood removal.”

In 1990, when Duncan joined UC Cooperative Extension, California had 408,700 acres of almonds, according to the California Agricultural Statistics Service. Now the state has over 1.5 million acres of almonds.

About 75% of the farms Duncan has served have 40 acres or less, farmed by “small” or “part-time” farmers, who needed to learn basic horticulture and pest management. Stanislaus County also is home to some very large, sophisticated growers, who Duncan has kept apprised of new technology.

“I believe that personal interaction offers the most memorable means of information transfer, which is why I held an average of 12-plus extension events per year, gave 18-plus extension presentations per year, and went on an average of over 75 individual farm calls per year,” Duncan said. He also provided information via videos, blogs, podcasts, radio shows, newsletters, news media and extension publications as well as commodity boards.

Along with Duncan's research, Bowman has appreciated his availability. “Roger was always ready to take a call, make orchard visits and listen to a grower's concern or problem,” he said. 

In 1997, Duncan began hosting twice monthly Tree & Vine Integrated Pest Management breakfast meetings for pest control advisers and growers to discuss current and potential pest threats. These meetings have continued for 28 years.

Duncan and the Tree & Vine Integrated Pest Management breakfast meeting team won the California Department of Pesticide Regulation’s IPM Innovator Award in 2016.

He speaks ‘farmer'

Machado attributes much of Duncan's success to his communication skills. “His research is scientific and he speaks ‘farmer,'” he said.

Machado gave rootstock as an example. “Roger is my rootstock resource; he knows rootstocks better than anybody,” he said. “His rootstock trial is dirt simple. There's a different rootstock every five trees. You can see walking down the row the differences in the rootstocks.”

From his field evaluations, Duncan identified a complex hybrid rootstock that is highly tolerant to ring nematode, bacterial canker and salt toxicity. He found other hybrid rootstocks that boost crop yield while reducing risk from soil chemistry and soil-borne disease challenges, enabling almonds to be grown in the marginal soils on the west side of the North San Joaquin Valley. To help growers choose the appropriate rootstock for their soil, he wrote a comprehensive ANR publication, made a video and worked with the UC Fruit & Nut Center to create an interactive rootstock comparison website.

Over the last 15 years, use of hybrid almond rootstocks has increased dramatically. Burchell Nursery now sells approximately 40% of their trees on hybrid rootstock compared to less than 5% of almond trees 15 years ago, and more than 95% of Duarte Nursery almond trees are on hybrid rootstocks, according to Duncan. 

“We've worked with Roger for years, back when he didn't have a mustache and then when he had a mustache,” said Robert Longstreth, who grows almonds, walnuts and cherries.

“Roger does research in the area you need, not frivolous stuff that you don't need,” said Longstreth, who has benefited from Duncan's research on pruning, rootstocks, irrigation timing, plant nutrition and disease control. “He's thought very highly of by almond growers. When he has something to say, people listen.”

The UCCE farm advisor has overseen long-term trials to learn how to design and maintain an almond orchard to capture early production, maintain long-term yields and maximize profits. “In the first 17 years of the orchard design project, I increased cumulative net profits by up to $14,000 per acre, including increased yield while reducing labor and carbon inputs,” Duncan said.

Influenced by Duncan's tree-spacing research results, growers have increased almond tree density by 20% per acre statewide, leading to higher crop yields, longer-living orchards and better farm economic sustainability.

As California's expert on almond rootstocks and almond orchard design, Duncan has taught the subjects for the UC Almond Production Short Course, was lead author on the UCANR publication “Almond Rootstocks,” wrote the rootstock chapter, and co-authored the orchard design chapter of the UC Almond Production Manual. He was invited to Chile, Spain and Australia to share his expertise with growers there.

“I felt very lucky to serve as an advisor in the same county where I was born and raised,” Duncan said.

Expanded programs for kids and gardeners

In addition to being a farm advisor, Duncan served as director of UC Cooperative Extension in Stanislaus County from 2011 through 2013 and again from 2017 through 2020. As the UCCE county director, he acquired new county funding to hire a 4-H youth development program representative in 2018 to provide more learning opportunities for local, underrepresented children.

That year, he also acquired county funding to hire a full-time Master Gardener coordinator and launched the first UC Master Gardener Program in the county.

“I felt very lucky to serve as an advisor in the same county where I was born and raised,” Duncan said. “I am most proud of the trust I have developed with the growers and other clientele.”

Professional awards

Recently, Duncan's peers at UC ANR honored him with a Distinguished Service Award for his outstanding extension program, which gave growers the data and confidence to adopt orchard practices that have bumped up the productivity and economic value of California almond orchards.

The popular breakfast meetings to discuss pest management earned Duncan and his UC Cooperative Extension farm advisor colleagues the Entomological Society Award of Extension Excellence and the California Department of Pesticide Regulation's IPM Innovator Award. The California Legislature also recognized the breakfast club's commitment to sustainable pest management.

Recognizing Duncan's extraordinary contributions, the university recently granted him emeritus status.

“I have a lot of respect for the other farm advisors, but Roger is at the top of the pile,” said Machado, who has served on Almond Board committees with Duncan and known him since he joined UC Cooperative Extension. “I'm going to miss him. You can absolutely count on him.”

Congressman and nurseryman Duarte added: “While he will be sorely missed by us in his role of pomology advisor for the University of California, we hope that he keeps his interest, and continues to influence the food production industry in the Central Valley.”

Posted on Monday, August 5, 2024 at 3:49 PM
Tags: almonds (0), Roger Duncan (0)

Simple tasks make big difference in preparing for wildfire, smoke

Yana Valachovic, University of California Cooperative Extension forest advisor, discusses home-hardening options with homeowners in Nevada County. Photo by Katie Low

UC ANR Fire Network compiles expert advice on preparedness, evacuation tasks

The explosive growth of the Park Fire in Northern California was fueled by recent, intense heat waves and extremely dry vegetation – conditions seen at many locations across the state.

Given the potential for wildfire and smoke impacts during what is expected to be a protracted “fire season,” California residents should think ahead and complete emergency preparations: https://ucanr.edu/sites/fire/Preparedness/.

“If you are concerned that you or someone you know could be affected by fire or smoke, now is the time to take simple steps to prepare,” said Yana Valachovic, University of California Cooperative Extension forest advisor for Humboldt and Del Norte counties.

Valachovic and other members of the UC Agriculture and Natural Resources Fire Network are urging community members to tackle small but significant tasks to minimize potential fire damage. Many of these tasks can be finished in a weekend, such as:

  • Clean debris from your roof and gutters.
  • Inspect the area around your home and nearby structures and remove all combustibles (dead grass, plants, woody mulch, stored wood, etc.) in the first 5 feet, including under decks and stairs.
  • Inspect the foundation, under-eave, and gable-end vents for holes and damage; add a layer of finer metal-mesh screens (1/8” mesh) to the vents to prevent ember penetration.
  • Inspect the garage door bottom seal to make sure embers can't blow under the door.
  • Replace the first 5 feet of wooden fences that attach to buildings with a noncombustible panel or gate.

A recently published report, “Retrofitting a Home for Wildfire Resistance,” also can help residents prioritize the measures that are most cost-effective and fit their budget.

Experts recommend removing all vegetation and combustible materials from the zone within the first five feet of a structure and attached stairs. Photo by Katie Low

Six things to do, six hours before evacuation

As evacuation warnings are issued for local communities, there are six important things to do in advance of an actual evacuation order, according to Valachovic:

  • Close windows, pet doors and skylights.
  • Move inside patio cushions, brooms and door mats; tie open wooden gates that attach to the house or deck to prevent a fire from traveling from the fence to the house.
  • Relocate the barbecue propane tank away from home.
  • Stage buckets of water and garden hoses in visible locations.
  • Dress for evacuation: cotton clothes, sturdy shoes, hat and face protection and leather gloves.
  • Put your “go bag” in your vehicle.

The UC ANR Fire Network website also includes downloadable checklists – in English and Spanish – for your go bag (https://ucanr.edu/sites/fire/Safety/Evacuation/Preparing_a_Go-Bag/) and for a host of important pre-evacuation tasks for your household, property, pets and livestock (https://ucanr.edu/sites/fire/Safety/Evacuation/).

“We want communities to be wildfire-prepared – not scared,” Valachovic emphasized.

Smoke exposure from wildfires is an increasingly common public health hazard to communities throughout California. Photo by Katie Low

Smoke exposure a significant public health concern

Hazardous smoke can blanket wide swaths of California – and much of the Western U.S. – during ongoing wildfire events. A primer on harmful health effects, a list of tips for reducing smoke exposure, and other resources and links can be found on the UC ANR Fire Network site: https://ucanr.edu/sites/fire/Safety/Air_Quality_and_Smoke/.

“If there's smoke in the forecast for the next few days, I would keep an eye on my local air quality at fire.airnow.gov,” said Katie Low, statewide coordinator for UC ANR's Fire Network. “And if the AQI – Air Quality Index – is high, I would limit my outdoor activity, wear an N95 mask if I do go outside, and run my air purifier.”

For instructions on making a DIY air cleaner, creating a “clean air space” in your home and fitting an N95 mask properly, visit the California Air Resources Board's “Smoke Ready California” page: https://ww2.arb.ca.gov/smokereadyca.

Another useful tool is the crowd-sourced #FireMappers fire activity map – powered by the National Alliance for Public Safety GIS Foundation, GISCorps, and CEDR Digital Corps – accessible through the UC ANR Fire Network site: https://ucanr.edu/sites/fire/Safety/Current/.

Posted on Wednesday, July 31, 2024 at 12:03 PM
Tags: disaster (0), emergency (0), fire (0), home hardening (0), mitigation (0), preparation (0), preparedness (0), smoke (0), wildfire (0), wildfire prep (0)
Focus Area Tags: Environment, Family, Health, Yard & Garden

UCCE report: Local forest restoration teams effective at rapid response

UC Cooperative Extension and Feather River Resource Conservation District staff lead landowners on a tour in October 2022 of lands treated through efforts of the local Emergency Forest Restoration Team. Photo by Daylin Wade
 

Quickly planting trees after wildfires crucial for communities, ecosystems, carbon goals

As the climate crisis fuels more high-severity wildfires, many forests – adapted to bounce back from frequent but less-intense fires – are struggling to recover quickly.

“In a lot of locations, forests in the Sierra Nevada that burn at high severity are not regenerating on their own,” said Susie Kocher, University of California Cooperative Extension forestry and natural resources advisor for the Central Sierra. “They need to have living trees to drop seeds; if everything dies in an intense fire, then there's a high likelihood in those locations that trees might not return for a while.”

According to Kocher, a forest may take multiple decades to grow back on its own, seeding in very slowly from the edges of a burn. To speed up that regeneration process, a pilot program of local “Emergency Forest Restoration Teams,” or EFRTs, have been helping forest landowners rapidly remove dead trees, plant new seedlings and expedite other vital tasks after wildfires.

Kocher is a co-author of a recently released report evaluating the EFRTs, which appear to be effective in assisting often-overwhelmed private landowners navigate competitive funding programs and complicated permitting pathways after wildfire. Small private landowners in California own 7 million acres, comprising 22% of forested land across the state.

“None of our current assistance programs were really designed to rapidly respond to high-severity fire disasters,” Kocher said. “And we're just getting so much more high-severity fire now that there needed to be a different way of helping people, besides business as usual.”

Lead agencies improve coordination of restoration efforts

Drawing from a successful model in Washington, Kocher and other members of the Governor's Forest Management Task Force recommended the formation of EFRTs in 2019 and this recommendation made it into the California Wildfire and Forest Resilience Action Plan of 2021.

A healthy ponderosa pine seedling planted by the Caldor EFRT on private land in 2023. Severely burned, untreated forest land can be seen in the background. Photo by Daylin Wade

Following the Caldor, Dixie and Tamarack fires during that year, disaster relief funds from CAL FIRE and the U.S. Forest Service enabled the establishment of pilot EFRTs in each of the affected regions. A key innovation was designating a local lead agency to coordinate restoration efforts: the El Dorado Resource Conservation District (Caldor), the Feather River Resource Conservation District (Dixie) and Alpine County (Tamarack).

“The idea is that one well-established local agency gets the funds to carry out all the reforestation work,” Kocher said. “They find contractors for the landowners and plan and carry out all the work needed, including dead tree removal, site preparation and replanting; this helps it be more coordinated across the landscape and reduces competition for contractors.”

“Also, for most of that work, there's no cost to the landowner – which is a huge benefit to them, because these things can get really expensive, like many thousands of dollars an acre,” Kocher added.

Although there was an initial steep learning curve for the local lead agencies on the complexities of reforestation and the maze of required permits, they quickly executed a significant number of forest restoration treatments. Within two years, the three pilot teams had collectively completed over 2,500 acres of dead tree removal and 1,400 acres of conifer planting.

“The overwhelming benefit of the pilots was that a lot of work got done on the ground, that otherwise would not have been done – at least not in the timeframe that was made possible by the EFRTs,” said Daylin Wade, a UCCE staff research associate and co-author of the recent report, who synthesized feedback from interviews of professionals involved in the program.

Rapid reforestation better financially, ecologically

Both Wade and Kocher underscored how the EFRTs were crucial in completing restoration tasks in a timely manner. Removal of dead wood becomes trickier and more expensive over time, as the trees decay and are dangerous to cut down.

“A major accomplishment was getting trees out of there while it was both safe and economically viable to remove those trees – and getting trees in the ground before shrubs dominate the site,” Wade explained.

It's also imperative to quickly remove the dead trees to reduce the fuel load and minimize the chances of re-burn in the area.

“If you're not doing this work, then you're actually endangering the investment that you're putting into rebuilding communities that burned, because they're in danger of burning again if you have huge piles of dead trees everywhere,” Kocher said.

Furthermore, expediting those tasks helps restore the forest cover that is crucial for sequestering carbon and achieving the goals of California's sweeping climate action plan – such as attaining carbon neutrality by 2045.

“We have very ambitious carbon goals for our forests in California, and so reestablishing them – even on private lands – is a public benefit,” Kocher said.

Evaluation of EFRTs by UC Cooperative Extension continues

In addition to enumerating the progress of the three EFRT case studies, the evaluation report also lists recommendations to further enhance the program, such as securing rapid and flexible funding for future EFRTs, improving guidance for local lead agencies and streamlining permitting processes.

The authors also stressed the need to expand opportunities for the commercial sale of woody material in the aftermath of a wildfire event. Selling logs and wood chips reduces the volume of material that would need to processed onsite by the EFRTs and their contractors, thereby defraying some of the costs for that work.

But there simply hasn't been a sufficient market for that woody biomass.

“It's a big barrier,” Kocher said. “If we had a healthier timber market, it would be easier to make this stuff pay its own way and be less of a subsidized endeavor.”

UC Cooperative Extension's EFRT evaluation work – made possible by funding from the U.S. Forest Service State, Private and Tribal Forestry, Region 5 – will continue for the next couple years. On the heels of this first report, Wade will next gather and summarize feedback from private landowners on whether the EFRTs are meeting their goals.

And, later this summer and fall, researchers will begin assessing the ecological success of the plantings in the restoration areas, surveying seedling survival and gauging the volume of competing vegetation.

“It's hugely encouraging that we've gotten all these trees in the ground, but it's not the end of the process – it's just the beginning,” Kocher said. “Trees and forests need to be maintained over time, so this next step will let us see how successful that has been, and if there are additional steps needed to actually ensure that these trees succeed and thrive.”

The full report, dedicated to the memory of report co-author and UCCE advisor Ryan Tompkins, can be found at https://ucanr.edu/efrt.

Posted on Tuesday, July 30, 2024 at 9:39 AM
Focus Area Tags: Environment, Innovation, Natural Resources

Could empty lots be growing food, economic opportunity?

Eric Middleton (left) and Lindsey Pedroncelli (right). Photo by Saoimanu Sope.

UCCE scientists study feasibility of specialty crops for small urban growers

The vacant lots around your neighborhood could be growing fruits and vegetables and making local produce more accessible – while reducing energy needed to transport and distribute the food. Could turning those empty lots into small farms also become opportunities for economic development? 

To answer this question, a team of researchers from University of California Cooperative Extension in San Diego County are investigating the economic feasibility of growing high-value specialty crops in urban settings like vacant lots. The project – led by Eric Middleton, UCCE integrated pest management advisor for San Diego, Orange and Los Angeles counties – is currently in progress at The Flower Fields in Carlsbad, a seasonal attraction for locals and tourists.

Tucked away in the back of the field is the Small-Scale Urban Ag Demonstration Site where Middleton and his team established a small farm on approximately 17,000 square feet, starting fall 2023. Funded by the U.S. Department of Agriculture National Institute of Food and Agriculture, the farm is designed to evaluate containerized production both outdoors and under high tunnels.

A full view of the Small-Scale Urban Agriculture Demonstration Site at The Flower Fields in Carlsbad. Photo by Rob Padilla.

Growers don't necessarily need land, just space

High tunnels, also referred to as hoop houses, are semi-permanent structures that act similarly to greenhouses in providing a controlled environment. For the experiment, Middleton will compare cost, effort and durability of two types of high tunnels: one made of steel and the other out of PVC pipes.

“We want to give interested growers information on as many options as we can,” said Middleton, who explained that the project is motivated by the challenges of urban settings, including limited space and lack of arable land.

In the trial, they are growing turmeric, ginger and blueberries. The high-value crops were selected because of their potential to earn a profit. Data evaluating plant variety, soil mix, fertilizer, growth performance, yield and pest and disease pressures will be collected and reported when the project concludes in 2026.

As the crops develop in containers – blueberries in pots and turmeric and ginger in grow bags – Middleton pointed out the mobility aspect of the study, noting that growers don't necessarily need land, just space.

Whether it's a backyard or a rooftop, containerized production means easier transport, especially since vacant land doesn't always remain vacant forever and urban lots may often need soil remediation. Growing in containers solves the anticipated problem of having to relocate.

Blueberries growing in containers under a hoop house. Photo by Saoimanu Sope.

Where to set up shop in San Diego County

Jan Gonzales, project coordinator and community education supervisor for UCCE San Diego County, is leading the effort to identify available urban land in San Diego County as well as the policies and procedures for growers to access these spaces.

Gonzales is collaborating with community members who are working on similar projects to identify space for prospective growers. 

“This has been done before for different objectives and for specific areas in the region, but the information was either project-specific and not publicly available, or not easy to find,” Gonzales said.

Having spoken with people associated with previous or ongoing agricultural land mapping projects, Gonzales has agreed to coordinate and facilitate an advisory work group to discuss areas of potential collaboration and develop project efficiencies. She anticipates holding the first group meeting before the end of the summer.

Community members tour the Small-Scale Urban Ag Demonstration Site and learn about the project's goals. Photo by Saoimanu Sope.

A production guide to help community members re-create the project

The ideal audience for a study like this is anyone who wants to grow specialty crops, according to Lindsey Pedroncelli, interim director of UC South Coast Research and Extension Center in Irvine, who worked on the project alongside Middleton when she was a staff research associate with UCCE San Diego.

“If you're a new grower or a grower who wants to diversify your crop production, what we're learning here can be applied to you,” said Pedroncelli.

Pedroncelli has been instrumental in bringing the experiment to life and documenting its step-by-step workflow thus far. The production guide, which is being created as the study unfolds, will include instructions detailing how to replicate the experiment from the ground up. Currently, it contains information on how to design your farm, the materials to buy, building structures, irrigation setup and crop management.

The most intriguing open question, whether the operation is profitable, is the driving force behind the production guide and will certainly be addressed, Pedroncelli said.

While touring the site, visitors got to taste the different blueberry varieties. Photo by Saoimanu Sope.

Book a tour and visit the farm

When visiting the farm, you'll encounter three varieties of blueberries: Star, Snowchaser and Misty. Snowchaser has been a top producer since it was planted in January, but the variety is known to be an early season producer.

Using only one variety of each, the turmeric and ginger were planted in late March-early April. With some unanticipated cold weather in San Diego County, both crops struggled when transitioning out of dormancy, leading to very slow progress, which the team is still navigating today.

Visually, Middleton and his team have noticed differences between the crops growing under the high tunnels versus those grown outdoors, although the data has not been analyzed to confirm or explain notable differences.

Attempting to demonstrate how to profitably grow high-value crops in urban settings using limited space and resources, Pedroncelli said she hopes this study will also encourage people to grow culturally significant crops for their communities.

To tour the Small-Scale Urban Ag Demonstration Site at The Flower Fields in Carlsbad, email Eric Middleton at egmiddleton@ucanr.edu with "Urban Agriculture Demonstration Site Tour" in the subject line.

To learn more about the project and its progress, visit https://ucanr.edu/sites/socalIPM/Small_Scale_Urban_Agriculture_Project_/.

Posted on Thursday, July 25, 2024 at 11:33 AM
Tags: blueberry (0), economic (0), farm (0), ginger (0), growers (0), July 2024 (0), Middleton (0), Pedroncelli (0), San Diego (0), small (0), turmeric (0), urban (0)
Focus Area Tags: Agriculture, Economic Development, Food

ANR hires expertise in urban pests, plants and small farms

From Siskiyou County through Riverside County, University of California Agriculture and Natural Resources has hired UC Cooperative Extension experts to help Californians address challenging issues.

The eight recently hired UC Cooperative Extension specialists, advisors and coordinators bring expertise in urban pest management, healthy families, regenerative agriculture, plant science, small farms and food safety to their communities.

Since 1914, UC Cooperative Extension researchers have been working directly with community members to improve their lives and livelihoods.

To see a list of UC Cooperative Extension experts who have joined in the past few months, visit https://ucanr.edu/About/DirectorySearch/Recent_Hires. The most recently hired scientists are introduced below.

Sang-Bin Lee

Lee brings expertise in urban pest behavior to Capitol Corridor IPM role 

Sang-Bin Lee joined UC ANR as the urban integrated pest management advisor for the Capitol Corridor – comprising Sacramento, Yolo and Solano counties – to help communities manage urban pests such as cockroaches, termites and ants. 

“My high-level hope is to improve public health and the well-being of people in the Capitol Corridor region by implementing and improving the IPM program,” Lee said.

A native of South Korea, Lee earned his bachelor's in biology from Pusan National University. After working in the food manufacturing sector (which included a stint in Brazil, where he learned basic Portuguese), Lee decided to pursue his passion for studying animal behaviors. During his master's program in ecology at Pusan National University, Lee investigated behavioral changes in zebrafish after pathogen infection.

“My goal was to detect fish with symptoms much earlier than conventional methods to prevent the spread of pathogens in fish farms,” he said.

Intrigued by research on social insects, Lee went on to earn a Ph.D. in entomology from the University of Florida, where he studied the social behaviors of termites. Lee has published 34 peer-reviewed articles in professional journals and has received several awards from Entomological Society of America and other professional societies.

He said that he finds urban pest management to be a fascinating discipline – and a very rewarding endeavor – in the field of entomology.

“My interests lie in the behavior of urban pests, and studying their behavior often provides a great opportunity to improve control measures,” Lee explained. “I have had many opportunities to communicate with people from the pest control industry and homeowners; conversations with these people often inspire me to work harder to help those who need my assistance.”

Lee is based in Fairfield, at the UC Cooperative Extension office in Solano County, and can be reached at sablee@ucanr.edu and (530) 574-9835. He is on X/Twitter @SangBinLee4.

New farm advisor Singh to bring latest research to Siskiyou County 

Jagdeep Singh

Jagdeep Singh recently joined UC ANR as the agronomy advisor for Siskiyou County. In this capacity, Singh will primarily focus on crop production in alfalfa, pasture and small grains, as well as pest control and water management.

Originally from Punjab, India's agriculture-rich state, Singh brings a unique perspective to his work.

“My passion lies in directly impacting the lives of farmers who feed the world,” he said. “I'm driven by a constant thirst for knowledge and a commitment to bridging the gap between the most up-to-date research and practical, on-farm solutions. What motivates me is understanding farmers' needs and providing science-based answers to their questions.”

Singh earned a B.S. from Punjab Agricultural University, an M.S. from New Mexico State University, and a Ph.D. from Auburn University.

During his Ph.D. studies, he assessed 70 years of cotton breeding impacts on yield, nutrient relations and root architecture, while also studying cover crops for soil health improvement. His M.S. work focused on guar, evaluating its growth, yield, water extraction patterns and water use efficiency under deficit irrigation, as well as identifying cold-tolerant germplasm for cooler regions of the Southern High Plains.

In his new role at UC ANR, Singh aims to build strong relationships with the local community, certified crop advisers and industry groups, leveraging the well-established extension system.

Singh can be reached by email at fgssingh@ucanr.edu or by calling the UCCE Siskiyou office at (530) 842-2711.

Rosenberg joins UCCE as regenerative agriculture farm advisor 

Sara Rosenberg

Sara Rosenberg joined UCCE as a regenerative agriculture farm advisor for Mariposa, Merced and Stanislaus counties.

Her disciplinary focuses are agroecology, sustainable nutrient management, and extension research and methodology. Her past research centers on understanding the implications of diversification (with a focus on crop rotations and cover crops) for California rice systems. For her master's program thesis, she conducted a countywide assessment to learn from rice growers about their experiences with crop rotations and understand barriers to adoption, opportunities, and required resources for successful implementation. This two-year study engaged grower communities to help develop research goals for her Ph.D. studies.

Her doctoral research explored how different summer crop rotations affect multiple sustainability factors including soil health, crop yields, weeds, input use and economics. She also assessed different cover-crop species performance in rice environments and their carbon and nitrogen contributions. 

She earned a master's in international agriculture development and a Ph.D. in horticulture and agronomy from UC Davis.

Prior to working on her Ph.D., Rosenberg was an agriculture advisor in the Peace Corps for more than three years. She worked closely with smallholder farmers in West Africa, implementing conservation agriculture programs and increasing agricultural resilience in both annual crops and tree crops, mainly in the cashew forestry sector. In California, she has worked on farms for more than eight years, including running her own small, diversified farm in Woodland.

She is passionate about community-led development and using participatory research as a powerful tool for developing sustainable solutions. Her aim is to develop collaborative programming that will support a wide range of farm types, including commercial and small-scale, organic and conventional, annual crops, tree and vine crops, and livestock production systems.

She is developing a robust research program aimed at assessing farm sustainability impact across ecological, agronomic, social and economic factors. She will be collaborating with farmers to help overcome barriers to adopting regenerative practices and build their capacity to advance sustainability goals. Rosenberg also will be developing and promoting tested integrative management practices that increase climate resilience and ecosystem sustainability across diverse farming environments. 

Rosenberg is based in Mariposa and can be reached at srosenberg@ucanr.edu and (209) 966-2417 ext. 1417.

Sangha joins UCCE as community water systems advisor 

Laljeet Sangha

Laljeet Sangha joined UCCE as a community water systems advisor for Kern, Tulare and Kings counties.

To enhance community resilience, Sangha will lead an integrated extension education and applied research program in water resource management and community development.

He will address critical questions regarding the impacts of environmental stressors, such as chronic long-term droughts, water contamination and increased groundwater demand. Additionally, he will assist in water system consolidations and help communities meet regulatory goals such as those set by the Sustainable Groundwater Management Act (SGMA) and the Irrigated Lands Regulatory Program (ILRP).

Originally from Punjab, India, Sangha earned his undergraduate degree in agricultural engineering from Punjab Agricultural University. He received his M.S. in biosystems engineering from Auburn University and his Ph.D. in biological systems engineering at Virginia Tech.

Sangha's early research focused on the influence of climate variability on ecologically sustainable water withdrawals from streams for irrigation. For his doctoral studies, he evaluated the impact of permit exemptions, climate change and demand growth on water supply. Additionally, he developed methods to quantify unreported water use for crop irrigation.

Sangha also has collaborated on projects in the Colorado River Basin, which explore why the Colorado River no longer reaches the sea. His work includes evaluating the effects of limited water availability on irrigation operations and developing adaptive options for farming communities in the basin.

Sangha is based in Bakersfield and can be reached at lsangha@ucanr.edu.

Beveridge joins ANR's Small Farms team 

Claire Beveridge

Claire Beveridge joined UC ANR as a small farms water-conservation academic coordinator for Fresno, Tulare and Madera counties. She is also part of the statewide UC Sustainable Agriculture Research and Education Program, or SAREP.

As an academic coordinator, Beveridge supports small-scale, diversified and socially disadvantaged farmers in Fresno and surrounding areas in on-farm water conservation through education, technical assistance, outreach and research activities. This encompasses aiding farmers with improved irrigation practices and technologies, groundwater regulation compliance and on-farm groundwater recharge.

She also facilitates small-scale farmer access to state incentives for water and energy efficiency, as well as drought and flood relief programs. Beveridge also helps to inform state water policy on the unique needs of small-scale farms.

She is broadly interested in fostering sustainable water resource management through interdisciplinary and collaborative approaches among communities, decisionmakers and researchers. 

Beveridge holds a Ph.D. in civil and environmental engineering with an emphasis in hydrology from the University of Washington. She conducted postdoctoral research at Florida International University and earned her bachelor's degree in civil and environmental engineering from UC Berkeley. She is a licensed Professional Civil Engineer in California, an inaugural editor of the Community Science Exchange journal and resource hub, and recently completed a USDA International Agriculture Education Fellowship in Uganda.

“I grew up in Madera and am excited to be serving my home region as part of UC ANR,” she said.

Beveridge is based in Fresno and can be reached at cbeveridge@ucanr.edu.

Pourkhalili to promote healthy families and communities 

Azin Pourkhalili

Azin Pourkhalili joined UCCE as a youth, family and community advisor for Kern, Inyo and Mono counties. 

In her role, she will promote healthy families and communities by designing, delivering and evaluating strategies for encouraging nutrition and physical activity in youth and their families. Additionally, she will provide academic oversight of community education and outreach program staff who work with families and youth, including the UC 4-H Youth Development Program, CalFresh Healthy Living UC Nutrition Education Program, Expanded Food Nutrition Education Program (EFNEP) and Juntos.

Pourkhalili brings over six years of experience in conducting health intervention research programs, including their development, implementation and evaluation. 

Before moving to California, Pourkhalili was a Virginia Cooperative Extension research scientist. She worked on multiple health intervention projects, including nutrition education for older adults through the Elder Nutrition and Food Safety program and the prevention and management of chronic diseases through programs such as the Lifestyle Change Program, Diabetes Prevention Program, Balance Living with Diabetes, and Kick'n Cancer. She also collaborated with the Virginia Department of Health on various projects.

Pourkhalili's academic background encompasses the latest research in nutrition and physical activity education programs, chronic disease prevention programs and health education programs for different age groups. Building on her experience in implementing and evaluating nutrition education programs, her future research aims to address the unique health education needs of diverse communities in California. She plans to continue researching the evaluation and effectiveness of health education programs, such as CalFresh Healthy Living UC, EFNEP and 4-H. 

She holds a Ph.D. in human nutrition, food and exercise, specializing in community and behavioral science, and a graduate certificate in gerontology from Virginia Tech.

Pourkhalili is based in Bakersfield and can be reached at apourkhalili@ucanr.edu.

Atume to provide small farms SGMA technical assistance 

Ngodoo Atume

Ngodoo Atume joined UC ANR as a Sustainable Groundwater Management Act small farms technical assistance coordinator in the Sustainable Agriculture Research and Education Program.

She will provide technical information, services, policy analysis and recommendations needed to engage and protect small-scale farmers in the implementation of the Sustainable Groundwater Management Act (SGMA).

Before joining UC ANR, Atume worked as a water policy analyst advocating for the implementation of the Human Right to Water in California. She also worked on the inclusion of underrepresented stakeholders in SGMA, Central Valley Salinity Alternative Long-Term Sustainability (CV-SALTS) and the Irrigated Lands Regulatory Program (ILRP).

Born and raised in Nigeria, Atume earned her bachelor's degree in water resources and environmental engineering at Ahmadu Bello University, where her research focused on the treatment and reuse of wastewater. She has a master's degree in sustainable water management from Tufts University.

Atume is based at the UC ANR office in Davis and can be reached at natume@ucanr.edu.

Fujiyoshi joins Capitol Corridor small farms team 

Phillip Fujiyoshi

Phillip Fujiyoshi joined UCCE small farms team in the Capitol Corridor as an extension and research associate. Working with Margaret Lloyd, UCCE small farms advisor, Fujiyoshi supports underserved farmers in Yolo, Sacramento and Solano counties by providing them with financial and agronomic technical assistance and making extension materials available in Spanish.

Born and raised in Santa Maria, Fujiyoshi earned his bachelor's degree in biology at the Massachusetts Institute of Technology. His academic knowledge of Spanish transformed into bilingual proficiency thanks to his life experiences of living with Spanish roommates, participating in a tree-planting brigade in Nicaragua and setting up a Spanish-speaking household with a Nicaraguan partner. The Nicaragua trip also sparked his lasting interest in agriculture, leading him into doctoral studies in agroecology at UC Santa Cruz.

After completing his Ph.D., Fujiyoshi performed molecular assays, contributed to phylogenetic studies, and led a spore-trapping field study in a lab studying grapevine trunk diseases. In addition, he pursued outside interests in agriculture, including winning an individual grant to study cabbage aphid behavior, pursuing informal cover crop trials in a community garden plot, volunteering on the UC Davis Student Farm, and giving agronomic advice to growers at the farmers market.

Fujiyoshi is based in Woodland and can be reached at (530) 666-8143 and pfujiyoshi@ucanr.edu.

Posted on Tuesday, July 23, 2024 at 9:35 AM
Focus Area Tags: Agriculture, Economic Development, Pest Management

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