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UC Delivers
UC Delivers is a collection of examples showing how ANR is making a difference for Californians.
Nutrition - Return
2019
- EFNEP Educator Made Learning Fun!
- EFNEP Helped Create One of America’s Healthiest Schools
- EFNEP Helped Girls Varsity Sports Teams Eat Better
- Moreno Valley Unified Community Wellness Center Welcomed EFNEP
- UC Calfresh encourages fruit and vegetable consumption among students in Tulare and Kings Counties
2018
- Collaborative 4-H and Nutrition project identifies why teens are not drinking water at school
- EFNEP addresses childhood obesity through collaboration
- EFNEP Brought Enrichment Activities to Summer Meals Program
- EFNEP Helps California’s Low-income Families Make Healthy Choices while Saving Money
- Integrated youth, families, and communities programming increases health and wellness
- Making Every Dollar Count Initiates Positive Behavioral Change
- Project 4-H2O Provides Free Zero Calorie Education and Option at Sugartown Festival
- Shaping Healthy Choices Program Initiated in Riverside
- Teens develop as leaders by mentoring children in school garden program
- UC 4-H and UC CalFresh Cooking Academy fosters leadership skills
- UC CalFresh and 4-H Partner to Develop a Generation of Student Chefs
- UC CalFresh Imperial County Empowering Youth as Leaders
- UC Calfresh Kings County engages students, teachers, and parents to make healthful choices
- UC CalFresh’s Youth Engagement Initiative builds tomorrow’s leaders
2017
- 4-H Teens Become Role Models for Healthy Living
- A New Vegetable Garden Increased Community Spirit
- Alameda County’s 2017/2019 Integrated Plan, Best Written in Western Region
- Butte County Cluster’s EFNEP and UC CalFresh collaborate to help farm labor families achieve success
- Cafeteria Promotions Enhance Farm to School Efforts
- Community partnerships are harvesting health in Tulare County
- Comprehensive Programming Shows Positive Impacts on Overall School Health
- EFNEP helps parents improve food resource management and nutrition practices
- EFNEP Reached Out to Home-Based Head Start Parents
- Engaging Youth to Increase Positive Social Determinants of Health in School Communities
- Feeding Yolo and Beyond: Turning Food Waste into Food Security
- UC ANR develops culturally relevant obesity-prevention lessons for the Niños Sanos, Familia Sana program aimed at Mexican-heritage children
- UC CalFresh Fresno helps transform challenge into change
- UC CalFresh Program Excited Student Interest at Torres Martinez Tribal TANF
- UCCE Alameda Helps Change The Culture In Preschools.
- UCCE educators empower parents to limit children’s screen time
- UCCE Integrated Approach Increases Students' Water Consumption
2016
- UCCE Alameda finds policy changes at fourteen preschool sites
- Collective impact: The Calaveras County experience
- Expansion of the Shaping Healthy Choices Program through UC CalFresh
- Get Fresh intervention in Riverside County reaches 9,000 low-income individuals
- Playing for Life: Integrating Physical Activity into Preschool Programs
- Tackling Childhood Obesity: A Systems Change Approach
- UC CalFresh & 4-H Cooking Academy in Yolo County
- UCCE Riverside helped Alvord Unified get recognition
- Youth Engagement Increases Nutrition Knowledge in Elementary School Students!
2015
- 4-H’ers drink water first for thirst!
- Garden-based nutrition education in Santa Maria, CA
- Increasing families’ physical activity through family fun days
- UC CalFresh - Dignity Health partnership improves food decision-making in Kern
- UC CalFresh – UCCE Alameda County revitalizes preschool gardens in Oakland
- UC CalFresh Yuba County: Making lunchrooms smarter
- UCCE Alameda helps develop preschool obesity prevention policies
- UCCE documents economic benefit of community gardens
2014
- Seed to Table Education Exposes Children to Fresh Produce
- 4-H youth persuade peers to replace sugary drinks with water
- 4-H, Master Gardeners, and EFNEP Collaborate on School Project
- Alameda County’s bilingual nutrition educator models effective adult education
- Educating parents helps kids lose weight
- Improving youths’ nutritional knowledge and skills by discovering healthy choices
- Partnering for Positive Health Outcomes in Shasta
- Shaping Healthy Choices Program improves children's health
- Students receive grant to promote fruit at their school
- UCCE and UC Master Gardeners Bring Horticultural Therapy Program to a Girls' Rehabilitation Facility in San Diego County
- UCCE equips Californians to stretch their food budgets
- UCCE helps low-income Californians increase food security
2013
- Can Clickers Improve the Nutrition Education Experience?
- Improving community health one family at a time
- In-home education helps families face the future with hope
- Putting youth on the map
- UC CalFresh: Bringing Nutrition Education to Life in Fresno Classrooms
- UCCE Alameda’s summer program encouraged low income elders to eat healthy and stay active
2012
- Get Fit Riverbank: A community in action
- Sectional 4-H Field Day Boosts Nutrition and Physical Activity
- UC and IR-4 support California's fresh produce
- UC CalFresh and food banks collaborate to promote healthful diet
2011
- Adolescents Eat Better When Setting Guided Goals
- Citrus variety collection Is a treasurehouse of diversity
- Families team up for healthier lifestyles
- Head Start children “Go, Glow and Grow” in Riverside
- UC biotechnology website helps the public understand GMOs
- UC CalFresh improves the home food environment of low-income Hispanic families
- UC Cooperative Extension CalFresh teaches healthy eating behaviors
- UCCE delivers agricultural programming to Los Angeles school children
- UCCE explores the Farm-to-WIC Program
2010
- Eatfit: shaping the lives of adolescents
- New youth evaluation tool saves teachers’ time
- UC creates nutrition education videos to reach diverse, low-literacy communities
- UC-FSNEP collaborates with a Healthy Lifestyle Fitness Camp
- UC-FSNEP: Fifteen years of nutrition education to California's families
- UCCE Alameda examines quality-of-life education needs of elderly
- UCCE Shasta helps consumers grow their own strawberries
2009
- 4-H youth practice healthy living
- African Americans and Latinos set goals for healthy lifestyles
- Children wash hands to prevent flu and other illness
- Does FSNEP encourage children to try new foods?
- Eat Well Dine Well - A health awareness program for Latino families
- FSNEP helps children learn about food
- Healthy habits developed at UC Cooperative Extension summer day camp
- Organic demonstration farm thrives at local community college campus
- Participants describe nutrition success due to FSNEP
- PE teachers deliver UC-FSNEP EatFit program at Alvord Unified
2008
- Assessing community needs to expand youth garden
- Healthier brown bag lunches for preschool children
- Helping children connect with their agricultural roots
- Making food safer for seniors
- Nutrition education improves academic performance
- Point-of-purchase messages improve consumers’ food choices
- Students in Mariposa County experienced 'Ag in the Classroom'
- UCCE collaboration enhances students’ nutrition education experience
2007
- Carrots are not only orange
- Changing the school environment increases awareness about healthy eating habits
- Organic olive production short course and manual
- Seniors get Education Tailored to their own Health Concerns
- Something Fresh and Juicy
- UC’s olive oil taste panel supports industry
2006
- Grow Food Safely in Urban Gardens
- Helping Gardeners Make the Best Use of their Harvest
- Parent Express guides parents through baby's first year
- UC Riverside Researchers Develop Low-Carb Corn with Enhanced Protein and Oil
2004
2003
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