Participants in the 10th UC ANR Rosenberg International Forum for Water Policy held in San Jose in 2018. Richard Rosenberg sits in the front row, fourth from the right.

Richard Rosenberg, former chairman and CEO of the Bank of America, died Friday, March 3. He was 92. When Rosenberg retired from BofA in 1996, the bank honored him by endowing the Rosenberg International Forum on Water Policy at UC Agriculture and Natural Resources. 

Richard Rosenberg, left, with Glenda Humiston. People laughed when Rosenberg stated the purpose of the forums was conflict resolution. Although there are many water wars in the world, he contended a couple were solved by people meeting at the forum.

Glenda Humiston, University of California vice president for agriculture and natural resources:

“Dick Rosenberg is well-known for his generous gifts to the University of California and to the Bay Area. With his Bank of America endowment gift to UC Agriculture and Natural Resources to create the Rosenberg International Forum on Water Policy, he has had the most far-reaching and profound impact. Over the years, Dick developed an understanding of the complex and contentious water issues in California and across the globe. His intent in bringing together scientists and policymakers from around the world to discuss water management was to reduce conflicts surrounding this critical resource. While we continue to face challenges of water scarcity and water quality, we are able to solve some issues by sharing our knowledge and experiences. For years to come, the global community will benefit from Dick Rosenberg's foresight to fund the International Forum on Water Policy.”

Rosenberg was honored with a toast at the Rosenberg International Forum on Water Policy held in San Jose in 2018. From left, former UC vice president Daniel Dooley, Rosenberg, Glenda Humiston and Soroosh Sorooshian.

Soroosh Sorooshian, UC Irvine Distinguished Professor and director of the Center for Hydrometeorology and Remote Sensing and chair of the UC ANR Rosenberg International Forum on Water Policy:

“Mr. Richard Rosenberg was passionate about the well-being of the environment in addition to his responsibilities managing one of the largest financial institutions in the world. His concern about water resources scarcity and international water conflicts led to the establishment of the UC ANR Rosenberg International Forum for Water Policy with an endowment gift from the Bank of America to honor Dick's vision. It is a great honor for the forum to carry the vision of Mr. Rosenberg as a lasting legacy to his commitment to issues related to international water policy.” 

Henry Vaux, Jr., UC Riverside Professor Emeritus, UC ANR Associate Vice President Emeritus, and Founding Chair of Rosenberg International Forum on Water Policy

Richard Rosenberg made many contributions to the well-being of all Californians. Among those was the rallying of the business community to the cause of managing an earlier severe drought that began in the late 1980s. This expression of his long term-interests in the management of water resources led the Board of the Bank of American to establish the Rosenberg International Forum on Water Policy at the University of California in his honor. Over the years, that Forum has met at 10 locations around the world, often with Rosenberg himself in attendance. The work of the Forum has influenced water policy in countries ranging from Australia to Jordan. As a founding chair of the Forum, I can attest to the crucial role that he played in guiding the establishment of the institution and ensuring its success over two and a half decades. I will miss his wise counsel, sharp insights on almost everything and his great sense of humor. I send my condolences and best wishes to his wife, Barbara, and his family. 

"Richard Rosenberg made many contributions to the well-being of all Californians," said Henry Vaux Jr., founding chair of Rosenberg International Forum on Water Policy. From left, Dan Dooley, Rosenberg and Humiston.

About the Rosenberg International Forum on Water Policy

The Rosenberg International Forum on Water Policy originated in 1996 with an endowment gift from the Bank of America to the University of California. The purpose of the gift was to support a water policy forum in honor of then-retiring Bank Chair and Chief Executive Officer Richard Rosenberg. Rosenberg had a long-term interest in water resources and was credited with rallying the California business community to address the causes and impacts of the drought of 1987-1992.

The Rosenberg Forum is held every other year in different locations around the world. Participation is limited to 50 water scholars and senior water managers. Interactive discussions about the science of water management and different experiences in water management around the globe are at the heart of the forum. 

The first forum was held in San Francisco in 1997, followed by gatherings in Barcelona, Spain; Canberra, Australia; Ankara, Turkey; Banff, Canada; Zaragoza, Spain; Buenos Aires, Argentina; Aqaba, Jordan; and Panama City, Panama. The last forum was held in San Jose, California, in 2018 and has been on hiatus due to the pandemic. 

The overarching theme of the Rosenberg Forum is "reducing conflict in the management of water resources." Specific sub-themes are chosen by an advisory committee for each individual forum. The primary objective is to facilitate the exchange of information and experience in the management of water resources.

The problems of managing water are surprisingly common around the world. However, approaches and solutions may differ depending on the available financial resources as well as social and cultural norms. Discussions of alternative approaches and identification of what works and what doesn't are intended to aid in devising more effective and efficient water-management schemes.

UC Cooperative Extension specialist Steve Fennimore, left, and Gabe Youtsey of The VINE test drive the Amiga robot.

University of California Agriculture and Natural Resources (UC ANR) has been awarded a $1 million UC Climate Action Innovation & Entrepreneurship grant for its VINE Climate Smart Agrifood Innovation Program. The VINE, a UC ANR program advancing sustainable agriculture and food innovation, will use the grant to develop new technologies and techniques that help California farmers adapt to climate change. 

"Expanded programming from The VINE will improve UC ANR's overall ability to serve our mission of improving the lives of all Californians," said Glenda Humiston, UC vice president for agriculture and natural resources.

California's agricultural sector is the largest in the United States, producing over 400 crops that account for 25% of the nation's food production and 40% of its fruits, vegetables and tree nuts.

However, climate change is expected to have a significant impact on the productivity and resilience of California's working landscapes. Higher temperatures and changing precipitation patterns are projected to increase water demand for crops and create a more limited growing season that will produce lower yields in some crops. Additionally, climate change may increase weed growth and insect damage, leading to higher uses of herbicides and pesticides.

“We are thrilled to receive the UC Climate Action Innovation & Entrepreneurship Award,” said Gabe Youtsey, UC ANR's chief innovation officer. “With this grant, we will be able to support even more entrepreneurs and innovators in developing climate-resilient solutions for California's agriculture and food systems."

"Our ultimate goal is to build a bioeconomy in California's food valleys that rivals Silicon Valley in size and importance to the future U.S. economy, while also addressing urgent climate crises and advancing equity for underserved populations," Youtsey said.

The VINE Climate Smart Agrifood Innovation Program is designed to identify, commercialize, and scale science and technology breakthroughs that make food production more sustainable. The VINE team has already supported entrepreneurs in the areas of controlled environment agriculture, precision agriculture, robotics, biologicals, climate-resilient crops, livestock health, and other topics that have direct or indirect mitigating effects on climate change.

The UC Climate Action grant will enable The VINE program to expand its support for startups and entrepreneurs developing climate-resilient solutions for California's food system. The program will include the creation of a VINE Climate Solutions Seed Fund, which will provide project support for testing, trialing and demonstrating agrifood technology products or services to support commercial expansion.

The VINE Navigator Service will be expanded to provide matchmaking, mentoring, talent identification, finance connections and technical assistance to entrepreneurs from UC campuses, across California, or startups around the globe that have climate solutions in the agrifood sector.

Ethan Rublee, CEO of farm-ng, demonstrates an Amiga pulling a water tank for TV reporter Dale Yurong.

An example of this work is farm-ng, a farm robotics start-up based in Watsonville that The VINE has been advising. With the networking opportunities facilitated by The VINE, farm-ng was able to secure 20 new customers, generating an estimated $500,000 in revenue. The VINE's involvement also enabled farm-ng to establish a professional manufacturing facility and employ local talent from disadvantaged communities.

The UC Climate Action award is part of a historic $185 million partnership between UC and the state of California to tackle the climate crisis, from developing new methods for carbon capture to creating innovative coping strategies for drought, wildfire and other impacts of a warming planet.

The VINE

The VINE program aims to create a next-generation agrifood technology bioeconomy in California's food valleys to promote sustainable economic growth, address climate crises, and advance equity for underserved regions and populations. The VINE team will work closely with local and regional partners to identify key industry-driven gaps and opportunities across the food system and provide critical support to startups and entrepreneurs developing new solutions for climate mitigation and adaptation.

For more information, please visit The VINE website: thevine.io.

The new UCCE director in the tri-county region, David Gonzalves brings a wealth of experience working within city and county government, as well as the UC.

David Gonzalves started on Feb. 1 as director for University of California Cooperative Extension in Monterey, San Benito and Santa Cruz counties. UC Cooperative Extension connects communities across California with UC research and science-based solutions through agriculture, natural resources, nutrition and 4-H youth development programs.

Responsible for the overall operation of UCCE educational and applied research programs in the region, Gonzalves also will build and expand partnerships with county and city governments, public agencies and community organizations.

“David brings tremendous expertise in administration, fostering strong relationships, and building effective teams,” said Deanne Meyer, interim associate vice president for programs and strategic initiatives at UC Agriculture and Natural Resources, which administers UCCE statewide. “His track record of engaging local agencies, business partners, stakeholders and community groups will be invaluable as we explore new collaborations to reach and serve more Californians.”

Gonzalves was most recently a campus building official at UC Merced. Beginning his career at the County of Merced as a fire inspector, Gonzalves worked his way up to supervising building inspector and eventually assistant development services director. Then, for the City of Merced, he filled the role of chief building official and ultimately director of development services, leading the city's Building, Planning and Engineering teams. For three years, Gonzalves served as Tuolumne County's Community Resources Agency director.

“David's past experience as an administrator in county government and at UC Merced makes him the ideal candidate for the work we do at UCCE, as he has demonstrated success in being able to successfully negotiate these two worlds,” said Lynn Schmitt-McQuitty, interim director for county Cooperative Extension at UC ANR.

Gonzalves said he looks forward to meeting with county leaders, members of local boards, growers, UC Master Gardener volunteers, 4-H members and community members to learn how UC Cooperative Extension can help meet needs in the area.

“My big picture goal is to allow UCCE advisors, administrative teams and local county leaders to have a coordinated approach to our local challenges and successes,” Gonzalves said. “Our efforts will concentrate on freeing up our research teams' calendars to ensure they can continue producing cutting-edge accomplishments here in the tri-county region.” 

Based at the UCCE Monterey County office in Salinas, Gonzalves can be reached at dgonzalves@ucanr.edu or (831) 392-5916.

In December 2022, the UC acquired a 114-acre farm property in Camarillo to serve as the new home of UC ANR's Hansen Research and Extension Center. Photo by Annemiek Schilder

UC Hansen Research and Extension Center to expand capacity at Camarillo location

The University of California Hansen Agricultural Research and Extension Center – the site of popular school field trips, 4-H programs, a UC Master Gardener demonstration garden, and numerous research trials on crops and landscape plants – is moving to a new location on the west side of Camarillo. The center was established through an endowment bequeathed to the UC by Saticoy farmer Thelma Hansen, who sought to support university research and extension activities benefiting Ventura County.

For the past 25 years, Hansen REC has been located on the historic Faulkner Farm in Santa Paula. At 27 acres, Hansen REC was the smallest of the nine RECs across the state operated by UC Agriculture and Natural Resources; in 2019, UC ANR leadership decided a larger property was needed to expand the center's capacity. The Faulkner Farm was sold in March 2021, but a portion was leased back to the UC to sustain its programs until a new location was identified.

The new Hansen REC site, located on the Oxnard Plain, is conducive to research on Ventura County's high-value crops, such as strawberries. Photo by Annemiek Schilder

In December 2022, the UC acquired a 114-acre farm property in Camarillo to serve as Hansen REC's new home. Moving structures and equipment from Faulkner Farm will take place over the next six months. Public programs at the new location are on hold until seismic retrofitting and other building upgrades are completed. A new research and educational facility also will be built, with an estimated opening date in 2027 or 2028.

“Our planning committee looked for a site on the Oxnard Plain that is representative of the coastal agriculture environment and conducive to research on Ventura County's high-value crops, such as strawberries,” said Annemiek Schilder, Hansen REC director. “We also sought a location with diverse soil types, access to sufficient irrigation water, and a low risk of flooding – and we're pleased that this Camarillo property meets most of our search criteria.”

Of the approximately 104 cultivable acres, 28 are certified organic, which will allow researchers to study organic as well as conventional crop production methods, Schilder noted. She said another bonus of the new location is its proximity to California State University, Channel Islands and the Rodale Institute California Organic Center, which are both potential partners for future research and a student organic farm on site.

Initial plans for the new Hansen REC facility include offices, conference rooms, laboratories, greenhouses, a demonstration kitchen, and indoor and outdoor education areas. The center will aim to be water-efficient and energy-neutral, relying on solar panels for much of its energy usage. The UC Cooperative Extension Office in Ventura is also slated to move to the new facility.

“We fully expect Hansen REC to become a vibrant research and education hub that provides science-based solutions and is responsive to the needs of agricultural, rural and urban communities and the environment in Ventura County,” said Glenda Humiston, UC vice president for agriculture and natural resources. “We're excited to expand current programming while bringing in new educational opportunities, such as the UC Master Food Preserver and Master Beekeeper programs.”