- Author: Haven Bourque, haven@havenbmedia.com, (415) 505-3473
Small and midsize farms, women and BIPOC farmers especially benefit
A new report reveals that California farmers participating in the state's Farm to School Incubator Grant Program are increasing sales of fresh, local and organic produce, meat and dairy products to schools, according to researchers evaluating program impacts. The report found that 57% of the program's farmers made sales to schools between April and September 2023, representing an average of 33% of their total farm revenues. All food producers funded by the Farm to School Grant Program state that they use or plan to...
/h3>- Author: Michael Hsu
Nut orchard hygiene key to control carpophilus beetle, say UCCE, UC Integrated Pest Management experts
Since the first reports of a new almond pest – the carpophilus beetle (Carpophilus truncatus) – came in during fall 2023, it has become clear that the beetle is widely dispersed across the San Joaquin Valley.
“My lab has identified infestations from every county in the San Joaquin Valley; we have found infestations in both almonds and pistachios, and we will likely find infestations in walnuts this fall,” said Houston Wilson, a University of California Cooperative Extension...
/h3>- Author: Pamela S Kan-Rice
Researchers to study whether whole or low-fat milk is best for toddlers
San Francisco Bay Area toddlers who drink cow's milk are being sought to participate in a 12-month study by UC Nutrition Policy Institute, a part of University of California Agriculture and Natural Resources. Milk will be provided for free to participants.
Milk provides children with calcium, protein and vitamin D, which are essential for health and brain development. In the U.S., the American Academy of Pediatrics recommends that children switch from whole milk to low-fat or nonfat milk after age 2 to reduce their...
/h3>/h3>- Author: Pamela S Kan-Rice
UCCE advisors share control, abatement strategies across Northern California
That buzzing noise in Northern California is the sound of grasshoppers chewing a path of destruction through crops and pollinator-friendly plants as they hop across an expanding area.
This is the fifth year in a row that massive numbers of grasshoppers have overrun Modoc County and “probably the worst I've seen yet,” said Laura Snell, a University of California Cooperative Extension livestock and natural resource advisor in Modoc County, located in the northeastern corner of the state.
In past years, Snell has heard from farmers who have...
- Author: Saoimanu Sope
UCCE scientists study feasibility of specialty crops for small urban growers
The vacant lots around your neighborhood could be growing fruits and vegetables and making local produce more accessible – while reducing energy needed to transport and distribute the food. Could turning those empty lots into small farms also become opportunities for economic development?
To answer this question, a team of researchers from University of California Cooperative Extension in San Diego County are investigating the economic feasibility of growing high-value specialty crops in urban settings like vacant lots. The project – led by
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