Archive Nut, Prune and Olive Programs

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May 2025Archived

 

Field picture submitted by Elizabeth Fichtner

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Black Fig Fly - Wilson Lab @ UC Riverside

Black Fig Fly (Diptera: Lonchaeidae: Silba adipata)Invasive Fig Pest Recently Discovered in Southern California Has Now Spread to the Central Coast, Bay Area and Central Valley RegionsClick Here to Download the "Pest Alert" PDF (last updated October 2025) Overview: Fig growers need to be aware of the…
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wooden raised gardening bed with cabbage head and other greens.
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UC Master Gardener Program of Imperial County

Perhaps you want to be a MG in the Future: Add your name to our "Future List of Master Gardeners" and we will contact you when we offer training again. The Imperial County Master Gardener Program has trained its first cohort of 30 UC Master Gardener Volunteers.
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flowers
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Programmatic Footprint Maps

Click here to view the dashboard What are the Programmatic Footprint Maps? Interactive, regularly updated maps that show UC ANRs programmatic footprint across California.
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Small Acreage Landowners

As HPAI is currently (January 2025) moving across California, we want to encourage everyone to increase their biosecurity to reduce the risk. If you notice any signs of disease, as always, contact your veterinarian.
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Bucket of sunflowers
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Statewide Programs & Research and Extension Center Operations

ANR Statewide Programs and Research and Extension Center Operations (SWPR) manages the budget, financial, personnel, programmatic and administrative operations for the program side of ANR; Units served include: ANR Senior Leadership ANR 13 Statewide Programs and Institutes ANR 9 Research and Extensi...
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Nitrogen and Irrigation Initiative

NII Poster The main objective of the Nitrogen and Irrigation Initiative (NII) is to improve nitrogen and irrigation management in California by closing the information access and training gap.
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Capitol Corridor Food Systems

Olivia Henry is an Area Food Systems Advisor for Solano, Yolo, Sacramento, Placer and Nevada counties. Her program focuses on resilient supply chains; distribution and processing infrastructure; food security; and food waste and recovery.
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