Below are a few upcoming and/or recorded Continuing Education opportunities, including webinars, videos, blogs, and more.
Past Event Recordings
- North Dakota State University Webinars
Field to Fork Series, 2026 (Note: only Feb. 25, March 4, and April 1 will count towards CE hours; March 18- upon coordinator's discretion) - National Center for Home Food Preservation Webinars
Botulism: Home Canning Enemy #1, 2026
Expanding Your Home Food Preservation Toolkit with Freeze-drying, 2026 - Kansas State University Webinars
Dig Your Dinner Series, 2025 - Partnership for Food Safety Education Webinars
Fight BAC Food Safety Webinar Collection, 2017-2025