Newborn Beef Calf Health

Workshop learning outcomes

In a series of six workshops, 88 participants filled out surveys on how their knowledge on topics of newborn calf health changed from before to after the workshop. Two workshops had live calves available, while the remaining workshops were held with model calves. Participants liked the hands-on procedures and gave generally positive feedback on the content provided.

 

Two people and a calf

 

A group of people standing around a calf
a group of people and a calf model
 

Responses to a survey of 88 workshop participants on neonatal calf health held in six locations in California between October 2023 and March 2024 on their knowledge of workshop topics pre and post participation. 

Topic

Pre-workshop assessment of knowledge

Post-workshop assessment of knowledge

P-value for difference

Esophageal tube feeding of calves

Very limited: 

Moderate: 

Expert: 

49%

43%

9%

Very limited: 

Moderate: 

Expert: 

7%

67%

26%

< 0.0001

Ways to assess colostrum quality

Very limited: 

Moderate: 

Expert: 

57%

19%

3%

Very limited: 

Moderate: 

Expert: 

9%

68%

22%

< 0.0001

Ways to improve colostrum quality

Very limited: 

Moderate: 

Expert: 

58%

17%

4%

Very limited: 

Moderate: 

Expert: 

13%

66%

21%

< 0.0001

Assessing calf for Failure of Transfer of Passive Immunity

Very limited: 

Moderate: 

Expert: 

51%

22%

6%

Very limited:

Moderate:

Expert:

8%

63%

29%

< 0.0001

Methods of castration

Very limited: 

Moderate: 

Expert: 

14%

66%

20%

Very limited:

Moderate:

Expert:

6%

58%

37%

0.003

Mineral and vitamin supplementation

Very limited: 

Moderate: 

Expert: 

20%

63%

17%

Very limited:

Moderate:

Expert:

16%

61%

23%

0.36

Types and handling of cattle vaccines

Very limited: 

Moderate: 

Expert: 

22%

67%

11%

Very limited:

Moderate:

Expert:

9%

61%

30%

0.009

Recognizing navel infections in calves

Very limited: 

Moderate: 

Expert: 

44%

43%

13%

Very limited:

Moderate:

Expert:

12%

61%

28%

< 0.0001