Don't miss the Placerville Plant Sale - Perennial plants April 26 Trees, shrubs, grasses, succulents, native and perennial plants. Sale at the Sherwood Demonstration Garden. Parking $2
Add delicious herbs to your El Dorado salad... -ahem, garden “Nothing at the table is quite as evocative of summer as fresh Basil – its pungent leaves wafting up off vine-ripe tomatoes layered with mozzarella, the pungent anise-garlic scent of pesto on fresh pasta, its licorice-like flavor punching up…
Research Brief • June 2026 • Download PDF (262 KB)CalFresh Healthy Living (CFHL), California’s SNAP-Ed program, promotes healthy lifestyles through nutrition and physical activity interventions delivered in low-income communities across California. This program has been administered by four state…
Will your garden soil produce well? One of the best items to check is your soil pH or acidity. pH stands for the “potential of hydrogen” and is a scale that indicates whether your soil is acid or alkaline (basic). The pH scale runs from 0 to 14 with 7.0 being neutral. If your pH is below…
Below is a collection of previous newsletter articles related to fruit, vegetable, and herb gardening topics here in the Lake Tahoe Basin, sorted in reverse chronological order. To get the entire newsletter emailed to you every month, sign up here.
June bugs are among the most familiar insects of early summer. Although people commonly call them “bugs,” they are actually scarab beetles in the genus Phyllophaga. These beetles are usually brown, oval-shaped, and active at night, often flying clumsily around porch lights. Their larvae, known as white grubs…
As we get ready for this year’s vegetable garden planting season, I begin thinking about summer heat. Pretty much every year in late July, my family slides into a tomato depression thinking that all those beautiful green tomatoes will never get ripe. It depresses me to even think about it. However, this year…
Preserve it! Time for a Review Before planning this year’s garden or trips to the farmers market, let’s look at your pantry and freezer with a keen eye. Take stock of what you preserved last season and what you have consumed up to this point. If, by this time of the year, you have an abundance of…
The Basics of Growing Edible Crops in Tahoe by Kristianne H., UC Master Gardener of the Lake Tahoe BasinOvercome ChallengesA Short Window: The average frost-free growing season is only about 93 days.The frost-free window typically runs from June 18 to September 19. This is unpredictable! Freezing…