Healthy Eating
Nutrition Policy Institute researchers to present at the American Public Health Association’s 2025 Annual Meeting and Expo
October 30, 2025
By Brianna Aguayo Villalon, Danielle Lee
New research brief highlights barriers and opportunities for serving minimally processed foods in California schools
October 29, 2025
By Brianna Aguayo Villalon, Danielle Lee, Lorrene D Ritchie, Monica D Zuercher, Wendi Gosliner
NPI welcomes UC Berkeley graduate student Char Potes as UC Bonnie Reiss Sustainable Agriculture and Food Fellow
October 28, 2025
By Danielle Lee, Kassandra A Bacon
Student and school characteristics influence the impact of SNAP-Ed interventions
October 27, 2025
By Summer J Cortez
Qualitative study explored California families’ experiences with pandemic safety net expansions and retractions
October 10, 2025
By Brianna Aguayo Villalon, Danielle Lee, Wendi Gosliner
Hannah Thompson speaks with ABC 10 about California bill that would require healthy restaurant kids’ meals
October 2, 2025
By Danielle Lee
New study examines predictors of diet quality and weight status in early childhood
October 1, 2025
By Brianna Aguayo Villalon, Danielle Lee, Lorrene D Ritchie
California Nutrition Incentive Program Text Message (SMS) Pilot Shopper Evaluation
September 30, 2025
By Samantha Sam-Chen, Sridharshi C Hewawitharana, Ron Strochlic, Wendi Gosliner