Nutrition & Health

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vegetables
UC Marin Master Gardeners: Page

Maintenance

Monitor the garden for pests and diseases as you maintain it. Photo: Courtesy UC Regents Once the fruit trees, berries, herbs and vegetables are planted, the magic begins. Even seasoned gardeners marvel at how the seed becomes the plant that produces a vegetable that appears on a plate.
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Nutrition Policy Institute: Page

Food Insecurity

Nutrition Policy Institute's (NPI) research on the charitable food system has focused on the nutrition quality of charitable foods acquired and distributed by food banks. We have studied the culture, policies, and practices of food banks, and the trends in the nutrition quality of food bank inventory in…
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Nutrition Policy Institute: Page

FUSD Posters

The Taste it! Try not to waste it! poster contest invited students at ten Fremont Unified School District elementary schools to create posters promoting reducing food waste at their school.
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Cool season vegetables including carrots and cabbage, from Canva
UC Master Gardeners of Santa Clara County: Page

Vegetable Gardening Basics

Top tips for a successful vegetable garden: Choose a flat, sunny location with well-drained soil. Vegetables need a minimum of 6 to 8 hours of sun. Full sun is best. Prepare your soil well before you plant. Thoroughly remove all weeds, dig to loosen the soil, and amend with compost and fertilizer as needed…
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Apricots on tree
UC Master Gardeners of Santa Clara County: Page

Apricot

When to plant: January to early February Harvest window: June to July, depending on variety Fertilization: Nitrogen in spring, additional applications based on tree age, health, and soil quality Prune in summer (after harvest through early September)
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Fresh vegetables, primarily purple eggplants, at a farmers market
UC Master Gardeners of Santa Clara County: Page

Eggplant

Eggplants require warm to hot weather throughout the season for good production. Hot caps or row covers can be used to elevate temperatures. Planting in a container will also help in absorbing heat.
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Round purple-red roots, red stems, green leaves
UC Master Gardeners of Santa Clara County: Page

Beets

Beets are a root crop with edible leaves. They grow well in the cool season, so are best planted in the fall or spring. Direct seed 4 to 6 inches apart in March to April or August to September; possibly in February, May, and October depending on weather and local conditions. Transplant 4 to 6 inches apart in…
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UC Master Food Preservers of Central Sierra: Page

Central Sierra | Master Food Preservers | Outreach

UCCE Master Food Preserver volunteers reach out to the community in many ways. Besides their Free Public Education classes on safe food preservation they are a fixture at the county fairs in El Dorado, Amador, Calaveras and Tuolumne counties.
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