News & Events - Division of Agriculture and Natural Resources

News

UCCE nutrition educators teach farmworker families about healthy eating

Mar 4, 2021
- Food
Protect yourself, your family and your community from COVID-19

Mar 3, 2021
- Family
UC partners with Gotham Greens to advance indoor agriculture

Mar 2, 2021
- Innovation
UC Climate Stewards take action to protect communities

Feb 25, 2021
- Environment
4-H’ers 'motor along’ with boat-building and drive-by animal science lessons

Feb 24, 2021
- 4-H
To reach vets, kids, older adults, UC Master Gardeners partner with community organizations

Feb 19, 2021
- Yard & Garden
To reduce wildfire risk, forestland owners can do winter controlled burns, says UCCE expert

Feb 19, 2021
- Natural Resources
UC Cooperative Extension 4-H offers proven practices for effective online learning

Feb 17, 2021
- 4-H
New food blog story

Feb 16, 2021
- Agriculture
Growers refine date palm irrigation with UC ANR research

Feb 16, 2021
- Agriculture
New food-safety guide outlines laws and best practices for urban farmers

Feb 16, 2021
- Agriculture
UC ANR offers free online trainings on direct sales and agritourism

Feb 12, 2021
- Agriculture
Eight (of many) ways UC ANR benefits the California economy

Feb 10, 2021
- Economic Development
Students explore Mars with 4-H STEM project

Feb 10, 2021
- 4-H
Preserving and eating citrus peels and watermelon rind

Feb 9, 2021
- Food
UC Climate Stewards take action to protect communities

Feb 9, 2021
- Environment
Claudia Diaz Carrasco applies science and 4-H principles to create youth leaders in under-represented communities

Feb 8, 2021
- 4-H
Drought-tolerant plants can save water, but beware of those that are toxic

Feb 8, 2021
- Yard & Garden
California farmers to share their soil health handiwork

Feb 2, 2021
- Agriculture
Federal nutrition programs respond to COVID-19

Feb 1, 2021
- Food