The UC Master Food Preserver Program is launching a monthly newsletter that will deliver recipes, how-tos, and food preservation inspiration straight to a subscriber's inbox. Sign up via the following link: Newsletter Subscription Page. The first issue launches November 4, 2024.
Do you have a story to share? We'd love showcase it in the next issue! Submit a piece for consideration using the https://ucanr.edu/public article submission survey.
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