Nutrition & Health

Ranching in the Sierra Foothills: Article

Resources for Backyard Chicken Producers

April 11, 2022
By Daniel K Macon
Like many people in the rural areas of the Sierra foothills, my family raises chickens. Our dozen or so laying hens keep us supplied with eggs year-round.
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Vanessa Zajfen, wearing a hairnet and surrounded by four colleagues, holds a school lunch tray displaying a meal made with fresh produce.
Food Blog: Article

Webinars to explore local food systems and food waste

April 6, 2022
By Pamela S Kan-Rice
UC Thelma Hansen Fund to host online discussion of food systems April 26-28 Members of the public are invited to attend a free webinar series discussing local and regional food systems on April 26-28.
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These are Ishai Zeldner's bee boxes in The Hive, Woodland. (Photo by Kathy Keatley Garvey)
Bug Squad: Article

The Beekeeper

March 30, 2022
By Kathy Keatley Garvey
Ishai Zeldner, a beekeeper turned businessman, would have been proud. Zeldner, who died in 2018 at age 71, would have been proud to see the family business he founded, Z Specialty Food, develop into a 20,000 square-foot facility at 1221 Harter Way, Woodland. It was his dream.
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